Volatile Components from the Roots ofSolanum pseudocapsicum
Publication type: Journal Article
Publication date: 2007-05-01
scimago Q3
wos Q3
SJR: 0.485
CiteScore: 3.8
Impact factor: 2.0
ISSN: 1096620X, 15577600
PubMed ID:
17887952
Medicine (miscellaneous)
Nutrition and Dietetics
Abstract
The volatile components obtained by hydrodistillation of Solanum pseudocapsicum roots were analyzed by gas chromatography-mass spectrometry. A total of 41 compounds, representing 50% of the oil, were identified. The oil was found to contain fatty acids (26.8%), terpenoids (7.6%), and aldehydes (5.3%) as the major components. The dominant compounds were hexadecanoic acid (24.1%), 2-methoxy-3-isopropylpyrazine (2.8%), and 15-methylhexadecanoic acid (2.1%). Other notable components include β-elemene and δ-elemene. The high proportion of fatty acids in this plant could contribute to its medicinal properties.
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GOST
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Aliero A. et al. Volatile Components from the Roots ofSolanum pseudocapsicum // Journal of Medicinal Food. 2007. Vol. 10. No. 3. pp. 557-558.
GOST all authors (up to 50)
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Aliero A., Asekun O., GRIERSON D. J., Afolayan A. J. Volatile Components from the Roots ofSolanum pseudocapsicum // Journal of Medicinal Food. 2007. Vol. 10. No. 3. pp. 557-558.
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RIS
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TY - JOUR
DO - 10.1089/jmf.2006.230
UR - https://doi.org/10.1089/jmf.2006.230
TI - Volatile Components from the Roots ofSolanum pseudocapsicum
T2 - Journal of Medicinal Food
AU - Aliero, A.A.
AU - Asekun, Olayinka
AU - GRIERSON, D J
AU - Afolayan, Anthony J.
PY - 2007
DA - 2007/05/01
PB - Mary Ann Liebert
SP - 557-558
IS - 3
VL - 10
PMID - 17887952
SN - 1096-620X
SN - 1557-7600
ER -
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BibTex (up to 50 authors)
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@article{2007_Aliero,
author = {A.A. Aliero and Olayinka Asekun and D J GRIERSON and Anthony J. Afolayan},
title = {Volatile Components from the Roots ofSolanum pseudocapsicum},
journal = {Journal of Medicinal Food},
year = {2007},
volume = {10},
publisher = {Mary Ann Liebert},
month = {may},
url = {https://doi.org/10.1089/jmf.2006.230},
number = {3},
pages = {557--558},
doi = {10.1089/jmf.2006.230}
}
Cite this
MLA
Copy
Aliero, A.A., et al. “Volatile Components from the Roots ofSolanum pseudocapsicum.” Journal of Medicinal Food, vol. 10, no. 3, May. 2007, pp. 557-558. https://doi.org/10.1089/jmf.2006.230.