Open Access
Open access
volume 23 issue 14 pages 7771

In Vitro Strategy for the Enhancement of the Production of Bioactive Polyphenols in Transformed Roots of Salvia bulleyana

Publication typeJournal Article
Publication date2022-07-14
scimago Q1
wos Q1
SJR1.273
CiteScore9.0
Impact factor4.9
ISSN16616596, 14220067
PubMed ID:  35887119
Catalysis
Organic Chemistry
Inorganic Chemistry
Physical and Theoretical Chemistry
Computer Science Applications
Spectroscopy
Molecular Biology
General Medicine
Abstract

The underground parts of Salvia bulleyana, a rare Chinese plant species, have long been used in traditional Chinese medicine. The Rhizobium rhizogenes-transformed root culture obtained from this plant might be a promising novel source of valuable phenolics, including rosmarinic acid. The present study identifies for the first time, the optimal growth conditions of S. bulleyana hairy roots regarding production efficiency. The comprehensive optimization comprised cultivation in different basal media (B5, SH, MS, and WP) with full- and half-strength macro- and microelements, different vitamin contents (full, half, one-quarter part, and without) and sucrose concentrations (2, 3, 4, 5%), and under different light conditions: in dark, under blue LED (λ = 430 nm), red LED (λ = 670 nm), mixed blue and red LED (30%:70%), and white LED (390–670 nm). Hairy root growth and bioactive compound accumulation were also detailed every five days over the 50-day culture cycle. The optimal conditions were determined using a technique for order preference by similarity to the ideal solution (TOPSIS). The most efficient combination for root growth and polyphenol content was found to be ½SH liquid medium with half vitamin concentration and 3% sucrose when grown in the dark. The biomass yield during the growth cycle was 6.1 g (fresh weight—FW) and 0.92 g (dry weight—DW) on one Erlenmeyer flask: a 14.3-fold increase in FW and 16.1-fold increase in DW in relation to the inoculum. The highest mean total phenolic content was 93.6 mg/g DW including about 70 mg/g DW rosmarinic acid, reached on day 40 of culture; compared to roots of two-year-old plants grown under field conditions, the total phenolic acid content was four times higher and rosmarinic acid eight times higher. The obtained results place the investigated culture among the best hair root cultures for rosmarinic acid production.

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GOST Copy
Krzemińska M. et al. In Vitro Strategy for the Enhancement of the Production of Bioactive Polyphenols in Transformed Roots of Salvia bulleyana // International Journal of Molecular Sciences. 2022. Vol. 23. No. 14. p. 7771.
GOST all authors (up to 50) Copy
Krzemińska M., Owczarek-Januszkiewicz A., Olszewska M. A., Grzegorczyk-Karolak I. In Vitro Strategy for the Enhancement of the Production of Bioactive Polyphenols in Transformed Roots of Salvia bulleyana // International Journal of Molecular Sciences. 2022. Vol. 23. No. 14. p. 7771.
RIS |
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RIS Copy
TY - JOUR
DO - 10.3390/ijms23147771
UR - https://doi.org/10.3390/ijms23147771
TI - In Vitro Strategy for the Enhancement of the Production of Bioactive Polyphenols in Transformed Roots of Salvia bulleyana
T2 - International Journal of Molecular Sciences
AU - Krzemińska, Marta
AU - Owczarek-Januszkiewicz, Aleksandra
AU - Olszewska, Monika A.
AU - Grzegorczyk-Karolak, Izabela
PY - 2022
DA - 2022/07/14
PB - MDPI
SP - 7771
IS - 14
VL - 23
PMID - 35887119
SN - 1661-6596
SN - 1422-0067
ER -
BibTex |
Cite this
BibTex (up to 50 authors) Copy
@article{2022_Krzemińska,
author = {Marta Krzemińska and Aleksandra Owczarek-Januszkiewicz and Monika A. Olszewska and Izabela Grzegorczyk-Karolak},
title = {In Vitro Strategy for the Enhancement of the Production of Bioactive Polyphenols in Transformed Roots of Salvia bulleyana},
journal = {International Journal of Molecular Sciences},
year = {2022},
volume = {23},
publisher = {MDPI},
month = {jul},
url = {https://doi.org/10.3390/ijms23147771},
number = {14},
pages = {7771},
doi = {10.3390/ijms23147771}
}
MLA
Cite this
MLA Copy
Krzemińska, Marta, et al. “In Vitro Strategy for the Enhancement of the Production of Bioactive Polyphenols in Transformed Roots of Salvia bulleyana.” International Journal of Molecular Sciences, vol. 23, no. 14, Jul. 2022, p. 7771. https://doi.org/10.3390/ijms23147771.