Aruncus Dioicus Var. Kamtschaticus Extract Prevents Ocular Endoplasmic Reticulum Stress, Inflammation, and Oxidative Stress In Vitro
Sunyoung Jeong
1, 2
,
Miae Doo
3
,
Kihun Sung
4
,
Young Jun Kim
5
,
Jong-Hwa Lee
1, 2
,
Jung-Heun Ha
4, 6
1
Publication type: Journal Article
Publication date: 2025-03-01
scimago Q3
wos Q3
SJR: 0.485
CiteScore: 3.8
Impact factor: 2.0
ISSN: 1096620X, 15577600
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Jeong S. et al. Aruncus Dioicus Var. Kamtschaticus Extract Prevents Ocular Endoplasmic Reticulum Stress, Inflammation, and Oxidative Stress In Vitro // Journal of Medicinal Food. 2025. Vol. 28. No. 3. pp. 281-293.
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Jeong S., Doo M., Sung K., Young Jun Kim, Lee J., Ha J. Aruncus Dioicus Var. Kamtschaticus Extract Prevents Ocular Endoplasmic Reticulum Stress, Inflammation, and Oxidative Stress In Vitro // Journal of Medicinal Food. 2025. Vol. 28. No. 3. pp. 281-293.
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TY - JOUR
DO - 10.1089/jmf.2024.k.0240
UR - https://www.liebertpub.com/doi/10.1089/jmf.2024.k.0240
TI - Aruncus Dioicus Var. Kamtschaticus Extract Prevents Ocular Endoplasmic Reticulum Stress, Inflammation, and Oxidative Stress In Vitro
T2 - Journal of Medicinal Food
AU - Jeong, Sunyoung
AU - Doo, Miae
AU - Sung, Kihun
AU - Young Jun Kim
AU - Lee, Jong-Hwa
AU - Ha, Jung-Heun
PY - 2025
DA - 2025/03/01
PB - Mary Ann Liebert
SP - 281-293
IS - 3
VL - 28
SN - 1096-620X
SN - 1557-7600
ER -
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@article{2025_Jeong,
author = {Sunyoung Jeong and Miae Doo and Kihun Sung and Young Jun Kim and Jong-Hwa Lee and Jung-Heun Ha},
title = {Aruncus Dioicus Var. Kamtschaticus Extract Prevents Ocular Endoplasmic Reticulum Stress, Inflammation, and Oxidative Stress In Vitro},
journal = {Journal of Medicinal Food},
year = {2025},
volume = {28},
publisher = {Mary Ann Liebert},
month = {mar},
url = {https://www.liebertpub.com/doi/10.1089/jmf.2024.k.0240},
number = {3},
pages = {281--293},
doi = {10.1089/jmf.2024.k.0240}
}
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MLA
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Jeong, Sunyoung, et al. “Aruncus Dioicus Var. Kamtschaticus Extract Prevents Ocular Endoplasmic Reticulum Stress, Inflammation, and Oxidative Stress In Vitro.” Journal of Medicinal Food, vol. 28, no. 3, Mar. 2025, pp. 281-293. https://www.liebertpub.com/doi/10.1089/jmf.2024.k.0240.
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