Advances in Heat Transfer, pages 1-94

Heat and Mass Transfer in Microwave Processing

Craig Saltiel ¹

Ashim Datta ²

Hide authors affiliations Show authors affiliations: 2 affiliations

Synergetic Technologies, Inc. Delmar, NY 12054 |

Cornell University, Ithaca, NY 14853 |

Publication type: Book Chapter

Publication date: 1999-01-01

Elsevier

Journal: Advances in Heat Transfer

Quartile SCImago

Quartile WOS

—

Impact factor: —

ISSN: 00652717

DOI: 10.1016/S0065-2717(08)70303-4

Copy DOI

Abstract

This chapter focuses on the heat and mass transfer in microwave processing. The heat and mass transfer characteristics of microwave processing systems are of considerable interest for materials development and process engineering. The ability of microwave radiation to penetrate and couple with materials provides an attractive means of obtaining controlled and precise heating. Microwave appliances have three major components—a microwave generator, a waveguide, and an applicator. It is important to appreciate the role of each component to understand how microwave ovens operate. Electrical properties dictate the nature of microwave-material interactions. Metals (electrical conductors) are excellent reflectors and are not, in general, heated significantly by microwaves. Electromagnetic field intensity and distribution are prime factors that determine microwave absorption. The unique character of heating in microwave processing can be understood only by appreciating how electromagnetic radiation propagates and is absorbed by materials. During microwave heating of porous materials, temperature gradients and internal evaporation can promote transport of mobile components (liquids and gases). As compared with conventional surface heating, microwaves can generally provide faster, selective, and more uniform heating. Microwaves offer many potential benefits for processing materials—time and energy savings, improved product quality, better process control, and new process applications.

By date By citations

Top-30

Citations by journals

	1 2 3 4 5
Journal of Food Engineering	Journal of Food Engineering, 5, 8.62% Journal of Food Engineering 5 publications, 8.62%
Journal of Food Science	Journal of Food Science, 3, 5.17% Journal of Food Science 3 publications, 5.17%
Energy	Energy, 2, 3.45% Energy 2 publications, 3.45%
International Journal of Heat and Mass Transfer	International Journal of Heat and Mass Transfer, 2, 3.45% International Journal of Heat and Mass Transfer 2 publications, 3.45%
Renewable and Sustainable Energy Reviews	Renewable and Sustainable Energy Reviews, 2, 3.45% Renewable and Sustainable Energy Reviews 2 publications, 3.45%
Journal of Food Safety	Journal of Food Safety, 2, 3.45% Journal of Food Safety 2 publications, 3.45%
Chemical Engineering and Processing: Process Intensification	Chemical Engineering and Processing: Process Intensification, 1, 1.72% Chemical Engineering and Processing: Process Intensification 1 publication, 1.72%
Trends in Food Science and Technology	Trends in Food Science and Technology, 1, 1.72% Trends in Food Science and Technology 1 publication, 1.72%
International Journal of Numerical Methods for Heat and Fluid Flow	International Journal of Numerical Methods for Heat and Fluid Flow, 1, 1.72% International Journal of Numerical Methods for Heat and Fluid Flow 1 publication, 1.72%
Journal of Composite Materials	Journal of Composite Materials, 1, 1.72% Journal of Composite Materials 1 publication, 1.72%
Polymers	Polymers, 1, 1.72% Polymers 1 publication, 1.72%
Materials	Materials, 1, 1.72% Materials 1 publication, 1.72%
Food Engineering Reviews	Food Engineering Reviews, 1, 1.72% Food Engineering Reviews 1 publication, 1.72%
Scripta Materialia	Scripta Materialia, 1, 1.72% Scripta Materialia 1 publication, 1.72%
Energy Conversion and Management	Energy Conversion and Management, 1, 1.72% Energy Conversion and Management 1 publication, 1.72%
Applied Thermal Engineering	Applied Thermal Engineering, 1, 1.72% Applied Thermal Engineering 1 publication, 1.72%
Composites - Part A: Applied Science and Manufacturing	Composites - Part A: Applied Science and Manufacturing, 1, 1.72% Composites - Part A: Applied Science and Manufacturing 1 publication, 1.72%
Ceramics International	Ceramics International, 1, 1.72% Ceramics International 1 publication, 1.72%
Biosystems Engineering	Biosystems Engineering, 1, 1.72% Biosystems Engineering 1 publication, 1.72%
Construction and Building Materials	Construction and Building Materials, 1, 1.72% Construction and Building Materials 1 publication, 1.72%
Journal of Food Process Engineering	Journal of Food Process Engineering, 1, 1.72% Journal of Food Process Engineering 1 publication, 1.72%
Chemical Record	Chemical Record, 1, 1.72% Chemical Record 1 publication, 1.72%
AICHE Journal	AICHE Journal, 1, 1.72% AICHE Journal 1 publication, 1.72%
Electro-Technologies for Food Processing Series	Electro-Technologies for Food Processing Series, 1, 1.72% Electro-Technologies for Food Processing Series 1 publication, 1.72%
Food Reviews International	Food Reviews International, 1, 1.72% Food Reviews International 1 publication, 1.72%
Wood Material Science and Engineering	Wood Material Science and Engineering, 1, 1.72% Wood Material Science and Engineering 1 publication, 1.72%
Journal of Animal Science	Journal of Animal Science, 1, 1.72% Journal of Animal Science 1 publication, 1.72%
Bulletin of Chemical Reaction Engineering and Catalysis	Bulletin of Chemical Reaction Engineering and Catalysis, 1, 1.72% Bulletin of Chemical Reaction Engineering and Catalysis 1 publication, 1.72%
Advanced Materials Research	Advanced Materials Research, 1, 1.72% Advanced Materials Research 1 publication, 1.72%
	1 2 3 4 5

