Amylase

Walter de Gruyter
Walter de Gruyter
ISSN: 24509728
journal names
Amylase
Publications
29
Citations
285
h-index
8
Publications
15
Citations
266
Top-3 organizations
University of the Punjab
University of the Punjab (2 publications)
Quaid-i-Azam University
Quaid-i-Azam University (1 publication)
University of the Punjab
University of the Punjab (2 publications)
Quaid-i-Azam University
Quaid-i-Azam University (1 publication)
Top-3 countries
Denmark (3 publications)
France (2 publications)
India (2 publications)
Denmark (2 publications)
India (2 publications)
Pakistan (2 publications)

Most cited in 5 years

Found 
from chars
Publications found: 0

Top-100

Citing journals

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10
15
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25
International Journal of Biological Macromolecules
24 citations, 8.42%
Carbohydrate Polymers
10 citations, 3.51%
Applied Microbiology and Biotechnology
10 citations, 3.51%
3 Biotech
8 citations, 2.81%
Journal of Agricultural and Food Chemistry
8 citations, 2.81%
Biologia (Poland)
8 citations, 2.81%
Amylase
8 citations, 2.81%
International Journal of Molecular Sciences
6 citations, 2.11%
Food Hydrocolloids
6 citations, 2.11%
Food Chemistry
6 citations, 2.11%
Molecules
5 citations, 1.75%
Frontiers in Plant Science
5 citations, 1.75%
Catalysts
5 citations, 1.75%
Biotechnology Advances
5 citations, 1.75%
Food Bioscience
4 citations, 1.4%
Biochemical Engineering Journal
4 citations, 1.4%
Scientific Reports
4 citations, 1.4%
Heliyon
4 citations, 1.4%
Biocatalysis and Agricultural Biotechnology
4 citations, 1.4%
Trends in Food Science and Technology
3 citations, 1.05%
Planta
3 citations, 1.05%
Applied Biochemistry and Microbiology
3 citations, 1.05%
Starch/Staerke
3 citations, 1.05%
Biocatalysis and Biotransformation
3 citations, 1.05%
Proteins: Structure, Function and Genetics
3 citations, 1.05%
Food Research International
3 citations, 1.05%
Comprehensive Reviews in Food Science and Food Safety
3 citations, 1.05%
PLoS ONE
3 citations, 1.05%
Applied Biochemistry and Biotechnology
2 citations, 0.7%
Critical Reviews in Food Science and Nutrition
2 citations, 0.7%
Synthetic and Systems Biotechnology
2 citations, 0.7%
Essays in Biochemistry
2 citations, 0.7%
Seed Science Research
2 citations, 0.7%
Foods
2 citations, 0.7%
Microscopy Research and Technique
2 citations, 0.7%
Food and Function
2 citations, 0.7%
Plants
2 citations, 0.7%
Journal of Biological Chemistry
2 citations, 0.7%
Rendiconti Lincei
2 citations, 0.7%
World Journal of Microbiology and Biotechnology
2 citations, 0.7%
Carbohydrate Research
2 citations, 0.7%
FEBS Letters
1 citation, 0.35%
BMC Microbiology
1 citation, 0.35%
Molecular Nutrition and Food Research
1 citation, 0.35%
Journal of Industrial and Engineering Chemistry
1 citation, 0.35%
IUCrJ
1 citation, 0.35%
Microbiology
1 citation, 0.35%
Journal of Fungi
1 citation, 0.35%
Nutrients
1 citation, 0.35%
BMC Genetics
1 citation, 0.35%
Biomass Conversion and Biorefinery
1 citation, 0.35%
Biochimie
1 citation, 0.35%
Bioresource Technology
1 citation, 0.35%
Cellular and Molecular Life Sciences
1 citation, 0.35%
Biochimica et Biophysica Acta - General Subjects
1 citation, 0.35%
Mass Spectrometry Reviews
1 citation, 0.35%
Microorganisms
1 citation, 0.35%
LWT - Food Science and Technology
1 citation, 0.35%
Frontiers in Ecology and Evolution
1 citation, 0.35%
FEMS Yeast Research
1 citation, 0.35%
Journal of Pharmaceutical Sciences
1 citation, 0.35%
International Journal of Medical Microbiology
1 citation, 0.35%
Journal of Molecular Structure
1 citation, 0.35%
Rice Science
1 citation, 0.35%
Biocontrol Science and Technology
1 citation, 0.35%
Rice
1 citation, 0.35%
Biochemistry Research International
1 citation, 0.35%
Biochemistry
1 citation, 0.35%
International Journal of Peptide Research and Therapeutics
1 citation, 0.35%
Geomicrobiology Journal
1 citation, 0.35%
Environmental and Experimental Botany
1 citation, 0.35%
Journal of Cereal Science
1 citation, 0.35%
Food Chemistry: X
1 citation, 0.35%
Journal of Food Science and Technology
1 citation, 0.35%
Particle and Particle Systems Characterization
1 citation, 0.35%
Journal of Applied Microbiology
1 citation, 0.35%
Frontiers in Bioengineering and Biotechnology
1 citation, 0.35%
Nature Structural and Molecular Biology
1 citation, 0.35%
AMB Express
1 citation, 0.35%
Extremophiles
1 citation, 0.35%
Biomolecules
1 citation, 0.35%
Frontiers in Nutrition
1 citation, 0.35%
Russian Journal of Plant Physiology
1 citation, 0.35%
Fermentation
1 citation, 0.35%
International Journal of Environmental Science and Technology
1 citation, 0.35%
Plant Breeding
1 citation, 0.35%
Acta Crystallographica Section F:Structural Biology Communications
1 citation, 0.35%
Applied and Environmental Microbiology
1 citation, 0.35%
Plant Cell Reports
1 citation, 0.35%
Cosmetics
1 citation, 0.35%
Journal of Structural Biology
1 citation, 0.35%
Frontiers in Cellular Neuroscience
1 citation, 0.35%
Microbiology spectrum
1 citation, 0.35%
Journal of Seed Science
1 citation, 0.35%
Plant Journal
1 citation, 0.35%
Food and Bioprocess Technology
1 citation, 0.35%
Bioresource Technology Reports
1 citation, 0.35%
Processes
1 citation, 0.35%
Enzyme and Microbial Technology
1 citation, 0.35%
Food Science and Biotechnology
1 citation, 0.35%
5
10
15
20
25

