Journal of Agricultural and Food Chemistry, volume 53, issue 25, pages 9769-9774
Salicylate Activity. 2. Potentiation of Atrazine
F. Paul Silverman
1
,
Peter D. Petracek
1
,
Daniel F Heiman
1
,
Zhiguo Ju
1
,
Christina M Fledderman
1
,
Prem Warrior
1
1
Valent BioSciences Corporation, 6131 Oakwood Road, Long Grove, Illinois 60047
|
Publication type: Journal Article
Publication date: 2005-11-15
Quartile SCImago
Q1
Quartile WOS
Q1
Impact factor: 6.1
ISSN: 00218561, 15205118
General Chemistry
General Agricultural and Biological Sciences
Abstract
Atrazine [6-chloro-N-ethyl-N'-(1-methylethyl)-1,3,5-triazine-2,4-diamine] inhibits photosystem II (PSII) and is commonly used to control weeds in maize. It has been found that addition of sodium salicylate (sodium 2-hydroxybenzoate; NaSA) increased the postemergence herbicidal activity of atrazine against dicotyledonous weeds. NaSA also potentiated the activity of bentazon, another PSII-inhibiting herbicide. NaSA increased atrazine activity when applied either as a tank mix or up to 96 h prior to atrazine application. Other salicylates and the plant disease resistance inducers acibenzolar-S-methyl [benzo-(1,2,3)-thiadiazole-7-carbothioic acid S-methyl ester] and 2,6-dichloroisonicotinic acid also increased atrazine activity. Among the compounds tested, 3-chloro-5-fluorosalicylate, 4-chlorosalicylate, or 2,6-dichloroisonicotinic acid combined with atrazine yielded the greatest increase in herbicidal activity. Potentiation of atrazine by NaSA was greater at higher temperatures (35 and 25 > 15 degrees C). Also, greater potentiation was observed as the light level decreased. In darkness, NaSA alone or in combination with atrazine caused plant death, whereas atrazine alone had little effect. NaSA increased atrazine activity on npr1-2, an Arabidopsis mutant compromised in SA-induced disease resistance. Atrazine activity was also potentiated by NaSA on the ethylene insensitive mutant ein2-1. This indicates that atrazine potentiation is independent of either salicylate-induced disease resistance or ethylene perception.
Top-30
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1 publication, 9.09%
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Citations by publishers
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4 publications, 36.36%
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2 publications, 18.18%
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1 publication, 9.09%
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1 publication, 9.09%
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Wiley
1 publication, 9.09%
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1 publication, 9.09%
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1 publication, 9.09%
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- We do not take into account publications without a DOI.
- Statistics recalculated only for publications connected to researchers, organizations and labs registered on the platform.
- Statistics recalculated weekly.
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Silverman F. P. et al. Salicylate Activity. 2. Potentiation of Atrazine // Journal of Agricultural and Food Chemistry. 2005. Vol. 53. No. 25. pp. 9769-9774.
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Silverman F. P., Petracek P. D., Heiman D. F., Ju Z., Fledderman C. M., Warrior P. Salicylate Activity. 2. Potentiation of Atrazine // Journal of Agricultural and Food Chemistry. 2005. Vol. 53. No. 25. pp. 9769-9774.
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TY - JOUR
DO - 10.1021/jf0513821
UR - https://doi.org/10.1021/jf0513821
TI - Salicylate Activity. 2. Potentiation of Atrazine
T2 - Journal of Agricultural and Food Chemistry
AU - Silverman, F. Paul
AU - Petracek, Peter D.
AU - Heiman, Daniel F
AU - Ju, Zhiguo
AU - Fledderman, Christina M
AU - Warrior, Prem
PY - 2005
DA - 2005/11/15 00:00:00
PB - American Chemical Society (ACS)
SP - 9769-9774
IS - 25
VL - 53
SN - 0021-8561
SN - 1520-5118
ER -
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@article{2005_Silverman,
author = {F. Paul Silverman and Peter D. Petracek and Daniel F Heiman and Zhiguo Ju and Christina M Fledderman and Prem Warrior},
title = {Salicylate Activity. 2. Potentiation of Atrazine},
journal = {Journal of Agricultural and Food Chemistry},
year = {2005},
volume = {53},
publisher = {American Chemical Society (ACS)},
month = {nov},
url = {https://doi.org/10.1021/jf0513821},
number = {25},
pages = {9769--9774},
doi = {10.1021/jf0513821}
}
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Silverman, F. Paul, et al. “Salicylate Activity. 2. Potentiation of Atrazine.” Journal of Agricultural and Food Chemistry, vol. 53, no. 25, Nov. 2005, pp. 9769-9774. https://doi.org/10.1021/jf0513821.