Food Science and Biotechnology

Determination of polycyclic aromatic hydrocarbons (PAH4) in licorice root (Glycyrrhiza uralensis Fisch.) using dispersive solid–liquid extraction coupled with HPLC-FLD

Yun-Jin Cho
Tae-Hyun Nam
Publication typeJournal Article
Publication date2025-03-12
scimago Q2
SJR0.597
CiteScore5.4
Impact factor2.4
ISSN12267708, 20926456
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