interest

Food industry

Kondratenko Vladimir
🥼
PhD in Engineering, Associate Professor
V. M. Gorbatov Federal Research Center for Food Systems of Russian Academy of Sciences
V. M. Gorbatov Federal Research Center for Food Systems of Russian Academy of Sciences
30 publications,  15 citations
h-index: 2
Research interests
Ab initio
Bio-and foodtech
Biochemistry
Biotechnology
Enzyme kinetics
Food
Food biochemistry
Food chemistry
Food hydrocolloids
Food industry
Food science
Food technology
Microbial death kinetics
R&D
Rheology
Statistical modeling
Ultrasound cavitation
Kuznetsova Oksana
🥼
DSc in Engineering
V. M. Gorbatov Federal Research Center for Food Systems of Russian Academy of Sciences
V. M. Gorbatov Federal Research Center for Food Systems of Russian Academy of Sciences
24 publications,  151 citations
h-index: 5
Research interests
Bio-and foodtech
Biosafety
Biotechnology
Dendrochronocholia
ESG
Food biochemistry
Food chemistry
Food industry
Food safety
Food science
Microbiology
R&D
Risk analysis
Science management
Scientific management
Sustainable development
Veterinary
Virology
Nazarova Elena
PhD in Chemistry
ITMO University
ITMO University
9 publications,  184 citations
h-index: 4
Research interests
Biosensors
Enzyme immobilization
Food industry
Ivanchihina Olga
🤝 🔍
4 publications
h-index: 0
Research interests
Add
Diabetes
Diabetes mellitus
Food
Food biochemistry
Food chemistry
Food hydrocolloids
Food industry
Food safety
Food science
Insulin
Proteins
Public health
fish and Meat technology
Garcia-Obregon Rocio
🤝
4 publications,  75 citations
h-index: 3
Research interests
Environmental microbiology
Food industry
Microscopic fungi
Karpenko Julia
🥼 🤝
PhD in Engineering
Far Eastern State Technical Fisheries University
Far Eastern State Technical Fisheries University
3 publications,  1 citation
h-index: 1
Research interests
Add
Bio-and foodtech
Food biochemistry
Food hydrocolloids
Food industry
R&D
fish and Meat technology
Brashko Ivan
🤝
Ural State University of Economics
Ural State University of Economics
2 publications
h-index: 0
Research interests
Bio-and foodtech
Biologically active additives
Biologically active substances
Biosensors
Biotechnology
Enzyme immobilization
Enzyme preparations
Food biochemistry
Food biotechnology
Food chemistry
Food industry
Food safety
Food science
R&D
Ryabov Anton
🤝
N.D. Zelinsky Institute of Organic Chemistry of the Russian Academy of Sciences
N.D. Zelinsky Institute of Organic Chemistry of the Russian Academy of Sciences
2 publications,  1 citation
h-index: 1
Research interests
Biosensors
Drug design
Enzyme immobilization
Food industry
Medicinal Chemistry
Nanomaterials for biomedicine
Nanoparticles
Organic Chemistry
Organosilicon compounds
Pharmacology
Sorption of biologically active molecules
Mongeon Joël
PhD in Engineering
McGill University
McGill University
h-index: 0
Research interests
Creating a digital "fingerprint" of food products
Food industry
Life Cycle Assessment
Machine learning
Multi-Criteria Decision Making
Supply chains
Sustainability
Sustainable development
Kalmykov Nikolai
h-index: 0
Research interests
Arduino
Biomaterials
Biooptics
Biophotonics
Biophysics
Biosensors
Enzyme immobilization
Food industry