Bacteriostatic Action of Oligosaccharides Prepared from Alginate by Enzymatic Degradation.
Publication type: Journal Article
Publication date: 1993-01-01
scimago Q4
wos Q4
SJR: 0.202
CiteScore: 0.5
Impact factor: 0.4
ISSN: 00215392, 1349998X
Aquatic Science
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GOST
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Kitamikado M. et al. Bacteriostatic Action of Oligosaccharides Prepared from Alginate by Enzymatic Degradation. // Nippon Suisan Gakkaishi. 1993. Vol. 59. No. 2. pp. 315-320.
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Kitamikado M., Nishimura M., Yamaguchi K., Tseng C. Bacteriostatic Action of Oligosaccharides Prepared from Alginate by Enzymatic Degradation. // Nippon Suisan Gakkaishi. 1993. Vol. 59. No. 2. pp. 315-320.
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RIS
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TY - JOUR
DO - 10.2331/suisan.59.315
UR - https://doi.org/10.2331/suisan.59.315
TI - Bacteriostatic Action of Oligosaccharides Prepared from Alginate by Enzymatic Degradation.
T2 - Nippon Suisan Gakkaishi
AU - Kitamikado, M
AU - Nishimura, M
AU - Yamaguchi, K
AU - Tseng, C
PY - 1993
DA - 1993/01/01
PB - Japanese Society of Fisheries Science
SP - 315-320
IS - 2
VL - 59
SN - 0021-5392
SN - 1349-998X
ER -
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BibTex (up to 50 authors)
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@article{1993_Kitamikado,
author = {M Kitamikado and M Nishimura and K Yamaguchi and C Tseng},
title = {Bacteriostatic Action of Oligosaccharides Prepared from Alginate by Enzymatic Degradation.},
journal = {Nippon Suisan Gakkaishi},
year = {1993},
volume = {59},
publisher = {Japanese Society of Fisheries Science},
month = {jan},
url = {https://doi.org/10.2331/suisan.59.315},
number = {2},
pages = {315--320},
doi = {10.2331/suisan.59.315}
}
Cite this
MLA
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Kitamikado, M., et al. “Bacteriostatic Action of Oligosaccharides Prepared from Alginate by Enzymatic Degradation..” Nippon Suisan Gakkaishi, vol. 59, no. 2, Jan. 1993, pp. 315-320. https://doi.org/10.2331/suisan.59.315.