Isolation and identification of novel propoxyphenyl thiosildenafil found in natural health food product

Kyoung Moon Han 1
Ji Hyun Lee 2
Hyoung Joon Park 2
Insun Hwang 2
Ok Soon Heo 2
Woo-Seong Kim 2
1
 
a Advanced Analysis Team, Toxicological Evaluation and Research Department , National Institute of Food and Drug Safety Evaluation , Ministry of Food and Drug Safety , Cheongwon-gun , Korea.
2
 
Advanced Analysis Team, Toxicological Evaluation and Research Department, National Institute of Food and Drug Safety Evaluation, Ministry of Food and Drug Safety, Cheongwon-gun, Korea
Тип публикацииJournal Article
Дата публикации2014-01-02
scimago Q2
wos Q3
БС1
SJR0.526
CiteScore8.2
Impact factor2.2
ISSN19440049, 19440057
General Chemistry
General Medicine
Food Science
Health, Toxicology and Mutagenesis
Public Health, Environmental and Occupational Health
Toxicology
Краткое описание
A novel phosphodiesterase-5 (PDE-5) inhibitor was found in a natural health food product. The previously unknown sildenafil analogue was isolated using preparative HPLC. The structure of the compound was elucidated using HPLC with diode array detection (DAD), time-of-flight mass spectrometry (TOF/MS), and nuclear magnetic resonance spectroscopy (NMR). An [M + H](+) ion was detected at m/z 505.2077 by LC-TOF/MS that was consistent with C23H32N6O3S2 (-0.98 ppm). By NMR analysis, the analogue was identified as 1-methyl-5-(5-(4-methylpiperazin-1-ylsulfonyl)-2-propoxyphenyl)-3-propyl-1H-pyrazolo[4,3-d]pyrimidine-7(6H)-thione. In this structure, the ethoxy group of thiosildenafil was substituted by a propoxy group of the unknown compound. Therefore, this novel thiosildenafil analogue was named propoxyphenyl thiosildenafil.
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Journal of Pharmaceutical and Biomedical Analysis
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ГОСТ |
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Han K. M. et al. Isolation and identification of novel propoxyphenyl thiosildenafil found in natural health food product // Food Additives and Contaminants - Part A Chemistry, Analysis, Control, Exposure and Risk Assessment. 2014. Vol. 31. No. 1. pp. 1-6.
ГОСТ со всеми авторами (до 50) Скопировать
Han K. M., Lee J. H., Park H. J., Hwang I., Heo O. S., Kim W. Isolation and identification of novel propoxyphenyl thiosildenafil found in natural health food product // Food Additives and Contaminants - Part A Chemistry, Analysis, Control, Exposure and Risk Assessment. 2014. Vol. 31. No. 1. pp. 1-6.
RIS |
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TY - JOUR
DO - 10.1080/19440049.2013.855948
UR - https://doi.org/10.1080/19440049.2013.855948
TI - Isolation and identification of novel propoxyphenyl thiosildenafil found in natural health food product
T2 - Food Additives and Contaminants - Part A Chemistry, Analysis, Control, Exposure and Risk Assessment
AU - Han, Kyoung Moon
AU - Lee, Ji Hyun
AU - Park, Hyoung Joon
AU - Hwang, Insun
AU - Heo, Ok Soon
AU - Kim, Woo-Seong
PY - 2014
DA - 2014/01/02
PB - Taylor & Francis
SP - 1-6
IS - 1
VL - 31
PMID - 24382302
SN - 1944-0049
SN - 1944-0057
ER -
BibTex |
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@article{2014_Han,
author = {Kyoung Moon Han and Ji Hyun Lee and Hyoung Joon Park and Insun Hwang and Ok Soon Heo and Woo-Seong Kim},
title = {Isolation and identification of novel propoxyphenyl thiosildenafil found in natural health food product},
journal = {Food Additives and Contaminants - Part A Chemistry, Analysis, Control, Exposure and Risk Assessment},
year = {2014},
volume = {31},
publisher = {Taylor & Francis},
month = {jan},
url = {https://doi.org/10.1080/19440049.2013.855948},
number = {1},
pages = {1--6},
doi = {10.1080/19440049.2013.855948}
}
MLA
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Han, Kyoung Moon, et al. “Isolation and identification of novel propoxyphenyl thiosildenafil found in natural health food product.” Food Additives and Contaminants - Part A Chemistry, Analysis, Control, Exposure and Risk Assessment, vol. 31, no. 1, Jan. 2014, pp. 1-6. https://doi.org/10.1080/19440049.2013.855948.