Open Access
Open access

Foods

MDPI
MDPI
ISSN: 23048158
SCImago
Q1
WOS
Q1
Impact factor
4.7
SJR
0.870
CiteScore
7.4
Categories
Food Science
Health Professions (miscellaneous)
Health (social science)
Plant Science
Microbiology
Areas
Agricultural and Biological Sciences
Health Professions
Immunology and Microbiology
Social Sciences
Years of issue
2012-2025
journal names
Foods
Publications
19 588
Citations
238 224
h-index
120
Publications
18 299
Citations
233 253
Top-3 citing journals
Foods
Foods (27038 citations)
Food Chemistry
Food Chemistry (6288 citations)
Molecules
Molecules (5597 citations)
Top-3 organizations
China Agricultural University
China Agricultural University (307 publications)
Jiangnan University
Jiangnan University (280 publications)
China Agricultural University
China Agricultural University (304 publications)
Jiangnan University
Jiangnan University (278 publications)
Top-3 countries
China (6385 publications)
Spain (2089 publications)
Italy (2052 publications)
China (6254 publications)
Spain (1914 publications)
Italy (1862 publications)

Most cited in 5 years

Found 
from chars
Publications found: 0

Top-100

Citing journals

5000
10000
15000
20000
25000
30000
Foods
27038 citations, 11.35%
Food Chemistry
6288 citations, 2.64%
Molecules
5597 citations, 2.35%
LWT - Food Science and Technology
4245 citations, 1.78%
Food Research International
4244 citations, 1.78%
Food Bioscience
3927 citations, 1.65%
International Journal of Biological Macromolecules
3688 citations, 1.55%
Applied Sciences (Switzerland)
3470 citations, 1.46%
Nutrients
3433 citations, 1.44%
Antioxidants
2470 citations, 1.04%
Critical Reviews in Food Science and Nutrition
2345 citations, 0.98%
Trends in Food Science and Technology
2324 citations, 0.98%
Frontiers in Nutrition
2259 citations, 0.95%
Food Hydrocolloids
2154 citations, 0.9%
Sustainability
2154 citations, 0.9%
International Journal of Molecular Sciences
2145 citations, 0.9%
International Journal of Food Science and Technology
1979 citations, 0.83%
Plants
1961 citations, 0.82%
Heliyon
1922 citations, 0.81%
Food Control
1810 citations, 0.76%
Fermentation
1766 citations, 0.74%
Comprehensive Reviews in Food Science and Food Safety
1757 citations, 0.74%
Food Chemistry: X
1750 citations, 0.73%
Journal of Food Composition and Analysis
1624 citations, 0.68%
Journal of Food Measurement and Characterization
1500 citations, 0.63%
Journal of Agricultural and Food Chemistry
1477 citations, 0.62%
Journal of the Science of Food and Agriculture
1432 citations, 0.6%
Journal of Food Science
1335 citations, 0.56%
Processes
1284 citations, 0.54%
Microorganisms
1282 citations, 0.54%
Scientific Reports
1262 citations, 0.53%
Frontiers in Microbiology
1225 citations, 0.51%
Animals
1205 citations, 0.51%
Agriculture (Switzerland)
1123 citations, 0.47%
Agronomy
1122 citations, 0.47%
Polymers
1118 citations, 0.47%
Food and Bioprocess Technology
1085 citations, 0.46%
Horticulturae
1032 citations, 0.43%
