Open Access

Kvasny Prumysl

Research Institute of Brewing and Malting, Plc. (Vyzkumny Ustav Pivovarsky a Sladarsky)

ISSN: 00235830, 25708619, 25713868

Публикации журнала в Cobalt

WOS

БС

БС3

Impact factor

0.6

Варианты названий

Kvasny Prumysl

Страница журнала в БС

Сайт журнала

за всё время с 2020

Публикаций

536

Цитирований

1 205

Индекс Хирша

Публикаций

Цитирований

269

Топ-3 цитирующих журналов

Kvasny Prumysl (336 цитирований)

Journal of the Institute of Brewing (95 цитирований)

Folia Microbiologica (69 цитирований)

Наиболее цитируемые за 5 лет

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Найдено публикаций: 0

Топ-100

Цитирующие журналы

	50 100 150 200 250 300 350
Kvasny Prumysl	Kvasny Prumysl, 336, 27.88% Kvasny Prumysl 336 цитирований, 27.88%
Journal of the Institute of Brewing	Journal of the Institute of Brewing, 95, 7.88% Journal of the Institute of Brewing 95 цитирований, 7.88%
Folia Microbiologica	Folia Microbiologica, 69, 5.73% Folia Microbiologica 69 цитирований, 5.73%
Czech Journal of Food Sciences	Czech Journal of Food Sciences, 35, 2.9% Czech Journal of Food Sciences 35 цитирований, 2.9%
Journal of the American Society of Brewing Chemists	Journal of the American Society of Brewing Chemists, 28, 2.32% Journal of the American Society of Brewing Chemists 28 цитирований, 2.32%
Foods	Foods, 23, 1.91% Foods 23 цитирования, 1.91%
Journal of Agricultural and Food Chemistry	Journal of Agricultural and Food Chemistry, 21, 1.74% Journal of Agricultural and Food Chemistry 21 цитирование, 1.74%
Potravinarstvo	Potravinarstvo, 18, 1.49% Potravinarstvo 18 цитирований, 1.49%
Biotechnology and Bioengineering	Biotechnology and Bioengineering, 17, 1.41% Biotechnology and Bioengineering 17 цитирований, 1.41%
Nahrung/Food	Nahrung/Food, 16, 1.33% Nahrung/Food 16 цитирований, 1.33%
Journal of Chromatography A	Journal of Chromatography A, 15, 1.24% Journal of Chromatography A 15 цитирований, 1.24%
Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis	Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis, 13, 1.08% Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis 13 цитирований, 1.08%
Acta Biotechnologica	Acta Biotechnologica, 13, 1.08% Acta Biotechnologica 13 цитирований, 1.08%
Journal of Food Composition and Analysis	Journal of Food Composition and Analysis, 12, 1% Journal of Food Composition and Analysis 12 цитирований, 1%
European Food Research and Technology	European Food Research and Technology, 12, 1% European Food Research and Technology 12 цитирований, 1%
Journal of the Science of Food and Agriculture	Journal of the Science of Food and Agriculture, 10, 0.83% Journal of the Science of Food and Agriculture 10 цитирований, 0.83%
Food Chemistry	Food Chemistry, 10, 0.83% Food Chemistry 10 цитирований, 0.83%
Beverages	Beverages, 10, 0.83% Beverages 10 цитирований, 0.83%
Fermentation	Fermentation, 9, 0.75% Fermentation 9 цитирований, 0.75%
Czech Journal of Genetics and Plant Breeding	Czech Journal of Genetics and Plant Breeding, 9, 0.75% Czech Journal of Genetics and Plant Breeding 9 цитирований, 0.75%
Plant, Soil and Environment	Plant, Soil and Environment, 8, 0.66% Plant, Soil and Environment 8 цитирований, 0.66%
Journal of Medical Sciences(Faisalabad)	Journal of Medical Sciences(Faisalabad), 8, 0.66% Journal of Medical Sciences(Faisalabad) 8 цитирований, 0.66%
Molecules	Molecules, 7, 0.58% Molecules 7 цитирований, 0.58%
Food Control	Food Control, 7, 0.58% Food Control 7 цитирований, 0.58%
Trends in Food Science and Technology	Trends in Food Science and Technology, 6, 0.5% Trends in Food Science and Technology 6 цитирований, 0.5%
Food Microbiology	Food Microbiology, 6, 0.5% Food Microbiology 6 цитирований, 0.5%
Journal of Cereal Science	Journal of Cereal Science, 6, 0.5% Journal of Cereal Science 6 цитирований, 0.5%
Biotechnology Advances	Biotechnology Advances, 6, 0.5% Biotechnology Advances 6 цитирований, 0.5%
LWT - Food Science and Technology	LWT - Food Science and Technology, 5, 0.41% LWT - Food Science and Technology 5 цитирований, 0.41%
