volume 311 pages 127924

Non-parametric partial least squares–discriminant analysis model based on sum of ranking difference algorithm for tea grade identification using electronic tongue data

Xiaojing Chen
Yangli Xu
Liuwei Meng
Xi Chen
Leiming Yuan
Cai Qibo
Wen Shi
Guangzao Huang
Publication typeJournal Article
Publication date2020-05-01
wos Q1
SJR
CiteScore
Impact factor7.7
ISSN09254005
Materials Chemistry
Metals and Alloys
Surfaces, Coatings and Films
Electronic, Optical and Magnetic Materials
Condensed Matter Physics
Electrical and Electronic Engineering
Instrumentation
Abstract
Identifying tea grades is crucial to providing consumers with tea and ensuring consumer rights. Partial least squares–discriminant analysis (PLS-DA) is a simple and traditional classification algorithm in analyzing e-tongue data. However, the number of latent variables (LVs) in a PLS-DA model needs to be determined, and cross-validation is the most common way to identify the optimal latent variables. To overcome this obstacle, sum of ranking difference (SRD) algorithm was applied to create a non-parametric PLS-DA-SRD model. The performance of PLS-DA and PLS-DA-SRD models were then compared, and significant improvement in term of accuracy, sensitivity, and specificity was obtained when SRD was combined with PLS-DA algorithm. Moreover, no training phase was needed to identify the optimal LVs for PLS-DA, making the calculation of classification rapid and concise. The PLS-DA-SRD method demonstrated its efficiency and capability by successfully identifying the tea sample grade.
Found 
Found 

Top-30

Journals

1
2
3
4
5
Food Chemistry
5 publications, 6.94%
Microchemical Journal
4 publications, 5.56%
Food Research International
4 publications, 5.56%
Journal of Food Measurement and Characterization
2 publications, 2.78%
Mathematics
2 publications, 2.78%
Sensors
2 publications, 2.78%
Spectrochimica Acta - Part A: Molecular and Biomolecular Spectroscopy
2 publications, 2.78%
Plasma Science and Technology
2 publications, 2.78%
Journal of Food Composition and Analysis
2 publications, 2.78%
Food Quality and Safety
2 publications, 2.78%
Symmetry
1 publication, 1.39%
Fractal and Fractional
1 publication, 1.39%
Biosensors
1 publication, 1.39%
Applied Sciences (Switzerland)
1 publication, 1.39%
Frontiers in Plant Science
1 publication, 1.39%
Environmental Science and Pollution Research
1 publication, 1.39%
European Food Research and Technology
1 publication, 1.39%
Urban Climate
1 publication, 1.39%
Journal of Chemistry
1 publication, 1.39%
Sensors and Actuators, B: Chemical
1 publication, 1.39%
Analytica Chimica Acta
1 publication, 1.39%
Chemometrics and Intelligent Laboratory Systems
1 publication, 1.39%
Microscopy Research and Technique
1 publication, 1.39%
Trends in Food Science and Technology
1 publication, 1.39%
Journal of Food Science
1 publication, 1.39%
ACS Chemical Neuroscience
1 publication, 1.39%
The Analyst
1 publication, 1.39%
Integrated Ferroelectrics
1 publication, 1.39%
iScience
1 publication, 1.39%
1
2
3
4
5

Publishers

5
10
15
20
25
30
Elsevier
27 publications, 37.5%
MDPI
12 publications, 16.67%
Springer Nature
7 publications, 9.72%
Wiley
5 publications, 6.94%
Hindawi Limited
4 publications, 5.56%
IOP Publishing
3 publications, 4.17%
Taylor & Francis
3 publications, 4.17%
American Chemical Society (ACS)
2 publications, 2.78%
Oxford University Press
2 publications, 2.78%
SAGE
2 publications, 2.78%
Institute of Electrical and Electronics Engineers (IEEE)
2 publications, 2.78%
Frontiers Media S.A.
1 publication, 1.39%
Royal Society of Chemistry (RSC)
1 publication, 1.39%
SciELO
1 publication, 1.39%
5
10
15
20
25
30
  • We do not take into account publications without a DOI.
  • Statistics recalculated weekly.

Are you a researcher?

Create a profile to get free access to personal recommendations for colleagues and new articles.
Metrics
72
Share
Cite this
GOST |
Cite this
GOST Copy
Chen X. et al. Non-parametric partial least squares–discriminant analysis model based on sum of ranking difference algorithm for tea grade identification using electronic tongue data // Sensors and Actuators, B: Chemical. 2020. Vol. 311. p. 127924.
GOST all authors (up to 50) Copy
Chen X., Xu Y., Meng L., Chen X., Yuan L., Qibo C., Shi W., Huang G. Non-parametric partial least squares–discriminant analysis model based on sum of ranking difference algorithm for tea grade identification using electronic tongue data // Sensors and Actuators, B: Chemical. 2020. Vol. 311. p. 127924.
RIS |
Cite this
RIS Copy
TY - JOUR
DO - 10.1016/j.snb.2020.127924
UR - https://doi.org/10.1016/j.snb.2020.127924
TI - Non-parametric partial least squares–discriminant analysis model based on sum of ranking difference algorithm for tea grade identification using electronic tongue data
T2 - Sensors and Actuators, B: Chemical
AU - Chen, Xiaojing
AU - Xu, Yangli
AU - Meng, Liuwei
AU - Chen, Xi
AU - Yuan, Leiming
AU - Qibo, Cai
AU - Shi, Wen
AU - Huang, Guangzao
PY - 2020
DA - 2020/05/01
PB - Elsevier
SP - 127924
VL - 311
SN - 0925-4005
ER -
BibTex
Cite this
BibTex (up to 50 authors) Copy
@article{2020_Chen,
author = {Xiaojing Chen and Yangli Xu and Liuwei Meng and Xi Chen and Leiming Yuan and Cai Qibo and Wen Shi and Guangzao Huang},
title = {Non-parametric partial least squares–discriminant analysis model based on sum of ranking difference algorithm for tea grade identification using electronic tongue data},
journal = {Sensors and Actuators, B: Chemical},
year = {2020},
volume = {311},
publisher = {Elsevier},
month = {may},
url = {https://doi.org/10.1016/j.snb.2020.127924},
pages = {127924},
doi = {10.1016/j.snb.2020.127924}
}