Open Access
Plants, volume 9, issue 8, pages 926
Changes in the Content of Some Groups of Phenolic Compounds and Biological Activity of Extracts of Various Parts of Heather (Calluna vulgaris (L.) Hull) at Different Growth Stages
Publication type: Journal Article
Publication date: 2020-07-22
PubMed ID:
32707963
Plant Science
Ecology, Evolution, Behavior and Systematics
Ecology
Abstract
Heather (Calluna vulgaris (L.) Hull.) is noted for a diverse chemical composition and a broad range of biological activity. The current study was aimed at monitoring changes in the accumulation of certain groups of phenolic compounds in various organs of heather (leaves, stems, roots, rhizomes, flowers, and seeds) at different growth stages (vegetative, floral budding, flowering, and seed ripening) as well as studying antioxidant (employing the DPPH and FRAP assays) and antibacterial activity of its extracts. The highest total amount of phenolic compounds, tannins, flavonoids, hydroxycinnamic acids, and proanthocyanidins was detected in leaves and roots at all growth stages, except for the flowering stage. At the flowering stage, the highest content of some groups of phenolic compounds (flavonoids, proanthocyanidins, and anthocyanins) was observed in flowers. Highest antioxidant activity was recorded for the flower extracts (about 500 mg of ascorbic acid equivalents per gram according to the DPPH assay) and for the leaf extract at the ripening stage (about 350 mg of ascorbic acid equivalents per gram according to the FRAP assay). Strong correlation was noted between antioxidant activity (DPPH) and the content of anthocyanins (r = 0.75, p ≤ 0.01) as well as between antioxidant activity (FRAP) and the total content of phenolic compounds (r = 0.77, p ≤ 0.01). Leaf extracts and stem extracts turned out to perform antibacterial action against both gram-negative and gram-positive bacteria, whereas root extracts appeared to be active only against B. subtilis, and rhizome extracts against E. coli.
Citations by journals
|
1
2
3
4
5
6
7
8
|
|
|
Plants
|
Plants
8 publications, 27.59%
|
|
Molecules
|
Molecules
5 publications, 17.24%
|
|
International Journal of Molecular Sciences
|
International Journal of Molecular Sciences
1 publication, 3.45%
|
|
Antioxidants
|
Antioxidants
1 publication, 3.45%
|
|
Pharmaceuticals
|
Pharmaceuticals
1 publication, 3.45%
|
|
Horticulturae
|
Horticulturae
1 publication, 3.45%
|
|
Scientific Reports
|
Scientific Reports
1 publication, 3.45%
|
|
Food Research International
|
Food Research International
1 publication, 3.45%
|
|
Food Science and Technology International
|
Food Science and Technology International
1 publication, 3.45%
|
|
Materials Today: Proceedings
|
Materials Today: Proceedings
1 publication, 3.45%
|
|
Biochemical Systematics and Ecology
|
Biochemical Systematics and Ecology
1 publication, 3.45%
|
|
Spectrochimica Acta - Part A: Molecular and Biomolecular Spectroscopy
|
Spectrochimica Acta - Part A: Molecular and Biomolecular Spectroscopy
1 publication, 3.45%
|
|
International Journal of Plant Biology
|
International Journal of Plant Biology
1 publication, 3.45%
|
|
Veterinary World
|
Veterinary World, 1, 3.45%
Veterinary World
1 publication, 3.45%
|
|
Separations
|
Separations
1 publication, 3.45%
|
|
Genetic Resources and Crop Evolution
|
Genetic Resources and Crop Evolution
1 publication, 3.45%
|
|
Ecology and Industry of Russia
|
Ecology and Industry of Russia, 1, 3.45%
Ecology and Industry of Russia
1 publication, 3.45%
|
|
1
2
3
4
5
6
7
8
|
Citations by publishers
|
2
4
6
8
10
12
14
16
18
20
|
|
|
Multidisciplinary Digital Publishing Institute (MDPI)
|
Multidisciplinary Digital Publishing Institute (MDPI)
19 publications, 65.52%
|
|
Elsevier
|
Elsevier
4 publications, 13.79%
|
|
Springer Nature
|
Springer Nature
2 publications, 6.9%
|
|
SAGE
|
SAGE
1 publication, 3.45%
|
|
Veterinary World
|
Veterinary World, 1, 3.45%
Veterinary World
1 publication, 3.45%
|
|
Kalvis
|
Kalvis, 1, 3.45%
Kalvis
1 publication, 3.45%
|
|
2
4
6
8
10
12
14
16
18
20
|
- We do not take into account publications that without a DOI.
- Statistics recalculated only for publications connected to researchers, organizations and labs registered on the platform.
- Statistics recalculated weekly.
