volume 63 issue 3 pages 653-672

The association between circulating 25-hydroxyvitamin D and pancreatic cancer: a systematic review and meta-analysis of observational studies

Yajing Shen 1, 2
Junfen Xia 3
Chuncheng Yi 1, 2
Tiandong Li 1, 2
Peng Wang 1, 2
Liping Dai 2, 4
Jianxiang Shi 2, 4
Keyan Wang 2, 4
CHANGQING SUN 1, 5
Hua Ye 1, 2
Publication typeJournal Article
Publication date2024-01-03
scimago Q1
wos Q1
SJR1.346
CiteScore10.2
Impact factor4.3
ISSN14366207, 14366215
Medicine (miscellaneous)
Nutrition and Dietetics
Abstract
The relationship between circulating 25-hydroxyvitamin D [25(OH)D] and pancreatic cancer has been well studied but remains unclear. The purpose of this study was to elucidate the association between circulating 25(OH)D and pancreatic cancer by using a meta-analytic approach. PubMed, Embase, and Wed of Science databases were searched through October 15, 2022. A random or fixed-effects model was used to estimate the pooled odds ratio (OR), risk ratio (RR), hazard ratio (HR) and their 95% confidence intervals (CIs). A total of 16 studies including 529,917 participants met the inclusion criteria, of which 10 reported incidence and 6 reported mortality. For the highest versus lowest categories of circulating 25(OH)D, the pooled OR of pancreatic cancer incidence in case–control studies was 0.98 (95% CI 0.69–1.27), and the pooled HRs of pancreatic cancer mortality in cohort and case–control studies were 0.64 (95% CI 0.45–0.82) and 0.78 (95% CI 0.62–0.95), respectively. The leave-one-out sensitivity analyses found no outliers and Galbraith plots indicated no substantial heterogeneity. Evidence from this meta-analysis suggested that high circulating 25(OH)D levels may be associated with decreased mortality but not incidence of pancreatic cancer. Our findings may provide some clues for the treatment of pancreatic cancer and remind us to be cautious about widespread vitamin D supplementation for the prevention of pancreatic cancer.
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Shen Y. et al. The association between circulating 25-hydroxyvitamin D and pancreatic cancer: a systematic review and meta-analysis of observational studies // European Journal of Nutrition. 2024. Vol. 63. No. 3. pp. 653-672.
GOST all authors (up to 50) Copy
Shen Y., Xia J., Yi C., Li T., Wang P., Dai L., Shi J., Wang K., SUN C., Ye H. The association between circulating 25-hydroxyvitamin D and pancreatic cancer: a systematic review and meta-analysis of observational studies // European Journal of Nutrition. 2024. Vol. 63. No. 3. pp. 653-672.
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RIS Copy
TY - JOUR
DO - 10.1007/s00394-023-03302-w
UR - https://doi.org/10.1007/s00394-023-03302-w
TI - The association between circulating 25-hydroxyvitamin D and pancreatic cancer: a systematic review and meta-analysis of observational studies
T2 - European Journal of Nutrition
AU - Shen, Yajing
AU - Xia, Junfen
AU - Yi, Chuncheng
AU - Li, Tiandong
AU - Wang, Peng
AU - Dai, Liping
AU - Shi, Jianxiang
AU - Wang, Keyan
AU - SUN, CHANGQING
AU - Ye, Hua
PY - 2024
DA - 2024/01/03
PB - Springer Nature
SP - 653-672
IS - 3
VL - 63
PMID - 38170272
SN - 1436-6207
SN - 1436-6215
ER -
BibTex |
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BibTex (up to 50 authors) Copy
@article{2024_Shen,
author = {Yajing Shen and Junfen Xia and Chuncheng Yi and Tiandong Li and Peng Wang and Liping Dai and Jianxiang Shi and Keyan Wang and CHANGQING SUN and Hua Ye},
title = {The association between circulating 25-hydroxyvitamin D and pancreatic cancer: a systematic review and meta-analysis of observational studies},
journal = {European Journal of Nutrition},
year = {2024},
volume = {63},
publisher = {Springer Nature},
month = {jan},
url = {https://doi.org/10.1007/s00394-023-03302-w},
number = {3},
pages = {653--672},
doi = {10.1007/s00394-023-03302-w}
}
MLA
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Shen, Yajing, et al. “The association between circulating 25-hydroxyvitamin D and pancreatic cancer: a systematic review and meta-analysis of observational studies.” European Journal of Nutrition, vol. 63, no. 3, Jan. 2024, pp. 653-672. https://doi.org/10.1007/s00394-023-03302-w.