Citing publishers

10
20
30
40
50
60
70
80
90
100
Elsevier
97 citations, 34.04%
Springer Nature
59 citations, 20.7%
MDPI
28 citations, 9.82%
Wiley
21 citations, 7.37%
Frontiers Media S.A.
10 citations, 3.51%
Taylor & Francis
9 citations, 3.16%
American Chemical Society (ACS)
9 citations, 3.16%
Walter de Gruyter
8 citations, 2.81%
Pleiades Publishing
5 citations, 1.75%
American Society for Microbiology
3 citations, 1.05%
Public Library of Science (PLoS)
3 citations, 1.05%
Cambridge University Press
2 citations, 0.7%
Royal Society of Chemistry (RSC)
2 citations, 0.7%
2 citations, 0.7%
International Union of Crystallography (IUCr)
2 citations, 0.7%
Portland Press
2 citations, 0.7%
American Society for Biochemistry and Molecular Biology
2 citations, 0.7%
Oxford University Press
1 citation, 0.35%
Microbiology Society
1 citation, 0.35%
China National Rice Research Institute
1 citation, 0.35%
Associacao Brasileira de Tecnologia de Sementes
1 citation, 0.35%
Korean Society of Food Science and Technology
1 citation, 0.35%
Cold Spring Harbor Laboratory
1 citation, 0.35%
Hindawi Limited
1 citation, 0.35%
The Russian Academy of Sciences
1 citation, 0.35%
OAE Publishing Inc.
1 citation, 0.35%
Institute of Research and Community Services Diponegoro University (LPPM UNDIP)
1 citation, 0.35%
Research Square Platform LLC
1 citation, 0.35%
Japan Society of Powder and Powder Metallurgy
1 citation, 0.35%
10
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40
50
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90
100

Publishing organizations

1
2
University of the Punjab
2 publications, 6.9%
Technical University of Denmark
2 publications, 6.9%
Quaid-i-Azam University
1 publication, 3.45%
Jawaharlal Nehru University
1 publication, 3.45%
National Institute for Interdisciplinary Science and Technology
1 publication, 3.45%
Ghent University
1 publication, 3.45%
European Synchrotron Radiation Facility
1 publication, 3.45%
University of Copenhagen
1 publication, 3.45%
Novo Nordisk
1 publication, 3.45%
Yangzhou University
1 publication, 3.45%
Pennsylvania State University
1 publication, 3.45%
University of Queensland
1 publication, 3.45%
Kyung Hee University
1 publication, 3.45%
Korea Food Research Institute
1 publication, 3.45%
University of Michigan
1 publication, 3.45%
National Autonomous University of Mexico
1 publication, 3.45%
University of Groningen
1 publication, 3.45%
Wageningen University and Research Centre
1 publication, 3.45%
1
2

Publishing organizations in 5 years

1
2
University of the Punjab
2 publications, 13.33%
Technical University of Denmark
2 publications, 13.33%
Quaid-i-Azam University
1 publication, 6.67%
Jawaharlal Nehru University
1 publication, 6.67%
National Institute for Interdisciplinary Science and Technology
1 publication, 6.67%
Novo Nordisk
1 publication, 6.67%
Pennsylvania State University
1 publication, 6.67%
University of Michigan
1 publication, 6.67%
National Autonomous University of Mexico
1 publication, 6.67%
University of Groningen
1 publication, 6.67%
Wageningen University and Research Centre
1 publication, 6.67%
1
2

Publishing countries

1
2
3
Denmark, 3, 10.34%
Denmark
3 publications, 10.34%
France, 2, 6.9%
France
2 publications, 6.9%
India, 2, 6.9%
India
2 publications, 6.9%
Pakistan, 2, 6.9%
Pakistan
2 publications, 6.9%
USA, 1, 3.45%
USA
1 publication, 3.45%
China, 1, 3.45%
China
1 publication, 3.45%
Australia, 1, 3.45%
Australia
1 publication, 3.45%
Belgium, 1, 3.45%
Belgium
1 publication, 3.45%
Mexico, 1, 3.45%
Mexico
1 publication, 3.45%
Netherlands, 1, 3.45%
Netherlands
1 publication, 3.45%
Republic of Korea, 1, 3.45%
Republic of Korea
1 publication, 3.45%
Slovakia, 1, 3.45%
Slovakia
1 publication, 3.45%
Japan, 1, 3.45%
Japan
1 publication, 3.45%
1
2
3

Publishing countries in 5 years

1
2
Denmark, 2, 13.33%
Denmark
2 publications, 13.33%
India, 2, 13.33%
India
2 publications, 13.33%
Pakistan, 2, 13.33%
Pakistan
2 publications, 13.33%
France, 1, 6.67%
France
1 publication, 6.67%
USA, 1, 6.67%
USA
1 publication, 6.67%
Mexico, 1, 6.67%
Mexico
1 publication, 6.67%
Netherlands, 1, 6.67%
Netherlands
1 publication, 6.67%
Slovakia, 1, 6.67%
Slovakia
1 publication, 6.67%
Japan, 1, 6.67%
Japan
1 publication, 6.67%
1
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