volume 34 issue 5 pages 625-631

The synthesis of linear trilactosamine

Publication typeJournal Article
Publication date2008-09-29
scimago Q4
wos Q3
SJR0.267
CiteScore1.9
Impact factor1.7
ISSN10681620, 1608330X, 15739163
Organic Chemistry
Biochemistry
Abstract
TrilactosamineGalβ1-4GlcNAcβ1-3Galβ1-4GlcNAcβ1-3Galβ1-4GlcNAcβ-sp, where sp = O(CH2)3NH2 is a spacer, was synthesized. The tetrasaccharide fragment Galβ1-4GlcNAcβ1-3Galβ1-4GlcNAcβ-sp was obtained by successive glycosylation using elongation by one monosaccharide residue at a time; and the tetrasaccharide was then transformed into a hexasaccharide with a disaccharide glycosyl donor. A 2,2,2-trichloroethoxycarbonyl group was used for the protection of the glucosamine amino group.
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GOST Copy
Pazynina G., Severov V. V., Bovin N. V. The synthesis of linear trilactosamine // Russian Journal of Bioorganic Chemistry. 2008. Vol. 34. No. 5. pp. 625-631.
GOST all authors (up to 50) Copy
Pazynina G., Severov V. V., Bovin N. V. The synthesis of linear trilactosamine // Russian Journal of Bioorganic Chemistry. 2008. Vol. 34. No. 5. pp. 625-631.
RIS |
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RIS Copy
TY - JOUR
DO - 10.1134/s1068162008050129
UR - https://doi.org/10.1134/s1068162008050129
TI - The synthesis of linear trilactosamine
T2 - Russian Journal of Bioorganic Chemistry
AU - Pazynina, G.V
AU - Severov, V V
AU - Bovin, N. V.
PY - 2008
DA - 2008/09/29
PB - Pleiades Publishing
SP - 625-631
IS - 5
VL - 34
PMID - 19060944
SN - 1068-1620
SN - 1608-330X
SN - 1573-9163
ER -
BibTex |
Cite this
BibTex (up to 50 authors) Copy
@article{2008_Pazynina,
author = {G.V Pazynina and V V Severov and N. V. Bovin},
title = {The synthesis of linear trilactosamine},
journal = {Russian Journal of Bioorganic Chemistry},
year = {2008},
volume = {34},
publisher = {Pleiades Publishing},
month = {sep},
url = {https://doi.org/10.1134/s1068162008050129},
number = {5},
pages = {625--631},
doi = {10.1134/s1068162008050129}
}
MLA
Cite this
MLA Copy
Pazynina, G.V, et al. “The synthesis of linear trilactosamine.” Russian Journal of Bioorganic Chemistry, vol. 34, no. 5, Sep. 2008, pp. 625-631. https://doi.org/10.1134/s1068162008050129.
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