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страницы 33-71
Molecular Tweezers: Synthetic Receptors for π-Sandwich Complexation of Aromatic Substrates
Тип публикации: Book Chapter
Дата публикации: 1991-01-01
Краткое описание
The design and synthesis of a new class of synthetic “receptors” for aromatic substrates is described. Known as “molecular tweezers,” these receptors are shown to form very stable “sandwich complexes” with π-deficient aromatic substrates in organic solvents. The second π-stacking interaction plays a critical role in the complexation - analogous mono-chromophores bind only very weakly. Some of the electronic and structural features required for high complex stability have been elucidated. A molecular tweezer containing a carboxylic acid group in its binding cleft has also been synthesized. This receptor has been shown to form a very stable inclusion complex with 9- propyladenine in chloroform solution. Spectroscopic data and studies with adenine analogues suggest a complex containing two hydrogen bonds from the receptor to N-6 and N-7 of adenine and π-stacking interactions between the tweezer and the nucleotide base.
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ГОСТ
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Zimmerman S. C. Molecular Tweezers: Synthetic Receptors for π-Sandwich Complexation of Aromatic Substrates // Bioorganic Chemistry Frontiers. 1991. pp. 33-71.
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Zimmerman S. C. Molecular Tweezers: Synthetic Receptors for π-Sandwich Complexation of Aromatic Substrates // Bioorganic Chemistry Frontiers. 1991. pp. 33-71.
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TY - GENERIC
DO - 10.1007/978-3-642-76241-3_2
UR - https://doi.org/10.1007/978-3-642-76241-3_2
TI - Molecular Tweezers: Synthetic Receptors for π-Sandwich Complexation of Aromatic Substrates
T2 - Bioorganic Chemistry Frontiers
AU - Zimmerman, Steven C.
PY - 1991
DA - 1991/01/01
PB - Springer Nature
SP - 33-71
SN - 0938-7234
ER -
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@incollection{1991_Zimmerman,
author = {Steven C. Zimmerman},
title = {Molecular Tweezers: Synthetic Receptors for π-Sandwich Complexation of Aromatic Substrates},
publisher = {Springer Nature},
year = {1991},
pages = {33--71},
month = {jan}
}
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