{"yearsCitations":{"type":"bar","data":{"show":true,"labels":[2021,2022,2023,2024],"ids":[0,0,0,0],"codes":[0,0,0,0],"imageUrls":["","","",""],"datasets":[{"label":"Citations number","data":[7,10,11,1],"backgroundColor":["#3B82F6","#3B82F6","#3B82F6","#3B82F6"],"percentage":["24.14","34.48","37.93","3.45"],"barThickness":null}]},"options":{"indexAxis":"x","maintainAspectRatio":true,"scales":{"y":{"ticks":{"precision":0,"autoSkip":false,"font":{"family":"Montserrat"},"color":"#000000"}},"x":{"ticks":{"stepSize":1,"precision":0,"font":{"family":"Montserrat"},"color":"#000000"}}},"plugins":{"legend":{"position":"top","labels":{"font":{"family":"Montserrat"},"color":"#000000"}},"title":{"display":true,"text":"Citations per year","font":{"size":24,"family":"Montserrat","weight":600},"color":"#000000"}}}},"journals":{"type":"bar","data":{"show":true,"labels":["Plants","Molecules","International Journal of Molecular Sciences","Antioxidants","Pharmaceuticals","Horticulturae","Scientific Reports","Food Research International","Food Science and Technology International","Materials Today: Proceedings","Biochemical Systematics and Ecology","Spectrochimica Acta - Part A: Molecular and Biomolecular Spectroscopy","International Journal of Plant Biology","Veterinary World","Separations","Genetic Resources and Crop Evolution","Ecology and Industry of Russia"],"ids":[17251,1770,14627,16381,1203,17670,13767,22414,18034,24147,16013,6337,20640,10043,20303,21766,10410],"codes":[0,0,0,0,0,0,0,0,0,0,0,0,0,0,0,0,0],"imageUrls":["\/storage\/images\/resized\/MjH1ITP7lMYGxeqUZfkt2BnVLgjkk413jwBV97XX_medium.webp","\/storage\/images\/resized\/MjH1ITP7lMYGxeqUZfkt2BnVLgjkk413jwBV97XX_medium.webp","\/storage\/images\/resized\/MjH1ITP7lMYGxeqUZfkt2BnVLgjkk413jwBV97XX_medium.webp","\/storage\/images\/resized\/MjH1ITP7lMYGxeqUZfkt2BnVLgjkk413jwBV97XX_medium.webp","\/storage\/images\/resized\/MjH1ITP7lMYGxeqUZfkt2BnVLgjkk413jwBV97XX_medium.webp","\/storage\/images\/resized\/MjH1ITP7lMYGxeqUZfkt2BnVLgjkk413jwBV97XX_medium.webp","\/storage\/images\/resized\/voXLqlsvTwv5p3iMQ8Dhs95nqB4AXOG7Taj7G4ra_medium.webp","\/storage\/images\/resized\/GDnYOu1UpMMfMMRV6Aqle4H0YLLsraeD9IP9qScG_medium.webp","\/storage\/images\/resized\/ruydfaB80LDjlkYqsfOeUAZohOIODyq7bQzis5O7_medium.webp","\/storage\/images\/resized\/GDnYOu1UpMMfMMRV6Aqle4H0YLLsraeD9IP9qScG_medium.webp","\/storage\/images\/resized\/GDnYOu1UpMMfMMRV6Aqle4H0YLLsraeD9IP9qScG_medium.webp","\/storage\/images\/resized\/GDnYOu1UpMMfMMRV6Aqle4H0YLLsraeD9IP9qScG_medium.webp","\/storage\/images\/resized\/MjH1ITP7lMYGxeqUZfkt2BnVLgjkk413jwBV97XX_medium.webp","","\/storage\/images\/resized\/MjH1ITP7lMYGxeqUZfkt2BnVLgjkk413jwBV97XX_medium.webp","\/storage\/images\/resized\/voXLqlsvTwv5p3iMQ8Dhs95nqB4AXOG7Taj7G4ra_medium.webp",""],"datasets":[{"label":"","data":[8,5,1,1,1,1,1,1,1,1,1,1,1,1,1,1,1],"backgroundColor":["#3B82F6","#3B82F6","#3B82F6","#3B82F6","#3B82F6","#3B82F6","#3B82F6","#3B82F6","#3B82F6","#3B82F6","#3B82F6","#3B82F6","#3B82F6","#3B82F6","#3B82F6","#3B82F6","#3B82F6"],"percentage":[27.59,17.24,3.45,3.45,3.45,3.45,3.45,3.45,3.45,3.45,3.45,3.45,3.45,3.45,3.45,3.45,3.45],"barThickness":13}]},"options":{"indexAxis":"y","maintainAspectRatio":false,"scales":{"y":{"ticks":{"precision":0,"autoSkip":false,"font":{"family":"Montserrat"},"color":"#000000"}},"x":{"ticks":{"stepSize":null,"precision":0,"font":{"family":"Montserrat"},"color":"#000000"}}},"plugins":{"legend":{"position":"top","labels":{"font":{"family":"Montserrat"},"color":"#000000"}},"title":{"display":true,"text":"Journals","font":{"size":24,"family":"Montserrat","weight":600},"color":"#000000"}}}},"publishers":{"type":"bar","data":{"show":true,"labels":["Multidisciplinary