Journal of Liquid Chromatography and Related Technologies	Journal of Liquid Chromatography and Related Technologies, 5, 0.41% Journal of Liquid Chromatography and Related Technologies 5 цитирований, 0.41%
Journal of Applied Microbiology	Journal of Applied Microbiology, 5, 0.41% Journal of Applied Microbiology 5 цитирований, 0.41%
Antioxidants	Antioxidants, 5, 0.41% Antioxidants 5 цитирований, 0.41%
Applied Sciences (Switzerland)	Applied Sciences (Switzerland), 5, 0.41% Applied Sciences (Switzerland) 5 цитирований, 0.41%
Journal of Food Science	Journal of Food Science, 5, 0.41% Journal of Food Science 5 цитирований, 0.41%
Analytica Chimica Acta	Analytica Chimica Acta, 5, 0.41% Analytica Chimica Acta 5 цитирований, 0.41%
Acta Horticulturae	Acta Horticulturae, 4, 0.33% Acta Horticulturae 4 цитирования, 0.33%
International Journal of Food Science and Technology	International Journal of Food Science and Technology, 4, 0.33% International Journal of Food Science and Technology 4 цитирования, 0.33%
Journal of Food Quality	Journal of Food Quality, 4, 0.33% Journal of Food Quality 4 цитирования, 0.33%
Biotechnology Letters	Biotechnology Letters, 4, 0.33% Biotechnology Letters 4 цитирования, 0.33%
Journal of Biotechnology	Journal of Biotechnology, 4, 0.33% Journal of Biotechnology 4 цитирования, 0.33%
Journal of Separation Science	Journal of Separation Science, 4, 0.33% Journal of Separation Science 4 цитирования, 0.33%
Applied Microbiology and Biotechnology	Applied Microbiology and Biotechnology, 4, 0.33% Applied Microbiology and Biotechnology 4 цитирования, 0.33%
Open Life Sciences	Open Life Sciences, 4, 0.33% Open Life Sciences 4 цитирования, 0.33%
Heliyon	Heliyon, 4, 0.33% Heliyon 4 цитирования, 0.33%
Food Research International	Food Research International, 4, 0.33% Food Research International 4 цитирования, 0.33%
Journal of Food Engineering	Journal of Food Engineering, 4, 0.33% Journal of Food Engineering 4 цитирования, 0.33%
Electrophoresis	Electrophoresis, 4, 0.33% Electrophoresis 4 цитирования, 0.33%
C R C Critical Reviews in Food Technology	C R C Critical Reviews in Food Technology, 4, 0.33% C R C Critical Reviews in Food Technology 4 цитирования, 0.33%
Wine Analysis	Wine Analysis, 4, 0.33% Wine Analysis 4 цитирования, 0.33%
Toxins	Toxins, 3, 0.25% Toxins 3 цитирования, 0.25%
Agronomy	Agronomy, 3, 0.25% Agronomy 3 цитирования, 0.25%
Magnetic Resonance in Chemistry	Magnetic Resonance in Chemistry, 3, 0.25% Magnetic Resonance in Chemistry 3 цитирования, 0.25%
EPJ Web of Conferences	EPJ Web of Conferences, 3, 0.25% EPJ Web of Conferences 3 цитирования, 0.25%
Journal of Basic Microbiology	Journal of Basic Microbiology, 3, 0.25% Journal of Basic Microbiology 3 цитирования, 0.25%
Plants	Plants, 3, 0.25% Plants 3 цитирования, 0.25%
Advances in Applied Microbiology	Advances in Applied Microbiology, 3, 0.25% Advances in Applied Microbiology 3 цитирования, 0.25%
Enzyme and Microbial Technology	Enzyme and Microbial Technology, 3, 0.25% Enzyme and Microbial Technology 3 цитирования, 0.25%
Cereal Research Communications	Cereal Research Communications, 3, 0.25% Cereal Research Communications 3 цитирования, 0.25%
Archives of Microbiology	Archives of Microbiology, 3, 0.25% Archives of Microbiology 3 цитирования, 0.25%
Biotechnology Techniques	Biotechnology Techniques, 3, 0.25% Biotechnology Techniques 3 цитирования, 0.25%
Hilgardia	Hilgardia, 3, 0.25% Hilgardia 3 цитирования, 0.25%
Food Packaging and Shelf Life	Food Packaging and Shelf Life, 2, 0.17% Food Packaging and Shelf Life 2 цитирования, 0.17%
Food Biotechnology	Food Biotechnology, 2, 0.17% Food Biotechnology 2 цитирования, 0.17%
Pharmaceutical Chemistry Journal	Pharmaceutical Chemistry Journal, 2, 0.17% Pharmaceutical Chemistry Journal 2 цитирования, 0.17%
Advances in Biochemical Engineering/Biotechnology	Advances in Biochemical Engineering/Biotechnology, 2, 0.17% Advances in Biochemical Engineering/Biotechnology 2 цитирования, 0.17%
Chromatographia	Chromatographia, 2, 0.17% Chromatographia 2 цитирования, 0.17%
RSC Advances	RSC Advances, 2, 0.17% RSC Advances 2 цитирования, 0.17%