Citations by publishers

	5 10 15 20 25
Elsevier	Elsevier, 23, 39.66% Elsevier 23 publications, 39.66%
Wiley	Wiley, 11, 18.97% Wiley 11 publications, 18.97%
Multidisciplinary Digital Publishing Institute (MDPI)	Multidisciplinary Digital Publishing Institute (MDPI), 3, 5.17% Multidisciplinary Digital Publishing Institute (MDPI) 3 publications, 5.17%
Springer Nature	Springer Nature, 3, 5.17% Springer Nature 3 publications, 5.17%
Taylor & Francis	Taylor & Francis, 3, 5.17% Taylor & Francis 3 publications, 5.17%
American Chemical Society (ACS)	American Chemical Society (ACS), 2, 3.45% American Chemical Society (ACS) 2 publications, 3.45%
Emerald	Emerald, 1, 1.72% Emerald 1 publication, 1.72%
SAGE	SAGE, 1, 1.72% SAGE 1 publication, 1.72%
American Society of Animal Science	American Society of Animal Science, 1, 1.72% American Society of Animal Science 1 publication, 1.72%
Bulletin of Chemical Reaction Engineering and Catalysis	Bulletin of Chemical Reaction Engineering and Catalysis, 1, 1.72% Bulletin of Chemical Reaction Engineering and Catalysis 1 publication, 1.72%
Trans Tech Publications	Trans Tech Publications, 1, 1.72% Trans Tech Publications 1 publication, 1.72%
Autonomous Non-profit Organization Editorial Board of the journal Uspekhi Khimii	Autonomous Non-profit Organization Editorial Board of the journal Uspekhi Khimii, 1, 1.72% Autonomous Non-profit Organization Editorial Board of the journal Uspekhi Khimii 1 publication, 1.72%
IOP Publishing	IOP Publishing, 1, 1.72% IOP Publishing 1 publication, 1.72%
	5 10 15 20 25

We do not take into account publications without a DOI.
Statistics recalculated only for publications connected to researchers, organizations and labs registered on the platform.
Statistics recalculated weekly.

