European Journal of Nutrition, volume 62, issue 3, pages 1185-1194

Adipocytokine plasma level changes in a 24-month dietary and physical activity randomised intervention trial in postmenopausal women

Benedetta Bendinelli 1
Giovanna Masala 1
Chiara Della Bella 2
Melania Assedi 3
Marisa Benagiano 2
Sara Pratesi 2
Ilaria Ermini 3
Daniela Occhini 3
Maria Castaldo 3
Calogero Saieva 3
Saverio Caini 3
Mario Milco D’Elios 2
Domenico Palli 3
Show full list: 13 authors
1
 
Clinical Epidemiology Unit, Institute for Cancer Research, Prevention and Clinical Network (ISPRO), Florence, Italy
3
 
Cancer Risk Factors and Lifestyle Epidemiology Unit, Institute for Cancer Research, Prevention and Clinical Network (ISPRO), Florence, Italy
Publication typeJournal Article
Publication date2022-12-01
scimago Q1
SJR1.167
CiteScore10.2
Impact factor4.1
ISSN14366207, 14366215
Medicine (miscellaneous)
Nutrition and Dietetics
Abstract
Adipocytokines are signaling molecules secreted by adipose tissue contributing to the control of body fat, energy expenditure and secretion of insulin and cytokines. They have been related to the development of obesity, type-2 diabetes, cardiovascular diseases and cancer. Diet and physical activity (PA) may have beneficial effects on their level. We evaluated the effects of a 24-month dietary and/or PA intervention on plasma levels of adipocytokines as a secondary analysis in the DAMA (Diet, physical Activity and Mammography) trial. The 234 study participants (healthy postmenopausal women with high breast density, 50–69 years, non-smokers, no hormone therapy) were randomised to four arms: (1) isocaloric dietary intervention mainly based on plant-foods; (2) moderate-intensity PA intervention with at least 1 h/week of supervised strenuous activity; (3) both interventions; (4) general recommendations on healthy dietary and PA patterns. Leptin, resistin and adiponectin were measured at baseline and at the end of the intervention. Analyses were performed using Tobit regression. After 24 months, women randomised to PA intervention (arms #2 + #3) showed significant lower level of leptin (37.5% lower) and resistin (65.6% lower) compared to the control group (arms #1 + #4). No significant differences emerged in adiponectin levels. No significant differences in leptin, resistin and adiponectin levels at follow-up emerged in women randomised to the dietary intervention (arms #1 + #3) in comparison with controls (arms #2 + #4). This study supports the effectiveness of PA, even at moderate intensity, in improving the leptin and resistin profile in postmenopausal women. Trial registration number: ISRCTN28492718, date of trial registration 17/05/2012.
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