Formation and stability of emulsion in the presence of nano particles in the modified smart aqueous phase: Effect of ultrasonic, salt, and surfactant

Тип публикации: Journal Article
Дата публикации: 2023-12-15
Taylor & Francis
scimago Q3
wos Q4
БС2
SJR: 0.410
CiteScore: 5.0
Impact factor: 1.9
ISSN: 01932691, 15322351
Surfaces, Coatings and Films
Physical and Theoretical Chemistry
Polymers and Plastics
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Garmsiri H. et al. Formation and stability of emulsion in the presence of nano particles in the modified smart aqueous phase: Effect of ultrasonic, salt, and surfactant // Journal of Dispersion Science and Technology. 2023. pp. 1-14.
ГОСТ со всеми авторами (до 50) Скопировать
Garmsiri H., Jahani S., Sharifi M., Kazemzadeh Y., Riazi M., Azin R. Formation and stability of emulsion in the presence of nano particles in the modified smart aqueous phase: Effect of ultrasonic, salt, and surfactant // Journal of Dispersion Science and Technology. 2023. pp. 1-14.
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TY - JOUR
DO - 10.1080/01932691.2023.2288094
UR - https://doi.org/10.1080/01932691.2023.2288094
TI - Formation and stability of emulsion in the presence of nano particles in the modified smart aqueous phase: Effect of ultrasonic, salt, and surfactant
T2 - Journal of Dispersion Science and Technology
AU - Garmsiri, Hamid
AU - Jahani, Shahriar
AU - Sharifi, Mohammad
AU - Kazemzadeh, Yousef
AU - Riazi, Masoud
AU - Azin, Reza
PY - 2023
DA - 2023/12/15
PB - Taylor & Francis
SP - 1-14
SN - 0193-2691
SN - 1532-2351
ER -
BibTex
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@article{2023_Garmsiri,
author = {Hamid Garmsiri and Shahriar Jahani and Mohammad Sharifi and Yousef Kazemzadeh and Masoud Riazi and Reza Azin},
title = {Formation and stability of emulsion in the presence of nano particles in the modified smart aqueous phase: Effect of ultrasonic, salt, and surfactant},
journal = {Journal of Dispersion Science and Technology},
year = {2023},
publisher = {Taylor & Francis},
month = {dec},
url = {https://doi.org/10.1080/01932691.2023.2288094},
pages = {1--14},
doi = {10.1080/01932691.2023.2288094}
}