Open Access
Natural hydrocolloids as biocompatible composite materials for food applications
Publication type: Journal Article
Publication date: 2023-12-03
scimago Q1
wos Q1
SJR: 0.811
CiteScore: 12.9
Impact factor: 6.0
ISSN: 0036021X, 14684837
DOI:
10.59761/rcr5102
General Chemistry
Abstract
Consumer demands for more sustainable approaches towards traditional food-related products made natural hydrocolloids a focus of the modern food industry. Featuring biocompatibility, availability and unique physicochemical properties, hydrocolloids are infiltrating the trending production of guilt-free food alternatives and biodegradable functional food packaging. Recent research has highlighted the challenges in creating these products, which can be solved by a deeper understanding of the interactions between the components of a complex hydrocolloid-based mixture. This review summarizes the applications of natural hydrocolloids as promising multifunctional materials for innovative technologies that prioritize safety and sustainability of food-related products. It also provides an overview of their features with a focus on the gelling behaviour and ways to improve the hydrocolloid matrix to produce the materials with the desired texture, smell, appearance and functional properties.The bibliographyincludes 563 references.
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Metrics
6
Total citations:
6
Citations from 2024:
6
(100%)
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GOST
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Pak A. M. et al. Natural hydrocolloids as biocompatible composite materials for food applications // Russian Chemical Reviews. 2023. Vol. 92. No. 11. RCR5102
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Pak A. M., Nelyubina Y. V., Novikov V. V. Natural hydrocolloids as biocompatible composite materials for food applications // Russian Chemical Reviews. 2023. Vol. 92. No. 11. RCR5102
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TY - JOUR
DO - 10.59761/rcr5102
UR - https://rcr.colab.ws/publications/10.59761/RCR5102
TI - Natural hydrocolloids as biocompatible composite materials for food applications
T2 - Russian Chemical Reviews
AU - Pak, Alexandra M.
AU - Nelyubina, Yulia V.
AU - Novikov, Valentin V
PY - 2023
DA - 2023/12/03
PB - Autonomous Non-profit Organization Editorial Board of the journal Uspekhi Khimii
IS - 11
VL - 92
SN - 0036-021X
SN - 1468-4837
ER -
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BibTex (up to 50 authors)
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@article{2023_Pak,
author = {Alexandra M. Pak and Yulia V. Nelyubina and Valentin V Novikov},
title = {Natural hydrocolloids as biocompatible composite materials for food applications},
journal = {Russian Chemical Reviews},
year = {2023},
volume = {92},
publisher = {Autonomous Non-profit Organization Editorial Board of the journal Uspekhi Khimii},
month = {dec},
url = {https://rcr.colab.ws/publications/10.59761/RCR5102},
number = {11},
pages = {RCR5102},
doi = {10.59761/rcr5102}
}
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