{"yearsCitations":{"type":"bar","data":{"show":true,"labels":[1999,2000,2001,2002,2003,2004,2005,2006,2007,2008,2009,2010,2011,2012,2013,2014,2015,2016,2017,2018,2019,2020,2021,2022,2023,2024],"ids":[0,0,0,0,0,0,0,0,0,0,0,0,0,0,0,0,0,0,0,0,0,0,0,0,0,0],"codes":[0,0,0,0,0,0,0,0,0,0,0,0,0,0,0,0,0,0,0,0,0,0,0,0,0,0],"imageUrls":["","","","","","","","","","","","","","","","","","","","","","","","","",""],"datasets":[{"label":"Citations number","data":[1,5,1,1,1,3,0,0,2,0,1,1,0,2,1,4,2,2,3,4,1,2,7,3,5,6],"backgroundColor":["#3B82F6","#3B82F6","#3B82F6","#3B82F6","#3B82F6","#3B82F6","#3B82F6","#3B82F6","#3B82F6","#3B82F6","#3B82F6","#3B82F6","#3B82F6","#3B82F6","#3B82F6","#3B82F6","#3B82F6","#3B82F6","#3B82F6","#3B82F6","#3B82F6","#3B82F6","#3B82F6","#3B82F6","#3B82F6","#3B82F6"],"percentage":["1.72","8.62","1.72","1.72","1.72","5.17",0,0,"3.45",0,"1.72","1.72",0,"3.45","1.72","6.9","3.45","3.45","5.17","6.9","1.72","3.45","12.07","5.17","8.62","10.34"],"barThickness":null}]},"options":{"indexAxis":"x","maintainAspectRatio":true,"scales":{"y":{"ticks":{"precision":0,"autoSkip":false,"font":{"family":"Montserrat"},"color":"#000000"},"stacked":false},"x":{"ticks":{"stepSize":1,"precision":0,"font":{"family":"Montserrat"},"color":"#000000"},"stacked":false}},"plugins":{"legend":{"position":"top","labels":{"font":{"family":"Montserrat"},"color":"#000000"}},"title":{"display":true,"text":"Citations per year","font":{"size":24,"family":"Montserrat","weight":600},"color":"#000000"}}}},"journals":{"type":"bar","data":{"show":true,"labels":["Journal of Food Engineering","Journal of Food Science","Energy","International Journal of Heat and Mass Transfer","Renewable and Sustainable Energy Reviews","Journal of Food Safety","Chemical Engineering and Processing: Process Intensification","Trends in Food Science and Technology","International Journal of Numerical Methods for Heat and Fluid Flow","Journal of Composite Materials","Polymers","Materials","Food Engineering Reviews","Scripta Materialia","Energy Conversion and Management","Applied Thermal Engineering","Composites - Part A: Applied Science and Manufacturing","Ceramics International","Biosystems Engineering","Construction and Building Materials","Journal of Food Process Engineering","Chemical Record","AICHE Journal","Electro-Technologies for Food Processing Series","Food Reviews International","Wood Material Science and Engineering","Journal of Animal Science","Bulletin of Chemical Reaction Engineering and Catalysis","Advanced Materials Research"],"ids":[22786,16815,21913,16023,17453,5435,12038,1884,4031,161,11204,25198,10251,14371,9996,14722,18029,15103,22055,19466,8183,22413,5553,42212,10794,7379,9612,1325,25351],"codes":[0,0,0,0,0,0,0,0,0,0,0,0,0,0,0,0,0,0,0,0,0,0,0,0,0,0,0,0,0],"imageUrls":["\/storage\/images\/resized\/GDnYOu1UpMMfMMRV6Aqle4H0YLLsraeD9IP9qScG_medium.webp","\/storage\/images\/resized\/bRyGpdm98BkAUYiK1YFNpl5Z7hPu6Gd87gbIeuG3_medium.webp","\/storage\/images\/resized\/GDnYOu1UpMMfMMRV6Aqle4H0YLLsraeD9IP9qScG_medium.webp","\/storage\/images\/resized\/GDnYOu1UpMMfMMRV6Aqle4H0YLLsraeD9IP9qScG_medium.webp","\/storage\/images\/resized\/GDnYOu1UpMMfMMRV6Aqle4H0