Impossible mechanisms of germatranol influence on the thermal stability of wheat germs
2
Irkutsk National Research University, Irkutsk, Russia
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Publication type: Journal Article
Publication date: 2016-07-26
scimago Q3
wos Q4
SJR: 0.294
CiteScore: 1.7
Impact factor: 1.1
ISSN: 00036838, 16083024
Biochemistry
Applied Microbiology and Biotechnology
Abstract
The influence of biologically active substance germatranol in low and very low doses on the respiration rate and the content of reactive oxygen species (ROS) in wheat roots under conditions of high stress was investigated. The results showed that solutions of the studied substance in concentrations of from 10–5 M to 10–10 M (depending on the temperature) increase the thermotolerance of wheat germs and affect the ROS content and respiration rate. It is assumed that germatranol can have a positive impact on plant growth and development and act as antioxidants in plant cells.
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Shigarova A. M. et al. Impossible mechanisms of germatranol influence on the thermal stability of wheat germs // Applied Biochemistry and Microbiology. 2016. Vol. 52. No. 4. pp. 429-434.
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Shigarova A. M., Grabelnych O., Baryshok V. P., Borovskii G. Impossible mechanisms of germatranol influence on the thermal stability of wheat germs // Applied Biochemistry and Microbiology. 2016. Vol. 52. No. 4. pp. 429-434.
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RIS
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TY - JOUR
DO - 10.1134/s0003683816040153
UR - https://doi.org/10.1134/s0003683816040153
TI - Impossible mechanisms of germatranol influence on the thermal stability of wheat germs
T2 - Applied Biochemistry and Microbiology
AU - Shigarova, A M
AU - Grabelnych, O.I.
AU - Baryshok, V P
AU - Borovskii, G.B.
PY - 2016
DA - 2016/07/26
PB - Pleiades Publishing
SP - 429-434
IS - 4
VL - 52
SN - 0003-6838
SN - 1608-3024
ER -
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BibTex (up to 50 authors)
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@article{2016_Shigarova,
author = {A M Shigarova and O.I. Grabelnych and V P Baryshok and G.B. Borovskii},
title = {Impossible mechanisms of germatranol influence on the thermal stability of wheat germs},
journal = {Applied Biochemistry and Microbiology},
year = {2016},
volume = {52},
publisher = {Pleiades Publishing},
month = {jul},
url = {https://doi.org/10.1134/s0003683816040153},
number = {4},
pages = {429--434},
doi = {10.1134/s0003683816040153}
}
Cite this
MLA
Copy
Shigarova, A. M., et al. “Impossible mechanisms of germatranol influence on the thermal stability of wheat germs.” Applied Biochemistry and Microbiology, vol. 52, no. 4, Jul. 2016, pp. 429-434. https://doi.org/10.1134/s0003683816040153.