Providing a traceable assigned value in a proficiency testing programme on the determination of benzoic acid in orange juice
Shiwan Cheng
1
,
Charline Mesquida
1
,
Ee Mei Gui
1
,
Pui Sze Cheow
1
,
Tong Kooi Lee
1
,
Tang Lin Teo
1
1
Health Sciences Authority, Applied Sciences Group, Chemical Metrology Division, Singapore, Singapore
|
Publication type: Journal Article
Publication date: 2014-11-13
scimago Q3
wos Q4
SJR: 0.240
CiteScore: 1.5
Impact factor: 1.0
ISSN: 09491775, 14320517
General Chemistry
General Chemical Engineering
Instrumentation
Safety, Risk, Reliability and Quality
Abstract
A proficiency testing (PT) programme on the determination of benzoic acid in orange juice was organised by the Chemical Metrology Laboratory, Health Sciences Authority, Singapore, for the local food testing laboratories. The PT programme used a metrologically traceable assigned value determined by isotope dilution mass spectrometry to assess the performance of the participating laboratories. This paper discusses the reasons and approach to applying metrological principles to determine the assigned value of a PT programme. The procedure undertaken by the Laboratory to prepare a batch of PT sample, conduct homogeneity and stability testings, as well as value assignment, is presented. The discussions also include the estimation of the measurement uncertainties arising from the characterisation, testing for homogeneity and testing for stability of the PT sample. The Coordinator of the PT programme used the assigned value and its associated measurement uncertainty, together with those of the participating laboratories to assess their performances. Statistical tools applied in the performance evaluations are also presented.
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Total citations:
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Citations from 2024:
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GOST
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Cheng S. et al. Providing a traceable assigned value in a proficiency testing programme on the determination of benzoic acid in orange juice // Accreditation and Quality Assurance. 2014. Vol. 19. No. 6. pp. 439-443.
GOST all authors (up to 50)
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Cheng S., Mesquida C., Gui E. M., Cheow P. S., Lee T. K., Teo T. L. Providing a traceable assigned value in a proficiency testing programme on the determination of benzoic acid in orange juice // Accreditation and Quality Assurance. 2014. Vol. 19. No. 6. pp. 439-443.
Cite this
RIS
Copy
TY - JOUR
DO - 10.1007/s00769-014-1087-y
UR - https://doi.org/10.1007/s00769-014-1087-y
TI - Providing a traceable assigned value in a proficiency testing programme on the determination of benzoic acid in orange juice
T2 - Accreditation and Quality Assurance
AU - Cheng, Shiwan
AU - Mesquida, Charline
AU - Gui, Ee Mei
AU - Cheow, Pui Sze
AU - Lee, Tong Kooi
AU - Teo, Tang Lin
PY - 2014
DA - 2014/11/13
PB - Springer Nature
SP - 439-443
IS - 6
VL - 19
SN - 0949-1775
SN - 1432-0517
ER -
Cite this
BibTex (up to 50 authors)
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@article{2014_Cheng,
author = {Shiwan Cheng and Charline Mesquida and Ee Mei Gui and Pui Sze Cheow and Tong Kooi Lee and Tang Lin Teo},
title = {Providing a traceable assigned value in a proficiency testing programme on the determination of benzoic acid in orange juice},
journal = {Accreditation and Quality Assurance},
year = {2014},
volume = {19},
publisher = {Springer Nature},
month = {nov},
url = {https://doi.org/10.1007/s00769-014-1087-y},
number = {6},
pages = {439--443},
doi = {10.1007/s00769-014-1087-y}
}
Cite this
MLA
Copy
Cheng, Shiwan, et al. “Providing a traceable assigned value in a proficiency testing programme on the determination of benzoic acid in orange juice.” Accreditation and Quality Assurance, vol. 19, no. 6, Nov. 2014, pp. 439-443. https://doi.org/10.1007/s00769-014-1087-y.