YLLsraeD9IP9qScG_medium.webp","\/storage\/images\/resized\/bRyGpdm98BkAUYiK1YFNpl5Z7hPu6Gd87gbIeuG3_medium.webp","\/storage\/images\/resized\/GDnYOu1UpMMfMMRV6Aqle4H0YLLsraeD9IP9qScG_medium.webp","\/storage\/images\/resized\/GDnYOu1UpMMfMMRV6Aqle4H0YLLsraeD9IP9qScG_medium.webp","\/storage\/images\/resized\/y1FWuXRlUNwpMiGVNlyhHQIrgjjPdJWmhKMZwpoB_medium.webp","\/storage\/images\/resized\/ruydfaB80LDjlkYqsfOeUAZohOIODyq7bQzis5O7_medium.webp","\/storage\/images\/resized\/MjH1ITP7lMYGxeqUZfkt2BnVLgjkk413jwBV97XX_medium.webp","\/storage\/images\/resized\/MjH1ITP7lMYGxeqUZfkt2BnVLgjkk413jwBV97XX_medium.webp","\/storage\/images\/resized\/voXLqlsvTwv5p3iMQ8Dhs95nqB4AXOG7Taj7G4ra_medium.webp","\/storage\/images\/resized\/GDnYOu1UpMMfMMRV6Aqle4H0YLLsraeD9IP9qScG_medium.webp","\/storage\/images\/resized\/GDnYOu1UpMMfMMRV6Aqle4H0YLLsraeD9IP9qScG_medium.webp","\/storage\/images\/resized\/GDnYOu1UpMMfMMRV6Aqle4H0YLLsraeD9IP9qScG_medium.webp","\/storage\/images\/resized\/GDnYOu1UpMMfMMRV6Aqle4H0YLLsraeD9IP9qScG_medium.webp","\/storage\/images\/resized\/GDnYOu1UpMMfMMRV6Aqle4H0YLLsraeD9IP9qScG_medium.webp","\/storage\/images\/resized\/GDnYOu1UpMMfMMRV6Aqle4H0YLLsraeD9IP9qScG_medium.webp","\/storage\/images\/resized\/GDnYOu1UpMMfMMRV6Aqle4H0YLLsraeD9IP9qScG_medium.webp","\/storage\/images\/resized\/bRyGpdm98BkAUYiK1YFNpl5Z7hPu6Gd87gbIeuG3_medium.webp","\/storage\/images\/resized\/bRyGpdm98BkAUYiK1YFNpl5Z7hPu6Gd87gbIeuG3_medium.webp","\/storage\/images\/resized\/bRyGpdm98BkAUYiK1YFNpl5Z7hPu6Gd87gbIeuG3_medium.webp","\/storage\/images\/resized\/5YZtvLvkPZuc2JHOaZsjCvGSHFCuC3drUwN3YAc5_medium.webp","\/storage\/images\/resized\/5YZtvLvkPZuc2JHOaZsjCvGSHFCuC3drUwN3YAc5_medium.webp","\/storage\/images\/resized\/5YZtvLvkPZuc2JHOaZsjCvGSHFCuC3drUwN3YAc5_medium.webp","\/storage\/images\/resized\/7LWjaZ9nQY88X8lfHuG2K9PwbxfX7zzEmpLM5AOQ_medium.webp","","\/storage\/images\/resized\/lZMRu5MhhE0HtEBGlENti9uMMEivcrzFOV6rqpGN_medium.webp"],"datasets":[{"label":"","data":[5,3,2,2,2,2,1,1,1,1,1,1,1,1,1,1,1,1,1,1,1,1,1,1,1,1,1,1,1],"backgroundColor":["#3B82F6","#3B82F6","#3B82F6","#3B82F6","#3B82F6","#3B82F6","#3B82F6","#3B82F6","#3B82F6","#3B82F6","#3B82F6","#3B82F6","#3B82F6","#3B82F6","#3B82F6","#3B82F6","#3B82F6","#3B82F6","#3B82F6","#3B82F6","#3B82F6","#3B82F6","#3B82F6","#3B82F6","#3B82F6","#3B82F6","#3B82F6","#3B82F6","#3B82F6"],"percentage":[8.62,5.17,3.45,3.45,3.45,3.45,1.72,1.72,1.72,1.72,1.72,1.72,1.72,1.72,1.72,1.72,1.72,1.72,1.72,1.72,1.72,1.72,1.72,1.72,1.72,1.72,1.72,1.72,1.72],"barThickness":13}]},"options":{"indexAxis":"y","maintainAspectRatio":false,"scales":{"y":{"ticks":{"precision":0,"autoSkip":false,"font":{"family":"Montserrat"},"color":"#000000"},"stacked":false},"x":{"ticks":{"stepSize":null,"precision":0,"font":{"family":"Montserrat"},"color":"#000000"},"stacked":false}},"plugins":{"legend":{"position":"top","labels":{"font":{"family":"Montserrat"},"color":"#000000"}},"title":{"display":true,"text":"Journals","font":{"size":24,"family":"Montserrat","weight":600},"color":"#000000"}}}},"publishers":{"type":"bar","data":{"show":true,"labels":["Elsevier","Wiley","Multidisciplinary Digital Publishing Institute (MDPI)","Springer