Open Access
Statement on safety of cannabidiol as a novel food: data gaps and uncertainties
Dominique Turck
,
Torsten Bohn
,
Jacqueline Castenmiller
,
Stefaan De Henauw
,
Karen‐Ildico Hirsch‐Ernst
,
Alexandre Maciuk
,
Inge Mangelsdorf
,
Harry J. McArdle
,
Androniki Naska
,
Carmen Peláez
,
Kristina Pentieva
,
Alfonso Siani
,
Frank Thies
,
Sophia Tsabouri
,
Marco Vinceti
,
Francesco Cubadda
,
THOMAS FRENZEL
,
Marina Heinonen
,
Rosangela Marchelli
,
Monika Neuhäuser-Berthold
,
Morten Poulsen
,
Miguel Prieto Maradona
,
Josef Rudolf Schlatter
,
Viviana Trezza
,
Henk Van Loveren
,
Océane Albert
,
Céline Dumas
,
Andrea Germini
,
Wolfgang Gelbmann
,
Georges Kass
,
Eirini Kouloura
,
Estefanía Noriega Fernández
,
Annamaria Rossi
,
Helle Katrine Knutsen
Publication type: Journal Article
Publication date: 2022-06-07
PubMed ID:
35686177
Plant Science
Microbiology
Food Science
Animal Science and Zoology
Parasitology
Veterinary (miscellaneous)
Abstract
The European Commission has determined that cannabidiol (CBD) can be considered as a novel food (NF), and currently, 19 applications are under assessment at EFSA. While assessing these, it has become clear that there are knowledge gaps that need to be addressed before a conclusion on the safety of CBD can be reached. Consequently, EFSA has issued this statement, summarising the state of knowledge on the safety of CBD consumption and highlighting areas where more data are needed. Literature searches for both animal and human studies have been conducted to identify safety concerns. Many human studies have been carried out with Epidyolex®, a CBD drug authorised to treat refractory epilepsies. In the context of medical conditions, adverse effects are tolerated if the benefit outweighs the adverse effect. This is, however, not acceptable when considering CBD as a NF. Furthermore, most of the human data referred to in the CBD applications investigated the efficacy of Epidyolex (or CBD) at therapeutic doses. No NOAEL could be identified from these studies. Given the complexity and importance of CBD receptors and pathways, interactions need to be taken into account when considering CBD as a NF. The effects on drug metabolism need to be clarified. Toxicokinetics in different matrices, the half-life and accumulation need to be examined. The effect of CBD on liver, gastrointestinal tract, endocrine system, nervous system and on psychological function needs to be clarified. Studies in animals show significant reproductive toxicity, and the extent to which this occurs in humans generally and in women of child-bearing age specifically needs to be assessed. Considering the significant uncertainties and data gaps, the Panel concludes that the safety of CBD as a NF cannot currently be established.
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Metrics
43
Total citations:
43
Citations from 2024:
26
(60.47%)
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RIS |
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GOST
Copy
Turck D. et al. Statement on safety of cannabidiol as a novel food: data gaps and uncertainties // EFSA Journal. 2022. Vol. 20. No. 6.
GOST all authors (up to 50)
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Turck D., Bohn T., Castenmiller J., De Henauw S., Hirsch‐Ernst K., Maciuk A., Mangelsdorf I., McArdle H. J., Naska A., Peláez C., Pentieva K., Siani A., Thies F., Tsabouri S., Vinceti M., Cubadda F., FRENZEL T., Heinonen M., Marchelli R., Neuhäuser-Berthold M., Poulsen M., Prieto Maradona M., Schlatter J. R., Trezza V., Van Loveren H., Albert O., Dumas C., Germini A., Gelbmann W., Kass G., Kouloura E., Noriega Fernández E., Rossi A., Knutsen H. K. Statement on safety of cannabidiol as a novel food: data gaps and uncertainties // EFSA Journal. 2022. Vol. 20. No. 6.
Cite this
RIS
Copy
TY - JOUR
DO - 10.2903/j.efsa.2022.7322
UR - https://doi.org/10.2903/j.efsa.2022.7322
TI - Statement on safety of cannabidiol as a novel food: data gaps and uncertainties
T2 - EFSA Journal
AU - Turck, Dominique
AU - Bohn, Torsten
AU - Castenmiller, Jacqueline
AU - De Henauw, Stefaan
AU - Hirsch‐Ernst, Karen‐Ildico
AU - Maciuk, Alexandre
AU - Mangelsdorf, Inge
AU - McArdle, Harry J.
AU - Naska, Androniki
AU - Peláez, Carmen
AU - Pentieva, Kristina
AU - Siani, Alfonso
AU - Thies, Frank
AU - Tsabouri, Sophia
AU - Vinceti, Marco
AU - Cubadda, Francesco
AU - FRENZEL, THOMAS
AU - Heinonen, Marina
AU - Marchelli, Rosangela
AU - Neuhäuser-Berthold, Monika
AU - Poulsen, Morten
AU - Prieto Maradona, Miguel
AU - Schlatter, Josef Rudolf
AU - Trezza, Viviana
AU - Van Loveren, Henk
AU - Albert, Océane
AU - Dumas, Céline
AU - Germini, Andrea
AU - Gelbmann, Wolfgang
AU - Kass, Georges
AU - Kouloura, Eirini
AU - Noriega Fernández, Estefanía
AU - Rossi, Annamaria
AU - Knutsen, Helle Katrine
PY - 2022
DA - 2022/06/07
PB - Wiley
IS - 6
VL - 20
PMID - 35686177
SN - 1831-4732
ER -
Cite this
BibTex (up to 50 authors)
Copy
@article{2022_Turck,
author = {Dominique Turck and Torsten Bohn and Jacqueline Castenmiller and Stefaan De Henauw and Karen‐Ildico Hirsch‐Ernst and Alexandre Maciuk and Inge Mangelsdorf and Harry J. McArdle and Androniki Naska and Carmen Peláez and Kristina Pentieva and Alfonso Siani and Frank Thies and Sophia Tsabouri and Marco Vinceti and Francesco Cubadda and THOMAS FRENZEL and Marina Heinonen and Rosangela Marchelli and Monika Neuhäuser-Berthold and Morten Poulsen and Miguel Prieto Maradona and Josef Rudolf Schlatter and Viviana Trezza and Henk Van Loveren and Océane Albert and Céline Dumas and Andrea Germini and Wolfgang Gelbmann and Georges Kass and Eirini Kouloura and Estefanía Noriega Fernández and Annamaria Rossi and Helle Katrine Knutsen},
title = {Statement on safety of cannabidiol as a novel food: data gaps and uncertainties},
journal = {EFSA Journal},
year = {2022},
volume = {20},
publisher = {Wiley},
month = {jun},
url = {https://doi.org/10.2903/j.efsa.2022.7322},
number = {6},
doi = {10.2903/j.efsa.2022.7322}
}