Food and Function
1019 citations, 0.43%
Food Science and Nutrition
984 citations, 0.41%
Journal of Food Processing and Preservation
900 citations, 0.38%
Frontiers in Sustainable Food Systems
862 citations, 0.36%
Innovative Food Science and Emerging Technologies
842 citations, 0.35%
Meat Science
829 citations, 0.35%
Journal of Agriculture and Food Research
805 citations, 0.34%
Future Foods
795 citations, 0.33%
European Food Research and Technology
780 citations, 0.33%
Current Research in Food Science
764 citations, 0.32%
Food Reviews International
751 citations, 0.32%
Food Quality and Preference
728 citations, 0.31%
Frontiers in Plant Science
706 citations, 0.3%
Applied Food Research
692 citations, 0.29%
Journal of Functional Foods
660 citations, 0.28%
International Journal of Food Microbiology
656 citations, 0.28%
ACS Food Science & Technology
614 citations, 0.26%
Gels
609 citations, 0.26%
IOP Conference Series: Earth and Environmental Science
599 citations, 0.25%
Microchemical Journal
594 citations, 0.25%
Industrial Crops and Products
588 citations, 0.25%
Ultrasonics Sonochemistry
568 citations, 0.24%
Journal of Food Engineering
568 citations, 0.24%
Marine Drugs
552 citations, 0.23%
International Journal of Gastronomy and Food Science
549 citations, 0.23%
Postharvest Biology and Technology
542 citations, 0.23%
PLoS ONE
542 citations, 0.23%
Current Opinion in Food Science
536 citations, 0.22%
International Journal of Environmental Research and Public Health
529 citations, 0.22%
Antibiotics
510 citations, 0.21%
Journal of Food Process Engineering
507 citations, 0.21%
Journal of Food Science and Technology
502 citations, 0.21%
Carbohydrate Polymers
492 citations, 0.21%
Food Chemistry Advances
491 citations, 0.21%
International Dairy Journal
473 citations, 0.2%
Beverages
466 citations, 0.2%
Scientia Horticulturae
462 citations, 0.19%
Poultry Science
456 citations, 0.19%
Food Microbiology
454 citations, 0.19%
Science of the Total Environment
451 citations, 0.19%
Journal of Dairy Science
439 citations, 0.18%
Pharmaceuticals
438 citations, 0.18%
Frontiers in Pharmacology
438 citations, 0.18%
Biomass Conversion and Biorefinery
435 citations, 0.18%
Food Science and Biotechnology
432 citations, 0.18%
Toxins
419 citations, 0.18%
Food and Humanity
410 citations, 0.17%
Metabolites
407 citations, 0.17%
ACS Omega
402 citations, 0.17%
British Food Journal
398 citations, 0.17%
Pharmaceutics
385 citations, 0.16%
International Journal of Food Properties
375 citations, 0.16%
Sensors
375 citations, 0.16%
Food Packaging and Shelf Life
371 citations, 0.16%
Environmental Science and Pollution Research
366 citations, 0.15%
Algal Research
359 citations, 0.15%
Life
357 citations, 0.15%
Journal of Cleaner Production
347 citations, 0.15%
Separations
345 citations, 0.14%
Appetite
340 citations, 0.14%
Journal of Insects as Food and Feed
333 citations, 0.14%
Food and Bioproducts Processing
331 citations, 0.14%
5000
10000
15000
20000
25000
30000