Food Analytical Methods	Food Analytical Methods, 2, 0.17% Food Analytical Methods 2 цитирования, 0.17%
Agricultural and Forest Meteorology	Agricultural and Forest Meteorology, 2, 0.17% Agricultural and Forest Meteorology 2 цитирования, 0.17%
Journal of Stored Products Research	Journal of Stored Products Research, 2, 0.17% Journal of Stored Products Research 2 цитирования, 0.17%
Food Additives and Contaminants - Part A Chemistry, Analysis, Control, Exposure and Risk Assessment	Food Additives and Contaminants - Part A Chemistry, Analysis, Control, Exposure and Risk Assessment, 2, 0.17% Food Additives and Contaminants - Part A Chemistry, Analysis, Control, Exposure and Risk Assessment 2 цитирования, 0.17%
FEMS Yeast Research	FEMS Yeast Research, 2, 0.17% FEMS Yeast Research 2 цитирования, 0.17%
Analytical and Bioanalytical Chemistry	Analytical and Bioanalytical Chemistry, 2, 0.17% Analytical and Bioanalytical Chemistry 2 цитирования, 0.17%
Food Reviews International	Food Reviews International, 2, 0.17% Food Reviews International 2 цитирования, 0.17%
Rapid Communications in Mass Spectrometry	Rapid Communications in Mass Spectrometry, 2, 0.17% Rapid Communications in Mass Spectrometry 2 цитирования, 0.17%
Fitoterapia	Fitoterapia, 2, 0.17% Fitoterapia 2 цитирования, 0.17%
Scientific Reports	Scientific Reports, 2, 0.17% Scientific Reports 2 цитирования, 0.17%
Biotechnology and Biotechnological Equipment	Biotechnology and Biotechnological Equipment, 2, 0.17% Biotechnology and Biotechnological Equipment 2 цитирования, 0.17%
Critical Reviews in Biotechnology	Critical Reviews in Biotechnology, 2, 0.17% Critical Reviews in Biotechnology 2 цитирования, 0.17%
Biosystems Engineering	Biosystems Engineering, 2, 0.17% Biosystems Engineering 2 цитирования, 0.17%
Research in Agricultural Engineering	Research in Agricultural Engineering, 2, 0.17% Research in Agricultural Engineering 2 цитирования, 0.17%
Energies	Energies, 2, 0.17% Energies 2 цитирования, 0.17%
Environmental Science and Pollution Research	Environmental Science and Pollution Research, 2, 0.17% Environmental Science and Pollution Research 2 цитирования, 0.17%
Laboratory Robotics and Automation	Laboratory Robotics and Automation, 2, 0.17% Laboratory Robotics and Automation 2 цитирования, 0.17%
Journal of Applied Chemistry and Biotechnology	Journal of Applied Chemistry and Biotechnology, 2, 0.17% Journal of Applied Chemistry and Biotechnology 2 цитирования, 0.17%
Mutation Research/Genetic Toxicology	Mutation Research/Genetic Toxicology, 2, 0.17% Mutation Research/Genetic Toxicology 2 цитирования, 0.17%
Food Processing Techniques and Technology	Food Processing Techniques and Technology, 2, 0.17% Food Processing Techniques and Technology 2 цитирования, 0.17%
Annual Reports on Fermentation Processes	Annual Reports on Fermentation Processes, 2, 0.17% Annual Reports on Fermentation Processes 2 цитирования, 0.17%
Archaeologia Historica	Archaeologia Historica, 1, 0.08% Archaeologia Historica 1 цитирование, 0.08%
Nanoscale	Nanoscale, 1, 0.08% Nanoscale 1 цитирование, 0.08%
Acta Alimentaria	Acta Alimentaria, 1, 0.08% Acta Alimentaria 1 цитирование, 0.08%
Cereal Chemistry	Cereal Chemistry, 1, 0.08% Cereal Chemistry 1 цитирование, 0.08%
Lipids	Lipids, 1, 0.08% Lipids 1 цитирование, 0.08%
International Journal of Food Sciences and Nutrition	International Journal of Food Sciences and Nutrition, 1, 0.08% International Journal of Food Sciences and Nutrition 1 цитирование, 0.08%
Food Bioscience	Food Bioscience, 1, 0.08% Food Bioscience 1 цитирование, 0.08%
International Journal of Systematic and Evolutionary Microbiology	International Journal of Systematic and Evolutionary Microbiology, 1, 0.08% International Journal of Systematic and Evolutionary Microbiology 1 цитирование, 0.08%
Journal of Agricultural Science	Journal of Agricultural Science, 1, 0.08% Journal of Agricultural Science 1 цитирование, 0.08%
Vojenske Zdravotnicke Listy	Vojenske Zdravotnicke Listy, 1, 0.08% Vojenske Zdravotnicke Listy 1 цитирование, 0.08%
PeerJ	PeerJ, 1, 0.08% PeerJ 1 цитирование, 0.08%
Phytochemistry	Phytochemistry, 1, 0.08% Phytochemistry 1 цитирование, 0.08%

