Volatile constituents in leaves of parsley
1
Swedish Institute for Food Preservation Research (SIK), Göteborg 16, Sweden
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Тип публикации: Journal Article
Дата публикации: 1972-07-01
scimago Q1
wos Q1
БС1
SJR: 0.726
CiteScore: 6.9
Impact factor: 3.4
ISSN: 00319422, 18733700
Biochemistry
Molecular Biology
General Medicine
Plant Science
Horticulture
Краткое описание
Volatile chemicals obtained from the leaves of parsley, Petroselinum sativum by steam distillation, isopentane extraction, and head-space analysis were identified by GLC-MS. The presence in leaf oil of α-pinene, β-pinene, myrcene, β-phellandrene, trans-β-ocimene, γ-terpinene, 1-methyl-4-isopropenyl benzene, and 1,3,8-p-menthatriene as shown by earlier investigators was confirmed. In the present studies, the number of volatile chemicals detected in the leaves was extended by an additional 42. Sniffing tests of effluent from a gas chromatograph of a concentrate from parsley leaves showed that 1,3,8-p-menthatriene was only one of several compounds that gave a parsley-like aroma.
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ГОСТ
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KASTING R., ANDERSSON J., von Sydow E. Volatile constituents in leaves of parsley // Phytochemistry. 1972. Vol. 11. No. 7. pp. 2277-2282.
ГОСТ со всеми авторами (до 50)
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KASTING R., ANDERSSON J., von Sydow E. Volatile constituents in leaves of parsley // Phytochemistry. 1972. Vol. 11. No. 7. pp. 2277-2282.
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RIS
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TY - JOUR
DO - 10.1016/S0031-9422(00)88390-9
UR - https://doi.org/10.1016/S0031-9422(00)88390-9
TI - Volatile constituents in leaves of parsley
T2 - Phytochemistry
AU - KASTING, R.
AU - ANDERSSON, J.
AU - von Sydow, E.
PY - 1972
DA - 1972/07/01
PB - Elsevier
SP - 2277-2282
IS - 7
VL - 11
SN - 0031-9422
SN - 1873-3700
ER -
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BibTex (до 50 авторов)
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@article{1972_KASTING,
author = {R. KASTING and J. ANDERSSON and E. von Sydow},
title = {Volatile constituents in leaves of parsley},
journal = {Phytochemistry},
year = {1972},
volume = {11},
publisher = {Elsevier},
month = {jul},
url = {https://doi.org/10.1016/S0031-9422(00)88390-9},
number = {7},
pages = {2277--2282},
doi = {10.1016/S0031-9422(00)88390-9}
}
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MLA
Скопировать
KASTING, R., et al. “Volatile constituents in leaves of parsley.” Phytochemistry, vol. 11, no. 7, Jul. 1972, pp. 2277-2282. https://doi.org/10.1016/S0031-9422(00)88390-9.