Effect of micelles on pKa* of acridine: a spectroscopic study
Publication type: Journal Article
Publication date: 2021-11-01
scimago Q3
wos Q3
SJR: 0.305
CiteScore: 3.0
Impact factor: 1.7
ISSN: 09599436, 1364551X
General Chemistry
Abstract
The effect of anionic, nonionic and cationic surfactants on the protonation reaction of acridine in an excited state has been studied. In the case of sodium decyl sulfate and sodium dodecyl sulfate, the observed shift in p K * to a more alkaline region was +0.6 and +0.9 units (from 9.9 to 10.5 and 10.8 respectively), which corresponds to a decrease in the Gibbs free energy by 3.5 and 5.0 kJ mol –1 .
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Naumova A. O. et al. Effect of micelles on pKa* of acridine: a spectroscopic study // Mendeleev Communications. 2021. Vol. 31. No. 6. pp. 833-835.
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Naumova A. O., Afanasyev A., Melnikov P. A., Zaitsev N. K. Effect of micelles on pKa* of acridine: a spectroscopic study // Mendeleev Communications. 2021. Vol. 31. No. 6. pp. 833-835.
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RIS
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TY - JOUR
DO - 10.1016/j.mencom.2021.11.021
UR - https://doi.org/10.1016/j.mencom.2021.11.021
TI - Effect of micelles on pKa* of acridine: a spectroscopic study
T2 - Mendeleev Communications
AU - Naumova, Alina O
AU - Afanasyev, A
AU - Melnikov, Pavel A
AU - Zaitsev, Nikolay K
PY - 2021
DA - 2021/11/01
PB - OOO Zhurnal "Mendeleevskie Soobshcheniya"
SP - 833-835
IS - 6
VL - 31
SN - 0959-9436
SN - 1364-551X
ER -
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@article{2021_Naumova,
author = {Alina O Naumova and A Afanasyev and Pavel A Melnikov and Nikolay K Zaitsev},
title = {Effect of micelles on pKa* of acridine: a spectroscopic study},
journal = {Mendeleev Communications},
year = {2021},
volume = {31},
publisher = {OOO Zhurnal "Mendeleevskie Soobshcheniya"},
month = {nov},
url = {https://doi.org/10.1016/j.mencom.2021.11.021},
number = {6},
pages = {833--835},
doi = {10.1016/j.mencom.2021.11.021}
}
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MLA
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Naumova, Alina O., et al. “Effect of micelles on pKa* of acridine: a spectroscopic study.” Mendeleev Communications, vol. 31, no. 6, Nov. 2021, pp. 833-835. https://doi.org/10.1016/j.mencom.2021.11.021.
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