Laboratory of Biomedical Research

The scientific problem that the project is aimed at solving is the study of the fundamental principles of the technology of processing green waste from plants of the Pumpkin family in industrial vegetable growing. In this regard, within the framework of this project, it is planned to carry out a comprehensive chemical and biological study of cucumber shoots of domestic varieties, create a technology for processing greenhouse waste to obtain a combined flavonoid-polysaccharide preparation and study its lipid-lowering activity.