Cold denaturation of proteins under high pressure

Publication typeJournal Article
Publication date2002-03-01
SJR
CiteScore
Impact factor
ISSN01674838
Biochemistry
Molecular Biology
Structural Biology
Biophysics
Abstract
The advantageous usage of the high pressure technique in studies of cold denaturation of proteins is reviewed, with a brief explanation of the theoretical background of this universal phenomenon. Various experimental results are presented and discussed, explaining the plausible image of the cold denatured state of proteins. In order to understand more clearly this phenomenon and protein structure transition in general, several studies on model polymer systems are also reviewed.
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GOST |
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GOST Copy
Kunugi S., Tanaka N. Cold denaturation of proteins under high pressure // Biochimica et Biophysica Acta (BBA) - Protein Structure and Molecular Enzymology. 2002. Vol. 1595. No. 1-2. pp. 329-344.
GOST all authors (up to 50) Copy
Kunugi S., Tanaka N. Cold denaturation of proteins under high pressure // Biochimica et Biophysica Acta (BBA) - Protein Structure and Molecular Enzymology. 2002. Vol. 1595. No. 1-2. pp. 329-344.
RIS |
Cite this
RIS Copy
TY - JOUR
DO - 10.1016/S0167-4838(01)00354-5
UR - https://doi.org/10.1016/S0167-4838(01)00354-5
TI - Cold denaturation of proteins under high pressure
T2 - Biochimica et Biophysica Acta (BBA) - Protein Structure and Molecular Enzymology
AU - Kunugi, Shigeru
AU - Tanaka, Naoki
PY - 2002
DA - 2002/03/01
PB - Elsevier
SP - 329-344
IS - 1-2
VL - 1595
PMID - 11983406
SN - 0167-4838
ER -
BibTex |
Cite this
BibTex (up to 50 authors) Copy
@article{2002_Kunugi,
author = {Shigeru Kunugi and Naoki Tanaka},
title = {Cold denaturation of proteins under high pressure},
journal = {Biochimica et Biophysica Acta (BBA) - Protein Structure and Molecular Enzymology},
year = {2002},
volume = {1595},
publisher = {Elsevier},
month = {mar},
url = {https://doi.org/10.1016/S0167-4838(01)00354-5},
number = {1-2},
pages = {329--344},
doi = {10.1016/S0167-4838(01)00354-5}
}
MLA
Cite this
MLA Copy
Kunugi, Shigeru, and Naoki Tanaka. “Cold denaturation of proteins under high pressure.” Biochimica et Biophysica Acta (BBA) - Protein Structure and Molecular Enzymology, vol. 1595, no. 1-2, Mar. 2002, pp. 329-344. https://doi.org/10.1016/S0167-4838(01)00354-5.