BIZIMUNGU, GASPARD

PhD, Lecturer, Fellow of the Rwanda Academy of Sciences
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GASPARD can become your supervisor
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GASPARD is looking for opportunities for scientific collaboration
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Publications
6
Citations
6
h-index
1
Found 
Found 
Found 
Total publications
6
Total citations
6
Citations per publication
1
Average publications per year
2
Average coauthors
2
Publications years
2022-2024 (3 years)
h-index
1
i10-index
0
m-index
0.33
o-index
1
g-index
1
w-index
0
Metrics description
h-index
A scientist has an h-index if h of his N publications are cited at least h times each, while the remaining (N - h) publications are cited no more than h times each.
i10-index
The number of the author's publications that received at least 10 links each.
m-index
The researcher's m-index is numerically equal to the ratio of his h-index to the number of years that have passed since the first publication.
o-index
The geometric mean of the h-index and the number of citations of the most cited article of the scientist.
g-index
For a given set of articles, sorted in descending order of the number of citations that these articles received, the g-index is the largest number such that the g most cited articles received (in total) at least g2 citations.
w-index
If w articles of a researcher have at least 10w citations each and other publications are less than 10(w+1) citations, then the researcher's w-index is equal to w.

Top-100

Fields of science

1
2
Microbiology (medical), 2, 33.33%
Microbiology (medical)
2 publications, 33.33%
Immunology, 2, 33.33%
Immunology
2 publications, 33.33%
Immunology and Allergy, 2, 33.33%
Immunology and Allergy
2 publications, 33.33%
Food Science, 1, 16.67%
Food Science
1 publication, 16.67%
Agronomy and Crop Science, 1, 16.67%
Agronomy and Crop Science
1 publication, 16.67%
Agricultural and Biological Sciences (miscellaneous), 1, 16.67%
Agricultural and Biological Sciences (miscellaneous)
1 publication, 16.67%
1
2

Journals

1
2
Journal of Vibrational Engineering and Technologies
2 publications, 33.33%
Journal of the Saudi Society of Agricultural Sciences
1 publication, 16.67%
Food Research
1 publication, 16.67%
Food Science and Technology
1 publication, 16.67%
Journal of Agriculture and Food Research
1 publication, 16.67%
1
2

Publishers

1
2
Springer Nature
2 publications, 33.33%
Elsevier
1 publication, 16.67%
King Saud University
1 publication, 16.67%
Rynnye Lyan Resources
1 publication, 16.67%
Sociedade Brasileira de Ciencia e Tecnologia de Alimentos
1 publication, 16.67%
1
2

Organizations from articles

1
2
Organization not defined, 2, 28.57%
Organization not defined
2 publications, 28.57%
Addis Ababa University
2 publications, 28.57%
University of Abomey-Calavi
2 publications, 28.57%
University of Ibadan
1 publication, 14.29%
1
2

Countries from articles

1
2
3
4
Rwanda, 4, 36.36%
Rwanda
4 publications, 36.36%
Country not defined, 2, 18.18%
Country not defined
2 publications, 18.18%
Benin, 2, 18.18%
Benin
2 publications, 18.18%
Ethiopia, 2, 18.18%
Ethiopia
2 publications, 18.18%
Nigeria, 1, 9.09%
Nigeria
1 publication, 9.09%
1
2
3
4

Citing organizations

1
2
Organization not defined, 2, 25%
Organization not defined
2 citations, 25%
Gazi University
1 citation, 12.5%
Sakarya University
1 citation, 12.5%
Sakarya University of Applied Sciences
1 citation, 12.5%
Karabuk University
1 citation, 12.5%
University of Duisburg-Essen
1 citation, 12.5%
University of Abomey-Calavi
1 citation, 12.5%
1
2

Citing countries

1
2
Turkey, 2, 28.57%
Turkey
2 citations, 28.57%
Country not defined, 1, 14.29%
Country not defined
1 citation, 14.29%
Germany, 1, 14.29%
Germany
1 citation, 14.29%
Benin, 1, 14.29%
Benin
1 citation, 14.29%
Indonesia, 1, 14.29%
Indonesia
1 citation, 14.29%
Rwanda, 1, 14.29%
Rwanda
1 citation, 14.29%
1
2
  • We do not take into account publications without a DOI.
  • Statistics recalculated daily.