volume 36 issue 8 pages 1704-1711

Classification of ginseng according to plant species, geographical origin, and age using laser-induced breakdown spectroscopy and hyperspectral imaging

Shangyong Zhao 1, 2, 3, 4, 5, 6
Weiran Song 1, 2, 3, 4, 5, 6
Zongyu Hou 1, 7
Zhe Wang 1, 2, 3, 4, 5, 6, 7
Publication typeJournal Article
Publication date2021-06-09
scimago Q2
wos Q1
SJR0.618
CiteScore5.7
Impact factor3.1
ISSN02679477, 13645544
Spectroscopy
Analytical Chemistry
Abstract
Because of the increasing demand and consumption of ginseng products, rapid and effective technologies verifying the authenticity of ginseng are strongly needed. The constituents of ginseng differ by plant species, geographical origin, and age, thus resulting in different medicinal values and market prices. Traditional methods for the quality assessment of ginseng have generally been based on sensory analysis and wet chemistry, which are time-consuming and require specialized knowledge. In this work, we used laser-induced breakdown spectroscopy (LIBS) and hyperspectral imaging (HSI) combined with chemometrics to determine the plant species, geographical origin, and age of ginseng samples. Ginseng slices were pretreated into pressed pellets and then emission and reflectance spectra were acquired. Partial least-squares discriminant analysis (PLS-DA) was used to construct models based on spectra and label information. The classification accuracies of the spectroscopic measurements of ginseng by plant species, geographical origin, and age were greater than 93%, 94%, and 99%, respectively. Measurement fusion further improved the results of geographical origin classification by at least 2%. In addition, we selected the key wavelengths for the LIBS measurement and identified the chemical elements related to classification. The experimental results demonstrated the effectiveness of LIBS and HSI in the rapid assessment of ginseng authenticity.
Found 
Found 

Top-30

Journals

1
2
3
Journal of Analytical Atomic Spectrometry
3 publications, 8.82%
Foods
2 publications, 5.88%
Spectrochimica Acta, Part B: Atomic Spectroscopy
2 publications, 5.88%
TrAC - Trends in Analytical Chemistry
2 publications, 5.88%
Applied Spectroscopy Reviews
2 publications, 5.88%
Food Research International
2 publications, 5.88%
Talanta
2 publications, 5.88%
Molecules
1 publication, 2.94%
Applied Sciences (Switzerland)
1 publication, 2.94%
Critical Reviews in Analytical Chemistry
1 publication, 2.94%
Chinese Journal of Analytical Chemistry
1 publication, 2.94%
Applied Surface Science
1 publication, 2.94%
Microwave and Optical Technology Letters
1 publication, 2.94%
RSC Advances
1 publication, 2.94%
Spectrochimica Acta - Part A: Molecular and Biomolecular Spectroscopy
1 publication, 2.94%
Food Bioscience
1 publication, 2.94%
Scientific Reports
1 publication, 2.94%
Analytical Letters
1 publication, 2.94%
Fire and Materials
1 publication, 2.94%
Measurement: Journal of the International Measurement Confederation
1 publication, 2.94%
Photonics
1 publication, 2.94%
Innovative Food Science and Emerging Technologies
1 publication, 2.94%
Optics and Laser Technology
1 publication, 2.94%
1
2
3

Publishers

2
4
6
8
10
12
14
16
Elsevier
15 publications, 44.12%
MDPI
5 publications, 14.71%
Royal Society of Chemistry (RSC)
4 publications, 11.76%
Taylor & Francis
4 publications, 11.76%
Wiley
2 publications, 5.88%
Springer Nature
2 publications, 5.88%
Institute of Electrical and Electronics Engineers (IEEE)
1 publication, 2.94%
2
4
6
8
10
12
14
16
  • We do not take into account publications without a DOI.
  • Statistics recalculated weekly.

Are you a researcher?

Create a profile to get free access to personal recommendations for colleagues and new articles.
Metrics
34
Share
Cite this
GOST |
Cite this
GOST Copy
Zhao S. et al. Classification of ginseng according to plant species, geographical origin, and age using laser-induced breakdown spectroscopy and hyperspectral imaging // Journal of Analytical Atomic Spectrometry. 2021. Vol. 36. No. 8. pp. 1704-1711.
GOST all authors (up to 50) Copy
Zhao S., Song W., Hou Z., Wang Z. Classification of ginseng according to plant species, geographical origin, and age using laser-induced breakdown spectroscopy and hyperspectral imaging // Journal of Analytical Atomic Spectrometry. 2021. Vol. 36. No. 8. pp. 1704-1711.
RIS |
Cite this
RIS Copy
TY - JOUR
DO - 10.1039/d1ja00136a
UR - https://xlink.rsc.org/?DOI=D1JA00136A
TI - Classification of ginseng according to plant species, geographical origin, and age using laser-induced breakdown spectroscopy and hyperspectral imaging
T2 - Journal of Analytical Atomic Spectrometry
AU - Zhao, Shangyong
AU - Song, Weiran
AU - Hou, Zongyu
AU - Wang, Zhe
PY - 2021
DA - 2021/06/09
PB - Royal Society of Chemistry (RSC)
SP - 1704-1711
IS - 8
VL - 36
SN - 0267-9477
SN - 1364-5544
ER -
BibTex |
Cite this
BibTex (up to 50 authors) Copy
@article{2021_Zhao,
author = {Shangyong Zhao and Weiran Song and Zongyu Hou and Zhe Wang},
title = {Classification of ginseng according to plant species, geographical origin, and age using laser-induced breakdown spectroscopy and hyperspectral imaging},
journal = {Journal of Analytical Atomic Spectrometry},
year = {2021},
volume = {36},
publisher = {Royal Society of Chemistry (RSC)},
month = {jun},
url = {https://xlink.rsc.org/?DOI=D1JA00136A},
number = {8},
pages = {1704--1711},
doi = {10.1039/d1ja00136a}
}
MLA
Cite this
MLA Copy
Zhao, Shangyong, et al. “Classification of ginseng according to plant species, geographical origin, and age using laser-induced breakdown spectroscopy and hyperspectral imaging.” Journal of Analytical Atomic Spectrometry, vol. 36, no. 8, Jun. 2021, pp. 1704-1711. https://xlink.rsc.org/?DOI=D1JA00136A.