volume 73 issue 15 pages 8865-8875

Synthesis, Biological Activity and Mechanism of Action of Pyridine-Containing Arylthiourea Derivatives

Ali Dai 1
Zhiguo Zheng 2, 3
Dengke Ma 1
Ronghao Wu 1
You Mo 1
Liusheng Duan 1
Weiming Tan 1
Publication typeJournal Article
Publication date2025-03-24
scimago Q1
wos Q1
SJR1.215
CiteScore9.3
Impact factor6.2
ISSN00218561, 15205118
Abstract
A well-developed root system is a key factor in improving crop quality, as it can absorb water, nourish and resist stress. A series of arylthiourea derivatives were synthesized and their biological activities were evaluated in this study. The results indicate that compound A2 significantly promotes rice root growth, exhibiting effects more than twice those of the naphthylacetic acid (NAA). Additionally, A2 enhances dry matter accumulation and increases chlorophyll content, thereby improving the disease resistance of rice. Preliminary mechanistic studies suggest that compound A2 mimics auxin-like activity, similar to NAA, A2 interacts with SER438 and PHE82, demonstrating strong binding affinity to the auxin receptor TIR1. Moreover, compound A2 upregulates the auxin-responsive gene ARF, promoting cell elongation and accelerating lateral root development, leading to a larger root system in rice. Compound A2 may have application potential as an auxin receptor agonist, providing a molecular basis for the design of root growth regulators.
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Dai A. et al. Synthesis, Biological Activity and Mechanism of Action of Pyridine-Containing Arylthiourea Derivatives // Journal of Agricultural and Food Chemistry. 2025. Vol. 73. No. 15. pp. 8865-8875.
GOST all authors (up to 50) Copy
Dai A., Zheng Z., Ma D., Wu R., Mo Y., Duan L., Tan W. Synthesis, Biological Activity and Mechanism of Action of Pyridine-Containing Arylthiourea Derivatives // Journal of Agricultural and Food Chemistry. 2025. Vol. 73. No. 15. pp. 8865-8875.
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RIS Copy
TY - JOUR
DO - 10.1021/acs.jafc.5c00525
UR - https://pubs.acs.org/doi/10.1021/acs.jafc.5c00525
TI - Synthesis, Biological Activity and Mechanism of Action of Pyridine-Containing Arylthiourea Derivatives
T2 - Journal of Agricultural and Food Chemistry
AU - Dai, Ali
AU - Zheng, Zhiguo
AU - Ma, Dengke
AU - Wu, Ronghao
AU - Mo, You
AU - Duan, Liusheng
AU - Tan, Weiming
PY - 2025
DA - 2025/03/24
PB - American Chemical Society (ACS)
SP - 8865-8875
IS - 15
VL - 73
SN - 0021-8561
SN - 1520-5118
ER -
BibTex |
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@article{2025_Dai,
author = {Ali Dai and Zhiguo Zheng and Dengke Ma and Ronghao Wu and You Mo and Liusheng Duan and Weiming Tan},
title = {Synthesis, Biological Activity and Mechanism of Action of Pyridine-Containing Arylthiourea Derivatives},
journal = {Journal of Agricultural and Food Chemistry},
year = {2025},
volume = {73},
publisher = {American Chemical Society (ACS)},
month = {mar},
url = {https://pubs.acs.org/doi/10.1021/acs.jafc.5c00525},
number = {15},
pages = {8865--8875},
doi = {10.1021/acs.jafc.5c00525}
}
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Dai, Ali, et al. “Synthesis, Biological Activity and Mechanism of Action of Pyridine-Containing Arylthiourea Derivatives.” Journal of Agricultural and Food Chemistry, vol. 73, no. 15, Mar. 2025, pp. 8865-8875. https://pubs.acs.org/doi/10.1021/acs.jafc.5c00525.