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Total publications
9
Total citations
163
Citations per publication
18.11
Average publications per year
1.29
Average coauthors
4
Publications years
2019-2025 (7 years)
h-index
4
i10-index
2
m-index
0.57
o-index
23
g-index
9
w-index
1
Metrics description
h-index
A scientist has an h-index if h of his N publications are cited at least h times each, while the remaining (N - h) publications are cited no more than h times each.
i10-index
The number of the author's publications that received at least 10 links each.
m-index
The researcher's m-index is numerically equal to the ratio of his h-index to the number of years that have passed since the first publication.
o-index
The geometric mean of the h-index and the number of citations of the most cited article of the scientist.
g-index
For a given set of articles, sorted in descending order of the number of citations that these articles received, the g-index is the largest number such that the g most cited articles received (in total) at least g2 citations.
w-index
If w articles of a researcher have at least 10w citations each and other publications are less than 10(w+1) citations, then the researcher's w-index is equal to w.
Top-100
Fields of science
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Food Science
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Food Science, 5, 55.56%
Food Science
5 publications, 55.56%
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Nutrition and Dietetics
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Nutrition and Dietetics, 3, 33.33%
Nutrition and Dietetics
3 publications, 33.33%
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Medicine (miscellaneous)
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Medicine (miscellaneous), 2, 22.22%
Medicine (miscellaneous)
2 publications, 22.22%
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Biochemistry
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Biochemistry, 1, 11.11%
Biochemistry
1 publication, 11.11%
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Public Health, Environmental and Occupational Health
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Public Health, Environmental and Occupational Health, 1, 11.11%
Public Health, Environmental and Occupational Health
1 publication, 11.11%
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Physiology
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Physiology, 1, 11.11%
Physiology
1 publication, 11.11%
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Endocrinology, Diabetes and Metabolism
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Endocrinology, Diabetes and Metabolism, 1, 11.11%
Endocrinology, Diabetes and Metabolism
1 publication, 11.11%
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5
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Journals
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Current Research in Nutrition and Food Science
3 publications, 33.33%
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Nutrients
2 publications, 22.22%
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Food Research
1 publication, 11.11%
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Studies in Systems, Decision and Control
1 publication, 11.11%
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Healthcare
1 publication, 11.11%
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Nutrire
1 publication, 11.11%
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Citing journals
Publishers
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MDPI
3 publications, 33.33%
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Enviro Research Publishers
3 publications, 33.33%
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Springer Nature
2 publications, 22.22%
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Rynnye Lyan Resources
1 publication, 11.11%
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Organizations from articles
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University of Science, Malaysia
8 publications, 88.89%
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Harvard University
2 publications, 22.22%
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University of Toronto
2 publications, 22.22%
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Organization not defined
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Organization not defined, 1, 11.11%
Organization not defined
1 publication, 11.11%
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University of Malaysia Kelantan
1 publication, 11.11%
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Countries from articles
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Malaysia
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Malaysia, 8, 88.89%
Malaysia
8 publications, 88.89%
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USA
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USA, 2, 22.22%
USA
2 publications, 22.22%
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Canada
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Canada, 2, 22.22%
Canada
2 publications, 22.22%
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Country not defined
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Country not defined, 1, 11.11%
Country not defined
1 publication, 11.11%
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Gambia
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Gambia, 1, 11.11%
Gambia
1 publication, 11.11%
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Citing organizations
Citing countries
- We do not take into account publications without a DOI.
- Statistics recalculated daily.
Data by ORCID