Digital Publishing Institute (MDPI)","Elsevier","Springer Nature","SAGE","Veterinary World","Kalvis"],"ids":[202,17,8,31,3196,6927],"codes":[0,0,0,0,0,0],"imageUrls":["\/storage\/images\/resized\/MjH1ITP7lMYGxeqUZfkt2BnVLgjkk413jwBV97XX_medium.webp","\/storage\/images\/resized\/GDnYOu1UpMMfMMRV6Aqle4H0YLLsraeD9IP9qScG_medium.webp","\/storage\/images\/resized\/voXLqlsvTwv5p3iMQ8Dhs95nqB4AXOG7Taj7G4ra_medium.webp","\/storage\/images\/resized\/ruydfaB80LDjlkYqsfOeUAZohOIODyq7bQzis5O7_medium.webp","",""],"datasets":[{"label":"","data":[19,4,2,1,1,1],"backgroundColor":["#3B82F6","#3B82F6","#3B82F6","#3B82F6","#3B82F6","#3B82F6"],"percentage":[65.52,13.79,6.9,3.45,3.45,3.45],"barThickness":13}]},"options":{"indexAxis":"y","maintainAspectRatio":false,"scales":{"y":{"ticks":{"precision":0,"autoSkip":false,"font":{"family":"Montserrat"},"color":"#000000"}},"x":{"ticks":{"stepSize":null,"precision":0,"font":{"family":"Montserrat"},"color":"#000000"}}},"plugins":{"legend":{"position":"top","labels":{"font":{"family":"Montserrat"},"color":"#000000"}},"title":{"display":true,"text":"Publishers","font":{"size":24,"family":"Montserrat","weight":600},"color":"#000000"}}}}}
Metrics
Cite this
GOST |
RIS |
BibTex |
MLA
Cite this
GOST
Copy
Chepel V., Lisun V., Skrypnik L. Changes in the Content of Some Groups of Phenolic Compounds and Biological Activity of Extracts of Various Parts of Heather (Calluna vulgaris (L.) Hull) at Different Growth Stages // Plants. 2020. Vol. 9. No. 8. p. 926.
GOST all authors (up to 50)
Copy
Chepel V., Lisun V., Skrypnik L. Changes in the Content of Some Groups of Phenolic Compounds and Biological Activity of Extracts of Various Parts of Heather (Calluna vulgaris (L.) Hull) at Different Growth Stages // Plants. 2020. Vol. 9. No. 8. p. 926.
Cite this
RIS
Copy
TY - JOUR
DO - 10.3390/plants9080926
UR - https://doi.org/10.3390%2Fplants9080926
TI - Changes in the Content of Some Groups of Phenolic Compounds and Biological Activity of Extracts of Various Parts of Heather (Calluna vulgaris (L.) Hull) at Different Growth Stages
T2 - Plants
AU - Chepel, Victoria
AU - Lisun, Valery
AU - Skrypnik, Liubov
PY - 2020
DA - 2020/07/22 00:00:00
PB - Multidisciplinary Digital Publishing Institute (MDPI)
SP - 926
IS - 8
VL - 9
PMID - 32707963
SN - 2223-7747
ER -
Cite this
BibTex
Copy
@article{2020_Chepel,
author = {Victoria Chepel and Valery Lisun and Liubov Skrypnik},
title = {Changes in the Content of Some Groups of Phenolic Compounds and Biological Activity of Extracts of Various Parts of Heather (Calluna vulgaris (L.) Hull) at Different Growth Stages},
journal = {Plants},
year = {2020},
volume = {9},
publisher = {Multidisciplinary Digital Publishing Institute (MDPI)},
month = {jul},
url = {https://doi.org/10.3390%2Fplants9080926},
number = {8},
pages = {926},
doi = {10.3390/plants9080926}
}
Cite this
MLA
Copy
Chepel, Victoria, et al. “Changes in the Content of Some Groups of Phenolic Compounds and Biological Activity of Extracts of Various Parts of Heather (Calluna vulgaris (L.) Hull) at Different Growth Stages.” Plants, vol. 9, no. 8, Jul. 2020, p. 926. https://doi.org/10.3390%2Fplants9080926.
Profiles