Applied Surface Science, volume 558, pages 149857

Bactericidal impact of nickel-oxide nanoparticles on foodborne pathogens: Complementary microbiological and IR-spectroscopic insights

Nastulyavichus Alena 1
Borodina Tatiana
Rudenko Andrey
Ionin Andrey 2
Shahov Pavel 1, 3
Tolordava Eteri
Kudryashov Sergey
Saraeva Irina 1
Khmelnitskiy Roman 2
Khmelenin Dmitry
Kharin Alexander
Khaertdinova Liliana 2
Rudenko Andrey E. 2
Borodina Tatiana 5, 6
Kharin Alexander 7
Publication typeJournal Article
Publication date2021-08-01
Quartile SCImago
Q1
Quartile WOS
Q1
Impact factor6.7
ISSN01694332
Surfaces, Coatings and Films
General Chemistry
General Physics and Astronomy
Condensed Matter Physics
Surfaces and Interfaces
Abstract
• NiO x nanoparticles were produced by laser ablation in deionized water and air. • Live/dead tests revealed structural damage to the bacterial membranes. • FTIR spectroscopy exhibit enhancement of IR-absorption in molecular fragments. Food pathogens ( Staphylococcus aureus , Listeria monocytogenes , and Pseudomonas aeruginosa ) in planktonic form were subjected to bactericidal treatment by colloidal nanoparticles. NiO x colloidal nanoparticles, as anti-biotic nanomaterial, were produced by laser ablation in deionized water and air, and comprehensively characterized by x-ray diffraction, scanning electron microscopy, energy dispersive X-ray, Raman, Fourier transformed infrared (FT-IR) spectroscopy, dynamic light scattering size and zeta-potential measurements. Normalized Fourier transformed infrared (FT-IR) spectra of the nanoparticle-inactivated bacteria deposits exhibit for the larger, positively charged water-borne nanoparticles pronounced enhancement of IR-absorption in molecular fragments, comprising the bacterial membrane, which appears to be unfavorable for the inactivation of the food bacteria strains. In contrast, smaller and less charged air-borne nanoparticles exhibit less influence in IR-absorption, but pronounced TEM-envisioned penetration inside these pathogenic bacteria, resulting, according to the complementary microbiological tests, in their efficient inactivation. The study will help to understand the possible mechanisms responsible for the death of bacteria at their interacting with antibacterial nanoparticles.

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Nastulyavichus A. et al. Bactericidal impact of nickel-oxide nanoparticles on foodborne pathogens: Complementary microbiological and IR-spectroscopic insights // Applied Surface Science. 2021. Vol. 558. p. 149857.
GOST all authors (up to 50) Copy
Shahov P., Kharin A., Khmelenin D., Khmelnitskiy R., Saraeva I., Kudryashov S., Borodina T., Ionin A., Rudenko A., Yushina Y., Tolordava E., Khaertdinova L., Nastulyavichus A., Khaertdinova L., Tolordava E. R., Rudenko A. E., Khmelenin D., Borodina T., Kharin A., Kudryashov S. Bactericidal impact of nickel-oxide nanoparticles on foodborne pathogens: Complementary microbiological and IR-spectroscopic insights // Applied Surface Science. 2021. Vol. 558. p. 149857.
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TY - JOUR
DO - 10.1016/j.apsusc.2021.149857
UR - https://doi.org/10.1016%2Fj.apsusc.2021.149857
TI - Bactericidal impact of nickel-oxide nanoparticles on foodborne pathogens: Complementary microbiological and IR-spectroscopic insights
T2 - Applied Surface Science
AU - Nastulyavichus, Alena
AU - Shahov, Pavel
AU - Khaertdinova, Liliana
AU - Tolordava, Eteri
AU - Yushina, Yulia
AU - Rudenko, Andrey
AU - Ionin, Andrey
AU - Borodina, Tatiana
AU - Kudryashov, Sergey
AU - Saraeva, Irina
AU - Khmelnitskiy, Roman
AU - Khmelenin, Dmitry
AU - Kharin, Alexander
AU - Khaertdinova, Liliana
AU - Tolordava, E R
AU - Rudenko, Andrey E.
AU - Khmelenin, Dmitry
AU - Borodina, Tatiana
AU - Kharin, Alexander
AU - Kudryashov, Sergey
PY - 2021
DA - 2021/08/01 00:00:00
PB - Elsevier
SP - 149857
VL - 558
SN - 0169-4332
ER -
BibTex
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BibTex Copy
@article{2021_Nastulyavichus,
author = {Alena Nastulyavichus and Pavel Shahov and Liliana Khaertdinova and Eteri Tolordava and Yulia Yushina and Andrey Rudenko and Andrey Ionin and Tatiana Borodina and Sergey Kudryashov and Irina Saraeva and Roman Khmelnitskiy and Dmitry Khmelenin and Alexander Kharin and Liliana Khaertdinova and E R Tolordava and Andrey E. Rudenko and Dmitry Khmelenin and Tatiana Borodina and Alexander Kharin and Sergey Kudryashov},
title = {Bactericidal impact of nickel-oxide nanoparticles on foodborne pathogens: Complementary microbiological and IR-spectroscopic insights},
journal = {Applied Surface Science},
year = {2021},
volume = {558},
publisher = {Elsevier},
month = {aug},
url = {https://doi.org/10.1016%2Fj.apsusc.2021.149857},
pages = {149857},
doi = {10.1016/j.apsusc.2021.149857}
}
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