Tourism Management Perspectives, volume 54, pages 101296

Memories are not all positive: Conceptualizing negative memorable food, drink, and culinary tourism experiences

Matthew J Stone ¹

Erose Sthapit ²

California State University Chico, Department of Marketing, 400 West First Street, Chico, CA 95929, USA

Manchester Metropolitan University, Department of Marketing, Retail and Tourism, All Saints, All Saints Building, Manchester M15 6BH, UK |

Publication type: Journal Article

Publication date: 2024-11-01

Elsevier

Journal: Tourism Management Perspectives

scimago Q1

SJR: 1.971

CiteScore: 15.6

Impact factor: 7.3

ISSN: 22119736, 22119744

DOI: 10.1016/j.tmp.2024.101296

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Sustainability	Sustainability, 1, 50% Sustainability 1 publication, 50%
KnE Social Sciences	KnE Social Sciences, 1, 50% KnE Social Sciences 1 publication, 50%
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Knowledge E DMCC	Knowledge E DMCC, 1, 50% Knowledge E DMCC 1 publication, 50%
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Publisher

Elsevier

Journal

scimago Q1

SJR

1.971

CiteScore

15.6

Impact factor

7.3

ISSN

22119736 (Print)

22119744

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