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Цитирующие издатели

	50 100 150 200 250 300 350
Research Institute of Brewing and Malting, Plc. (Vyzkumny Ustav Pivovarsky a Sladarsky)	Research Institute of Brewing and Malting, Plc. (Vyzkumny Ustav Pivovarsky a Sladarsky), 336, 27.88% Research Institute of Brewing and Malting, Plc. (Vyzkumny Ustav Pivovarsky a Sladarsky) 336 цитирований, 27.88%
Wiley	Wiley, 199, 16.51% Wiley 199 цитирований, 16.51%
Elsevier	Elsevier, 152, 12.61% Elsevier 152 цитирования, 12.61%
Springer Nature	Springer Nature, 135, 11.2% Springer Nature 135 цитирований, 11.2%
MDPI	MDPI, 77, 6.39% MDPI 77 цитирований, 6.39%
Czech Academy of Agricultural Sciences	Czech Academy of Agricultural Sciences, 54, 4.48% Czech Academy of Agricultural Sciences 54 цитирования, 4.48%
American Society of Brewing Chemists	American Society of Brewing Chemists, 28, 2.32% American Society of Brewing Chemists 28 цитирований, 2.32%
Taylor & Francis	Taylor & Francis, 24, 1.99% Taylor & Francis 24 цитирования, 1.99%
American Chemical Society (ACS)	American Chemical Society (ACS), 23, 1.91% American Chemical Society (ACS) 23 цитирования, 1.91%
HACCP Consulting	HACCP Consulting, 18, 1.49% HACCP Consulting 18 цитирований, 1.49%
	, 13, 1.08% 13 цитирований, 1.08%
Science Alert	Science Alert, 8, 0.66% Science Alert 8 цитирований, 0.66%
Walter de Gruyter	Walter de Gruyter, 5, 0.41% Walter de Gruyter 5 цитирований, 0.41%
EDP Sciences	EDP Sciences, 5, 0.41% EDP Sciences 5 цитирований, 0.41%
International Society for Horticultural Science (ISHS)	International Society for Horticultural Science (ISHS), 4, 0.33% International Society for Horticultural Science (ISHS) 4 цитирования, 0.33%
Hindawi Limited	Hindawi Limited, 4, 0.33% Hindawi Limited 4 цитирования, 0.33%
Oxford University Press	Oxford University Press, 3, 0.25% Oxford University Press 3 цитирования, 0.25%
Royal Society of Chemistry (RSC)	Royal Society of Chemistry (RSC), 3, 0.25% Royal Society of Chemistry (RSC) 3 цитирования, 0.25%
Gabonatermesztesi Kutato Kozhasznu Tarsasag/Cereal Research Non-Profit Company	Gabonatermesztesi Kutato Kozhasznu Tarsasag/Cereal Research Non-Profit Company, 3, 0.25% Gabonatermesztesi Kutato Kozhasznu Tarsasag/Cereal Research Non-Profit Company 3 цитирования, 0.25%
University of California Agriculture and Natural Resources (UC ANR)e	University of California Agriculture and Natural Resources (UC ANR)e, 3, 0.25% University of California Agriculture and Natural Resources (UC ANR)e 3 цитирования, 0.25%
Bentham Science Publishers Ltd.	Bentham Science Publishers Ltd., 2, 0.17% Bentham Science Publishers Ltd. 2 цитирования, 0.17%
IOP Publishing	IOP Publishing, 2, 0.17% IOP Publishing 2 цитирования, 0.17%
Kemerovo State University	Kemerovo State University, 2, 0.17% Kemerovo State University 2 цитирования, 0.17%
Cambridge University Press	Cambridge University Press, 1, 0.08% Cambridge University Press 1 цитирование, 0.08%
World Scientific	World Scientific, 1, 0.08% World Scientific 1 цитирование, 0.08%