Citing publishers

10000
20000
30000
40000
50000
60000
70000
80000
Elsevier
77265 citations, 32.43%
MDPI
72231 citations, 30.32%
Springer Nature
22099 citations, 9.28%
Wiley
17978 citations, 7.55%
Taylor & Francis
8740 citations, 3.67%
Frontiers Media S.A.
7952 citations, 3.34%
American Chemical Society (ACS)
3722 citations, 1.56%
Royal Society of Chemistry (RSC)
2463 citations, 1.03%
Hindawi Limited
1254 citations, 0.53%
Emerald
1027 citations, 0.43%
IOP Publishing
931 citations, 0.39%
Oxford University Press
818 citations, 0.34%
Institute of Electrical and Electronics Engineers (IEEE)
802 citations, 0.34%
Bentham Science Publishers Ltd.
768 citations, 0.32%
SAGE
714 citations, 0.3%
IntechOpen
713 citations, 0.3%
Walter de Gruyter
696 citations, 0.29%
Public Library of Science (PLoS)
608 citations, 0.26%
EDP Sciences
561 citations, 0.24%
Cold Spring Harbor Laboratory
522 citations, 0.22%
IGI Global
430 citations, 0.18%
Cambridge University Press
417 citations, 0.18%
Research Square Platform LLC
380 citations, 0.16%
American Society for Microbiology
363 citations, 0.15%
SciELO
358 citations, 0.15%
AIP Publishing
327 citations, 0.14%
Kemerovo State University
289 citations, 0.12%
Mary Ann Liebert
286 citations, 0.12%
Korean Society of Food Science and Technology
261 citations, 0.11%
Ovid Technologies (Wolters Kluwer Health)
250 citations, 0.1%
HACCP Consulting
247 citations, 0.1%
The Gorbatov's All-Russian Meat Research Institute
245 citations, 0.1%
F1000 Research
229 citations, 0.1%
Tsinghua University Press
227 citations, 0.1%
King Saud University
226 citations, 0.09%
Brill
223 citations, 0.09%
Sociedade Brasileira de Ciencia e Tecnologia de Alimentos
219 citations, 0.09%
International Society for Horticultural Science (ISHS)
212 citations, 0.09%
American Dairy Science Association
199 citations, 0.08%
Pleiades Publishing
198 citations, 0.08%
PeerJ
186 citations, 0.08%
Korean Society of Food Science and Nutrition
182 citations, 0.08%
International Association for Food Protection
178 citations, 0.07%
Wageningen Academic Publishers
158 citations, 0.07%
American Society for Nutrition
150 citations, 0.06%
Annual Reviews
148 citations, 0.06%
American Institute of Mathematical Sciences (AIMS)
137 citations, 0.06%
PAGEPress Publications
135 citations, 0.06%
Veterinary World
133 citations, 0.06%
Scientific Research Publishing
91 citations, 0.04%
Georg Thieme Verlag KG
89 citations, 0.04%
Akademiai Kiado
85 citations, 0.04%
Medknow
84 citations, 0.04%
Spandidos Publications
80 citations, 0.03%
Instituto de Tecnologia de Alimentos (ITAL)
80 citations, 0.03%
IOS Press
77 citations, 0.03%
A and V Publications
77 citations, 0.03%
Korean Society for Microbiology and Biotechnology
74 citations, 0.03%
Oriental Scientific Publishing Company
72 citations, 0.03%
CSIRO Publishing
70 citations, 0.03%
Baishideng Publishing Group
69 citations, 0.03%
Academic Journals
66 citations, 0.03%
Korean Society for Food Science of Animal Resources
64 citations, 0.03%
S. Karger AG
64 citations, 0.03%
Canadian Science Publishing
58 citations, 0.02%
Centre for Evaluation in Education and Science (CEON/CEES)
58 citations, 0.02%
Association for Computing Machinery (ACM)
54 citations, 0.02%
South Florida Publishing LLC
53 citations, 0.02%
Begell House
50 citations, 0.02%
American Society of Animal Science
50 citations, 0.02%
Japan Oil Chemists' Society
48 citations, 0.02%
BMJ
46 citations, 0.02%
Trans Tech Publications
45 citations, 0.02%
45 citations, 0.02%
World Scientific
44 citations, 0.02%
Crop Science Society of America
44 citations, 0.02%
Pensoft Publishers
44 citations, 0.02%
American Society for Horticultural Science
42 citations, 0.02%
SPIE-Intl Soc Optical Eng
42 citations, 0.02%
International Society for Nutraceuticals & Functional Foods (ISNFF)
42 citations, 0.02%
JMIR Publications
41 citations, 0.02%
Microbiology Society
37 citations, 0.02%
The Russian Academy of Sciences
37 citations, 0.02%
Institute of Animal Reproduction and Food Research of the Polish Academy of Sciences
37 citations, 0.02%
Copernicus
35 citations, 0.01%
Agrarian Science
35 citations, 0.01%
Enviro Research Publishers
33 citations, 0.01%
Scientific Societies
32 citations, 0.01%