Magnesium and Aromatics: Mechanically-Induced Grignard and McMurry Reactions
1
Graduate Research School
Publication type: Journal Article
Publication date: 2001-01-01
scimago Q3
wos Q4
SJR: 0.279
CiteScore: 2.6
Impact factor: 0.9
ISSN: 00049425, 14450038
DOI:
10.1071/CH01166
General Chemistry
Abstract
Mechanically induced reactions of magnesium with halonaphthalenes, under solvent-free conditions, provide the corresponding Grignard reagents in good yields. The use of excess Mg to obtain a solid (powder) product, however, means that quenching reactions using aromatic ketones involve some contribution from McMurry coupling of these species, in addition to alcohol formation by the true quenching process.
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64
Total citations:
64
Citations from 2025:
15
(23.44%)
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MLA
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GOST
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Hart R. J. Magnesium and Aromatics: Mechanically-Induced Grignard and McMurry Reactions // Australian Journal of Chemistry. 2001. Vol. 54. No. 7. p. 423.
GOST all authors (up to 50)
Copy
Hart R. J. Magnesium and Aromatics: Mechanically-Induced Grignard and McMurry Reactions // Australian Journal of Chemistry. 2001. Vol. 54. No. 7. p. 423.
Cite this
RIS
Copy
TY - JOUR
DO - 10.1071/CH01166
UR - https://doi.org/10.1071/CH01166
TI - Magnesium and Aromatics: Mechanically-Induced Grignard and McMurry Reactions
T2 - Australian Journal of Chemistry
AU - Hart, Reinhold J.
PY - 2001
DA - 2001/01/01
PB - CSIRO Publishing
SP - 423
IS - 7
VL - 54
SN - 0004-9425
SN - 1445-0038
ER -
Cite this
BibTex (up to 50 authors)
Copy
@article{2001_Hart,
author = {Reinhold J. Hart},
title = {Magnesium and Aromatics: Mechanically-Induced Grignard and McMurry Reactions},
journal = {Australian Journal of Chemistry},
year = {2001},
volume = {54},
publisher = {CSIRO Publishing},
month = {jan},
url = {https://doi.org/10.1071/CH01166},
number = {7},
pages = {423},
doi = {10.1071/CH01166}
}
Cite this
MLA
Copy
Hart, Reinhold J.. “Magnesium and Aromatics: Mechanically-Induced Grignard and McMurry Reactions.” Australian Journal of Chemistry, vol. 54, no. 7, Jan. 2001, p. 423. https://doi.org/10.1071/CH01166.