SAGE	SAGE, 1, 0.08% SAGE 1 цитирование, 0.08%
Pleiades Publishing	Pleiades Publishing, 1, 0.08% Pleiades Publishing 1 цитирование, 0.08%
Institution of Engineering and Technology (IET)	Institution of Engineering and Technology (IET), 1, 0.08% Institution of Engineering and Technology (IET) 1 цитирование, 0.08%
American Association for the Advancement of Science (AAAS)	American Association for the Advancement of Science (AAAS), 1, 0.08% American Association for the Advancement of Science (AAAS) 1 цитирование, 0.08%
Asian Network for Scientific Information	Asian Network for Scientific Information, 1, 0.08% Asian Network for Scientific Information 1 цитирование, 0.08%
Universidade Federal do Rio de Janeiro	Universidade Federal do Rio de Janeiro, 1, 0.08% Universidade Federal do Rio de Janeiro 1 цитирование, 0.08%
Microbiology Society	Microbiology Society, 1, 0.08% Microbiology Society 1 цитирование, 0.08%
Vojenska Lekarska Akademie	Vojenska Lekarska Akademie, 1, 0.08% Vojenska Lekarska Akademie 1 цитирование, 0.08%
PeerJ	PeerJ, 1, 0.08% PeerJ 1 цитирование, 0.08%
Masaryk University Press	Masaryk University Press, 1, 0.08% Masaryk University Press 1 цитирование, 0.08%
Sociedade Brasileira de Ciencia e Tecnologia de Alimentos	Sociedade Brasileira de Ciencia e Tecnologia de Alimentos, 1, 0.08% Sociedade Brasileira de Ciencia e Tecnologia de Alimentos 1 цитирование, 0.08%
	, 1, 0.08% 1 цитирование, 0.08%
Korean Society of Food Science and Nutrition	Korean Society of Food Science and Nutrition, 1, 0.08% Korean Society of Food Science and Nutrition 1 цитирование, 0.08%
International Association for Food Protection	International Association for Food Protection, 1, 0.08% International Association for Food Protection 1 цитирование, 0.08%
Korean Society of Food Science and Technology	Korean Society of Food Science and Technology, 1, 0.08% Korean Society of Food Science and Technology 1 цитирование, 0.08%
Cold Spring Harbor Laboratory	Cold Spring Harbor Laboratory, 1, 0.08% Cold Spring Harbor Laboratory 1 цитирование, 0.08%
Institute of Electrical and Electronics Engineers (IEEE)	Institute of Electrical and Electronics Engineers (IEEE), 1, 0.08% Institute of Electrical and Electronics Engineers (IEEE) 1 цитирование, 0.08%
S. Karger AG	S. Karger AG, 1, 0.08% S. Karger AG 1 цитирование, 0.08%
Akademiai Kiado	Akademiai Kiado, 1, 0.08% Akademiai Kiado 1 цитирование, 0.08%
Social Science Electronic Publishing	Social Science Electronic Publishing, 1, 0.08% Social Science Electronic Publishing 1 цитирование, 0.08%
Uniwersytet Jagiellonski - Wydawnictwo Uniwersytetu Jagiellonskiego	Uniwersytet Jagiellonski - Wydawnictwo Uniwersytetu Jagiellonskiego, 1, 0.08% Uniwersytet Jagiellonski - Wydawnictwo Uniwersytetu Jagiellonskiego 1 цитирование, 0.08%
Scientific Research Publishing	Scientific Research Publishing, 1, 0.08% Scientific Research Publishing 1 цитирование, 0.08%

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