Nature","Taylor & Francis","American Chemical Society (ACS)","Emerald","SAGE","American Society of Animal Science","Bulletin of Chemical Reaction Engineering and Catalysis","Trans Tech Publications","Autonomous Non-profit Organization Editorial Board of the journal Uspekhi Khimii","IOP Publishing"],"ids":[17,11,202,8,18,40,30,31,3072,9790,104,9422,2075],"codes":[0,0,0,0,0,0,0,0,0,0,0,0,0],"imageUrls":["\/storage\/images\/resized\/GDnYOu1UpMMfMMRV6Aqle4H0YLLsraeD9IP9qScG_medium.webp","\/storage\/images\/resized\/bRyGpdm98BkAUYiK1YFNpl5Z7hPu6Gd87gbIeuG3_medium.webp","\/storage\/images\/resized\/MjH1ITP7lMYGxeqUZfkt2BnVLgjkk413jwBV97XX_medium.webp","\/storage\/images\/resized\/voXLqlsvTwv5p3iMQ8Dhs95nqB4AXOG7Taj7G4ra_medium.webp","\/storage\/images\/resized\/5YZtvLvkPZuc2JHOaZsjCvGSHFCuC3drUwN3YAc5_medium.webp","\/storage\/images\/resized\/iLiQsFqFaSEx6chlGQ5fbAwF6VYU3WWa08hkss0g_medium.webp","\/storage\/images\/resized\/y1FWuXRlUNwpMiGVNlyhHQIrgjjPdJWmhKMZwpoB_medium.webp","\/storage\/images\/resized\/ruydfaB80LDjlkYqsfOeUAZohOIODyq7bQzis5O7_medium.webp","\/storage\/images\/resized\/7LWjaZ9nQY88X8lfHuG2K9PwbxfX7zzEmpLM5AOQ_medium.webp","","\/storage\/images\/resized\/lZMRu5MhhE0HtEBGlENti9uMMEivcrzFOV6rqpGN_medium.webp","\/storage\/images\/resized\/9Mus3KG1Tkd7Bwaurt8H3RwWh0CxRlGoO6ng9UK1_medium.webp","\/storage\/images\/resized\/LsKy6OnmmmRGcAU6CZgWQvNiP1polbaSLNrN7zqj_medium.webp"],"datasets":[{"label":"","data":[23,11,3,3,3,2,1,1,1,1,1,1,1],"backgroundColor":["#3B82F6","#3B82F6","#3B82F6","#3B82F6","#3B82F6","#3B82F6","#3B82F6","#3B82F6","#3B82F6","#3B82F6","#3B82F6","#3B82F6","#3B82F6"],"percentage":[39.66,18.97,5.17,5.17,5.17,3.45,1.72,1.72,1.72,1.72,1.72,1.72,1.72],"barThickness":13}]},"options":{"indexAxis":"y","maintainAspectRatio":false,"scales":{"y":{"ticks":{"precision":0,"autoSkip":false,"font":{"family":"Montserrat"},"color":"#000000"},"stacked":false},"x":{"ticks":{"stepSize":null,"precision":0,"font":{"family":"Montserrat"},"color":"#000000"},"stacked":false}},"plugins":{"legend":{"position":"top","labels":{"font":{"family":"Montserrat"},"color":"#000000"}},"title":{"display":true,"text":"Publishers","font":{"size":24,"family":"Montserrat","weight":600},"color":"#000000"}}}},"yearsCitationsQuartiles":{"type":"bar","data":{"show":true,"labels":[1999,2000,2001,2002,2003,2004,2005,2006,2007,2008,2009,2010,2011,2012,2013,2014,2015,2016,2017,2018,2019,2020,2021,2022,2023,2024],"ids":[],"codes":[],"imageUrls":[],"datasets":[{"label":"Q4","backgroundColor":"rgb(221,90,78)","data":[0,0,0,0,0,0,0,0,0,0,0,0,0,0,0,0,0,0,0,0,0,0,0,0,0,0],"percentage":["0","0","0","0","0","0","0","0","0","0","0","0","0","0","0","0","0","0","0","0","0","0","0","0","0","0"]},{"label":"Q3","backgroundColor":"rgb(251, 163,83)","data":[0,0,0,0,0,0,0,0,0,0,0,0,0,0,0,0,0,0,0,0,0,0,1,0,0,0],"percentage":["0","0","0","0","0","0","0","0","0","0","0","0","0","0","0","0","0","0","0","0","0","0","1.72","0","0","0"]},{"label":"Q2","backgroundColor":"rgb(232, 213, 89)","data":[1,2,0,0,0,0,0,0,0,0,0,0,0,0,0,0,0,0,1,0,0,0,0,1,2,2],"percentage":["1.72","3.45","0","0","0","0","0","0","0","0","0","0","0","0","0","0","0","0","1.72","0","0","0","0","1.72","3.45","3.45"]},{"label":"Q1","backgroundColor":"rgb(164, 