Understanding Selectivity of Hard and Soft Metal Cations within Biological Systems Using the Subvalence Concept. 1. Application to Blood Coagulation: Direct Cation−Protein Electronic Effects versus Indirect Interactions through Water Networks
Publication type: Journal Article
Publication date: 2010-03-12
scimago Q1
wos Q1
SJR: 1.482
CiteScore: 9.8
Impact factor: 5.5
ISSN: 15499618, 15499626
PubMed ID:
20419068
Physical and Theoretical Chemistry
Computer Science Applications
Abstract
Following a previous study by de Courcy et al. ((2009) Interdiscip. Sci. Comput. Life Sci. 1, 55-60), we demonstrate in this contribution, using quantum chemistry, that metal cations exhibit a specific topological signature in the electron localization of their density interacting with ligands according to its "soft" or "hard" character. Introducing the concept of metal cation subvalence, we show that a metal cation can split its outer-shell density (the so-called subvalent domains or basins) according to it capability to form a partly covalent bond involving charge transfer. Such behaviour is investigated by means of several quantum chemical interpretative methods encompasing the topological analysis of the Electron Localization Function (ELF) and Bader's Quantum Theory of Atoms in Molecules (QTAIM) and two energy decomposition analyses (EDA), namely the Restricted Variational Space (RVS) and Constrained Space Orbital Variations (CSOV) approaches. Further rationalization is performed by computing ELF and QTAIM local properties such as electrostatic distributed moments and local chemical descriptors such as condensed Fukui Functions and dual descriptors. These reactivity indexes are computed within the ELF topological analysis in addition to QTAIM offering access to non atomic reactivity local index, for example on lone pairs. We apply this "subvalence" concept to study the cation selectivity in enzymes involved in blood coagulation (GLA domains of three coagulation factors). We show that the calcium ions are clearly able to form partially covalent charge transfer networks between the subdomain of the metal ion and the carboxylate oxygen lone pairs whereas magnesium does not have such ability. Our analysis also explains the different role of two groups (high affinity and low affinity cation binding sites) present in GLA domains. If the presence of Ca(II) is mandatory in the central "high affinity" region to conserve a proper folding and a charge transfer network, external sites are better stabilised by Mg(II), rather than Ca(II), in agreement with experiment. The central role of discrete water molecules is also discussed in order to understand the stabilities of the observed X-rays structures of the Gla domain. Indeed, the presence of explicit water molecules generating indirect cation-protein interactions through water networks is shown to be able to reverse the observed electronic selectivity occuring when cations directly interact with the Gla domain without the need of water.
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Total citations:
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Citations from 2025:
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(3.57%)
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De Courcy B. et al. Understanding Selectivity of Hard and Soft Metal Cations within Biological Systems Using the Subvalence Concept. 1. Application to Blood Coagulation: Direct Cation−Protein Electronic Effects versus Indirect Interactions through Water Networks // Journal of Chemical Theory and Computation. 2010. Vol. 6. No. 4. pp. 1048-1063.
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De Courcy B., Pedersen L. G., Parisel O., Gresh N., Silvi B., Pilmé J., Piquemal J. Understanding Selectivity of Hard and Soft Metal Cations within Biological Systems Using the Subvalence Concept. 1. Application to Blood Coagulation: Direct Cation−Protein Electronic Effects versus Indirect Interactions through Water Networks // Journal of Chemical Theory and Computation. 2010. Vol. 6. No. 4. pp. 1048-1063.
Cite this
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TY - JOUR
DO - 10.1021/ct100089s
UR - https://doi.org/10.1021/ct100089s
TI - Understanding Selectivity of Hard and Soft Metal Cations within Biological Systems Using the Subvalence Concept. 1. Application to Blood Coagulation: Direct Cation−Protein Electronic Effects versus Indirect Interactions through Water Networks
T2 - Journal of Chemical Theory and Computation
AU - De Courcy, B
AU - Pedersen, Lee G
AU - Parisel, O.
AU - Gresh, N
AU - Silvi, B.
AU - Pilmé, J
AU - Piquemal, Jean-Philip
PY - 2010
DA - 2010/03/12
PB - American Chemical Society (ACS)
SP - 1048-1063
IS - 4
VL - 6
PMID - 20419068
SN - 1549-9618
SN - 1549-9626
ER -
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@article{2010_De Courcy,
author = {B De Courcy and Lee G Pedersen and O. Parisel and N Gresh and B. Silvi and J Pilmé and Jean-Philip Piquemal},
title = {Understanding Selectivity of Hard and Soft Metal Cations within Biological Systems Using the Subvalence Concept. 1. Application to Blood Coagulation: Direct Cation−Protein Electronic Effects versus Indirect Interactions through Water Networks},
journal = {Journal of Chemical Theory and Computation},
year = {2010},
volume = {6},
publisher = {American Chemical Society (ACS)},
month = {mar},
url = {https://doi.org/10.1021/ct100089s},
number = {4},
pages = {1048--1063},
doi = {10.1021/ct100089s}
}
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De Courcy, B., et al. “Understanding Selectivity of Hard and Soft Metal Cations within Biological Systems Using the Subvalence Concept. 1. Application to Blood Coagulation: Direct Cation−Protein Electronic Effects versus Indirect Interactions through Water Networks.” Journal of Chemical Theory and Computation, vol. 6, no. 4, Mar. 2010, pp. 1048-1063. https://doi.org/10.1021/ct100089s.