Springer Nature
Chemistry of Natural Compounds
,  volume 10 ,  issue 6 ,  pages 782-784

Use of di-tert-butyl pyrocarbonate to obtain N-tert-butoxycarbonyl derivatives of amino acids

V. F. Pozdnev
Publication type: Journal Article
Publication date: 1974-11-01
Springer Nature
scimago Q3
wos Q4
SJR: 0.296
CiteScore: 1.3
Impact factor: 0.9
ISSN: 00093130, 15738388
General Chemistry
General Biochemistry, Genetics and Molecular Biology
Plant Science
Abstract
It has been shown that BOC derivatives of amino acids can be obtained by the tert-butoxycarbonylation of amino-acid salts with di-tert-butylpyrocarbonate in aqueous organic solutions.
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GOST |
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GOST Copy
Pozdnev V. F. Use of di-tert-butyl pyrocarbonate to obtain N-tert-butoxycarbonyl derivatives of amino acids // Chemistry of Natural Compounds. 1974. Vol. 10. No. 6. pp. 782-784.
GOST all authors (up to 50) Copy
Pozdnev V. F. Use of di-tert-butyl pyrocarbonate to obtain N-tert-butoxycarbonyl derivatives of amino acids // Chemistry of Natural Compounds. 1974. Vol. 10. No. 6. pp. 782-784.
RIS |
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RIS Copy
TY - JOUR
DO - 10.1007/bf00563997
UR - https://doi.org/10.1007/bf00563997
TI - Use of di-tert-butyl pyrocarbonate to obtain N-tert-butoxycarbonyl derivatives of amino acids
T2 - Chemistry of Natural Compounds
AU - Pozdnev, V. F.
PY - 1974
DA - 1974/11/01
PB - Springer Nature
SP - 782-784
IS - 6
VL - 10
SN - 0009-3130
SN - 1573-8388
ER -
BibTex |
Cite this
BibTex (up to 50 authors) Copy
@article{1974_Pozdnev,
author = {V. F. Pozdnev},
title = {Use of di-tert-butyl pyrocarbonate to obtain N-tert-butoxycarbonyl derivatives of amino acids},
journal = {Chemistry of Natural Compounds},
year = {1974},
volume = {10},
publisher = {Springer Nature},
month = {nov},
url = {https://doi.org/10.1007/bf00563997},
number = {6},
pages = {782--784},
doi = {10.1007/bf00563997}
}
MLA
Cite this
MLA Copy
Pozdnev, V. F.. “Use of di-tert-butyl pyrocarbonate to obtain N-tert-butoxycarbonyl derivatives of amino acids.” Chemistry of Natural Compounds, vol. 10, no. 6, Nov. 1974, pp. 782-784. https://doi.org/10.1007/bf00563997.