207, 99)","data":[0,2,0,1,1,2,0,0,2,0,1,1,0,1,1,2,2,1,1,4,1,2,2,2,3,4],"percentage":["0","3.45","0","1.72","1.72","3.45","0","0","3.45","0","1.72","1.72","0","1.72","1.72","3.45","3.45","1.72","1.72","6.9","1.72","3.45","3.45","3.45","5.17","6.9"]},{"label":"Quartile not defined","backgroundColor":"#E5E7EB","data":[0,1,1,0,0,1,0,0,0,0,0,0,0,1,0,2,0,1,1,0,0,0,4,0,0,0],"percentage":["0","1.72","1.72","0","0","1.72","0","0","0","0","0","0","0","1.72","0","3.45","0","1.72","1.72","0","0","0","6.9","0","0","0"]}]},"options":{"indexAxis":"x","maintainAspectRatio":true,"scales":{"y":{"ticks":{"precision":0,"autoSkip":false,"font":{"family":"Montserrat"},"color":"#000000"},"stacked":true},"x":{"ticks":{"stepSize":1,"precision":0,"font":{"family":"Montserrat"},"color":"#000000"},"stacked":true}},"plugins":{"legend":{"position":"top","labels":{"font":{"family":"Montserrat"},"color":"#000000"}},"title":{"display":true,"text":"Citations quartiles by SCImago per year","font":{"size":24,"family":"Montserrat","weight":600},"color":"#000000"}}}},"yearsCitationsQuartilesWs":{"type":"bar","data":{"show":true,"labels":[1999,2000,2001,2002,2003,2004,2005,2006,2007,2008,2009,2010,2011,2012,2013,2014,2015,2016,2017,2018,2019,2020,2021,2022,2023,2024],"ids":[],"codes":[],"imageUrls":[],"datasets":[{"label":"Q4","backgroundColor":"rgb(221,90,78)","data":[0,0,0,0,0,0,0,0,0,0,0,0,0,0,0,0,0,0,0,0,0,0,0,0,0,0],"percentage":["0","0","0","0","0","0","0","0","0","0","0","0","0","0","0","0","0","0","0","0","0","0","0","0","0","0"]},{"label":"Q3","backgroundColor":"rgb(251, 163,83)","data":[1,2,0,0,0,0,0,0,0,0,0,0,0,0,0,0,0,0,1,0,0,0,0,0,0,0],"percentage":["1.72","3.45","0","0","0","0","0","0","0","0","0","0","0","0","0","0","0","0","1.72","0","0","0","0","0","0","0"]},{"label":"Q2","backgroundColor":"rgb(232, 213, 89)","data":[0,2,0,1,0,0,0,0,1,0,1,0,0,0,0,0,0,0,0,0,0,0,0,1,2,4],"percentage":["0","3.45","0","1.72","0","0","0","0","1.72","0","1.72","0","0","0","0","0","0","0","0","0","0","0","0","1.72","3.45","6.9"]},{"label":"Q1","backgroundColor":"rgb(164, 207, 99)","data":[0,0,0,0,1,2,0,0,1,0,0,1,0,1,1,2,2,1,1,4,1,2,2,2,3,1],"percentage":["0","0","0","0","1.72","3.45","0","0","1.72","0","0","1.72","0","1.72","1.72","3.45","3.45","1.72","1.72","6.9","1.72","3.45","3.45","3.45","5.17","1.72"]},{"label":"Quartile not defined","backgroundColor":"#E5E7EB","data":[0,1,1,0,0,1,0,0,0,0,0,0,0,1,0,2,0,1,1,0,0,0,5,0,0,1],"percentage":["0","1.72","1.72","0","0","1.72","0","0","0","0","0","0","0","1.72","0","3.45","0","1.72","1.72","0","0","0","8.62","0","0","1.72"]}]},"options":{"indexAxis":"x","maintainAspectRatio":true,"scales":{"y":{"ticks":{"precision":0,"autoSkip":false,"font":{"family":"Montserrat"},"color":"#000000"},"stacked":true},"x":{"ticks":{"stepSize":1,"precision":0,"font":{"family":"Montserrat"},"color":"#000000"},"stacked":true}},"plugins":{"legend":{"position":"top","labels":{"font":{"family":"Montserrat"},"color":"#000000"}},"title":{"display":true,"text":"Citations quartiles by WoS per year","font":{"size":24,"family":"Montserrat","weight":600},"color":"#000000"}}}}}

