Food security in ASEAN: progress, challenges and future
This article examines the progress, challenges and future of food security in the Association of Southeast Asian Nations (ASEAN) region. The COVID-19 pandemic has exposed the fragility of ASEAN food systems, exacerbating existing challenges and vulnerabilities. With a focus on addressing the pressing issue of ensuring sufficient, affordable, and nutritious food for its growing population, the article explores the multifaceted challenges of food security faced by ASEAN. It emphasizes the need for an integrated approach to address the impact of climate change, investment in rural infrastructure and agricultural research, and the promotion of sustainable and inclusive agriculture for ASEAN’s long-term food security. It also underscores the importance of collaboration with international partners and organizations to leverage expertise and resources. Overall, this article calls to action policymakers, stakeholders and external partners to collectively work toward achieving food security and sustainable development in the region.
Top-30
Journals
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International Journal of Food Science and Technology
2 publications, 6.06%
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Advances in Human Biology
2 publications, 6.06%
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Discover Sustainability
2 publications, 6.06%
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Sustainability
2 publications, 6.06%
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Frontiers in Nutrition
1 publication, 3.03%
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Renewable and Sustainable Energy Reviews
1 publication, 3.03%
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Land
1 publication, 3.03%
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IOP Conference Series: Earth and Environmental Science
1 publication, 3.03%
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Journal of Environmental Management
1 publication, 3.03%
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Animal Production Science
1 publication, 3.03%
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Advances in Environmental Engineering and Green Technologies
1 publication, 3.03%
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Advances in Food and Nutrition Research
1 publication, 3.03%
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Asian Journal of Shipping and Logistics
1 publication, 3.03%
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Frontiers in Water
1 publication, 3.03%
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Journal of Cleaner Production
1 publication, 3.03%
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Journal of International Trade and Economic Development
1 publication, 3.03%
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Nutrients
1 publication, 3.03%
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Current Research in Nutrition and Food Science
1 publication, 3.03%
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Human Vaccines and Immunotherapeutics
1 publication, 3.03%
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Food Reviews International
1 publication, 3.03%
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Geographies
1 publication, 3.03%
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Soil Use and Management
1 publication, 3.03%
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People and Nature
1 publication, 3.03%
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International Journal of Social Economics
1 publication, 3.03%
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Microbial Ecology
1 publication, 3.03%
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Frontiers in Environmental Economics
1 publication, 3.03%
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Critical Public Health
1 publication, 3.03%
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Publishers
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Elsevier
6 publications, 18.18%
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MDPI
6 publications, 18.18%
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Wiley
4 publications, 12.12%
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Taylor & Francis
4 publications, 12.12%
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Frontiers Media S.A.
3 publications, 9.09%
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Springer Nature
3 publications, 9.09%
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Ovid Technologies (Wolters Kluwer Health)
2 publications, 6.06%
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IOP Publishing
1 publication, 3.03%
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CSIRO Publishing
1 publication, 3.03%
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IGI Global
1 publication, 3.03%
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Enviro Research Publishers
1 publication, 3.03%
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Emerald
1 publication, 3.03%
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- We do not take into account publications without a DOI.
- Statistics recalculated weekly.