,
pages 181-183
Quantitative Analysis of Reducing Sugars by 3, 5-Dinitrosalicylic Acid (DNSA Method)
1
Bhagyoday Tirth Pharmacy College, Sagar, India
|
2
Centre for Scientific Research and Development, People’s University, Bhopal, India
|
3
Sagar Institute of Pharmaceutical Sciences, Sagar, India
|
Publication type: Book Chapter
Publication date: 2020-02-27
SJR: —
CiteScore: —
Impact factor: —
ISSN: 19492448, 19492456
Abstract
The method is based on the detection of presence of free carbonyl C=O group of reducing sugars. Initially oxidation of the ketonic and aldehyde functional group of fructose and glucose, respectively, by 3, 5-Dinitrosalicylic acid (yellow color) to by 3-amino-5-nitrosalicylic acid (orange-red)∗ in alkaline medium.
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56
Total citations:
56
Citations from 2024:
40
(71.42%)
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GOST
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Jain A., Jain R., Jain S. Quantitative Analysis of Reducing Sugars by 3, 5-Dinitrosalicylic Acid (DNSA Method) // Springer Protocols Handbooks. 2020. pp. 181-183.
GOST all authors (up to 50)
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Jain A., Jain R., Jain S. Quantitative Analysis of Reducing Sugars by 3, 5-Dinitrosalicylic Acid (DNSA Method) // Springer Protocols Handbooks. 2020. pp. 181-183.
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TY - GENERIC
DO - 10.1007/978-1-4939-9861-6_43
UR - https://doi.org/10.1007/978-1-4939-9861-6_43
TI - Quantitative Analysis of Reducing Sugars by 3, 5-Dinitrosalicylic Acid (DNSA Method)
T2 - Springer Protocols Handbooks
AU - Jain, Aakanchha
AU - Jain, Richa
AU - Jain, Sourabh
PY - 2020
DA - 2020/02/27
PB - Springer Nature
SP - 181-183
SN - 1949-2448
SN - 1949-2456
ER -
Cite this
BibTex (up to 50 authors)
Copy
@incollection{2020_Jain,
author = {Aakanchha Jain and Richa Jain and Sourabh Jain},
title = {Quantitative Analysis of Reducing Sugars by 3, 5-Dinitrosalicylic Acid (DNSA Method)},
publisher = {Springer Nature},
year = {2020},
pages = {181--183},
month = {feb}
}