Are you a researcher?

Create a profile to get free access to personal recommendations for colleagues and new articles.

Metrics

Cite this

GOST |

Cite this

GOST Copy

Saltiel C., Datta A. Heat and Mass Transfer in Microwave Processing // Advances in Heat Transfer. 1999. pp. 1-94.

GOST all authors (up to 50) Copy

Saltiel C., Datta A. Heat and Mass Transfer in Microwave Processing // Advances in Heat Transfer. 1999. pp. 1-94.

RIS |

Cite this

RIS Copy

TY - GENERIC

DO - 10.1016/S0065-2717(08)70303-4

UR - https://doi.org/10.1016/S0065-2717(08)70303-4

TI - Heat and Mass Transfer in Microwave Processing

T2 - Advances in Heat Transfer

AU - Saltiel, Craig

AU - Datta, Ashim

PY - 1999

DA - 1999/01/01 00:00:00

PB - Elsevier

SP - 1-94

SN - 0065-2717

ER -

BibTex

Cite this

BibTex Copy

@incollection{1999_Saltiel,

author = {Craig Saltiel and Ashim Datta},

title = {Heat and Mass Transfer in Microwave Processing},

publisher = {Elsevier},

year = {1999},

pages = {1--94},

month = {jan}

}

Found error?

Publisher

Elsevier

Journal

Advances in Heat Transfer

Quartile SCImago

Quartile WOS

—

Impact factor

—

ISSN

00652717 (Print)