Food Science and Biotechnology
Determination of polycyclic aromatic hydrocarbons (PAH4) in licorice root (Glycyrrhiza uralensis Fisch.) using dispersive solid–liquid extraction coupled with HPLC-FLD
Yun-Jin Cho
,
Tae-Hyun Nam
Publication type: Journal Article
Publication date: 2025-03-12
Journal:
Food Science and Biotechnology
scimago Q2
SJR: 0.597
CiteScore: 5.4
Impact factor: 2.4
ISSN: 12267708, 20926456
Found
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