Stats

Total publications
20
Total citations
210
Citations per publication
10.5
Average publications per year
1.05
Average coauthors
0.35
Publications years
2005-2023 (19 years)
h-index
6
i10-index
5
m-index
0.32
o-index
25
g-index
14
w-index
2
Metrics description
h-index
A scientist has an h-index if h of his N publications are cited at least h times each, while the remaining (N - h) publications are cited no more than h times each.
i10-index
The number of the author's publications that received at least 10 links each.
m-index
The researcher's m-index is numerically equal to the ratio of his h-index to the number of years that have passed since the first publication.
o-index
The geometric mean of the h-index and the number of citations of the most cited article of the scientist.
g-index
For a given set of articles, sorted in descending order of the number of citations that these articles received, the g-index is the largest number such that the g most cited articles received (in total) at least g2 citations.
w-index
If w articles of a researcher have at least 10w citations each and other publications are less than 10(w+1) citations, then the researcher's w-index is equal to w.

Fields of science

1
2
3
4
5
6
Food Science, 6, 30%
Food Science
6 publications, 30%
General Chemical Engineering, 3, 15%
General Chemical Engineering
3 publications, 15%
General Chemistry, 2, 10%
General Chemistry
2 publications, 10%
Condensed Matter Physics, 2, 10%
Condensed Matter Physics
2 publications, 10%
Industrial and Manufacturing Engineering, 2, 10%
Industrial and Manufacturing Engineering
2 publications, 10%
Applied Mathematics, 2, 10%
Applied Mathematics
2 publications, 10%
Materials Chemistry, 1, 5%
Materials Chemistry
1 publication, 5%
Metals and Alloys, 1, 5%
Metals and Alloys
1 publication, 5%
Surfaces, Coatings and Films, 1, 5%
Surfaces, Coatings and Films
1 publication, 5%
Electronic, Optical and Magnetic Materials, 1, 5%
Electronic, Optical and Magnetic Materials
1 publication, 5%
Biochemistry, 1, 5%
Biochemistry
1 publication, 5%
Applied Microbiology and Biotechnology, 1, 5%
Applied Microbiology and Biotechnology
1 publication, 5%
Biotechnology, 1, 5%
Biotechnology
1 publication, 5%
Process Chemistry and Technology, 1, 5%
Process Chemistry and Technology
1 publication, 5%
Electrical and Electronic Engineering, 1, 5%
Electrical and Electronic Engineering
1 publication, 5%
Instrumentation, 1, 5%
Instrumentation
1 publication, 5%
Mechanical Engineering, 1, 5%
Mechanical Engineering
1 publication, 5%
Bioengineering, 1, 5%
Bioengineering
1 publication, 5%
Fluid Flow and Transfer Processes, 1, 5%
Fluid Flow and Transfer Processes
1 publication, 5%
1
2
3
4
5
6

Journals

1
2
3
Journal of Food Engineering
3 publications, 15%
Chemical Engineering Science
2 publications, 10%
International Journal of Heat and Mass Transfer
1 publication, 5%
International Dairy Journal
1 publication, 5%
Sensors and Actuators, B: Chemical
1 publication, 5%
Food and Bioproducts Processing
1 publication, 5%
International Journal of Dairy Technology
1 publication, 5%
Linköping Electronic Conference Proceedings
1 publication, 5%
1
2
3

Citing journals

5
10
15
20
25
30
Journal not defined, 30, 14.29%
Journal not defined
30 citations, 14.29%
Journal of Food Engineering
10 citations, 4.76%
Analytica Chimica Acta
8 citations, 3.81%
International Journal of Heat and Mass Transfer
7 citations, 3.33%
Sensors
6 citations, 2.86%
Food Control
6 citations, 2.86%
Sensors and Actuators, B: Chemical
6 citations, 2.86%
International Dairy Journal
5 citations, 2.38%
Applied Thermal Engineering
4 citations, 1.9%
Energy
4 citations, 1.9%
IFAC-PapersOnLine
3 citations, 1.43%
Microchimica Acta
3 citations, 1.43%
Food Chemistry
3 citations, 1.43%
Trends in Food Science and Technology
2 citations, 0.95%
Case Studies in Thermal Engineering
2 citations, 0.95%
Computers and Chemical Engineering
2 citations, 0.95%
Food Analytical Methods
2 citations, 0.95%
Critical Reviews in Food Science and Nutrition
2 citations, 0.95%
Renewable Energy
2 citations, 0.95%
The Analyst
2 citations, 0.95%
International Journal of Food Science and Technology
2 citations, 0.95%
Energy Conversion and Management
2 citations, 0.95%
AIMS Agriculture and Food
2 citations, 0.95%
Analytical and Bioanalytical Chemistry
2 citations, 0.95%
Electroanalysis
2 citations, 0.95%
Foods
2 citations, 0.95%
Analytical Methods
2 citations, 0.95%
Electrochimica Acta
2 citations, 0.95%
Chemical Engineering Science
2 citations, 0.95%
Biosystems Engineering
2 citations, 0.95%
Journal of Agricultural and Food Chemistry
2 citations, 0.95%
Food and Bioproducts Processing
2 citations, 0.95%
Energies
2 citations, 0.95%
International Journal of Dairy Technology
2 citations, 0.95%
Linköping Electronic Conference Proceedings
2 citations, 0.95%
Micromachines
1 citation, 0.48%
Numerical Heat Transfer; Part A: Applications
1 citation, 0.48%
International Journal of Environmental Analytical Chemistry
1 citation, 0.48%
Chemie-Ingenieur-Technik
1 citation, 0.48%
International Journal of Food Properties
1 citation, 0.48%
Supply Chain Forum
1 citation, 0.48%
ISA Transactions
1 citation, 0.48%
Saudi Pharmaceutical Journal
1 citation, 0.48%
Talanta
1 citation, 0.48%
International Journal of Energy and Environmental Engineering
1 citation, 0.48%
Sensor Review
1 citation, 0.48%
Biosensors
1 citation, 0.48%
Computers and Electronics in Agriculture
1 citation, 0.48%
IOP Conference Series: Earth and Environmental Science
1 citation, 0.48%
Microorganisms
1 citation, 0.48%
Environmental Modelling and Software
1 citation, 0.48%
Advances in Food and Nutrition Research
1 citation, 0.48%
Energy Procedia
1 citation, 0.48%
Heat and Mass Transfer
1 citation, 0.48%
Russian Journal of Applied Chemistry
1 citation, 0.48%
Journal of Porphyrins and Phthalocyanines
1 citation, 0.48%
Food Science and Nutrition
1 citation, 0.48%
Journal of Dairy Science
1 citation, 0.48%
Materials Science and Engineering C
1 citation, 0.48%
IEEE Transactions on Instrumentation and Measurement
1 citation, 0.48%
Journal of Food Quality
1 citation, 0.48%
NATO Science for Peace and Security Series C: Environmental Security
1 citation, 0.48%
Journal of Food Science and Technology
1 citation, 0.48%
Journal of Applied Electrochemistry
1 citation, 0.48%
IEEE Transactions on Biomedical Engineering
1 citation, 0.48%
Water Research
1 citation, 0.48%
International Journal of Electrochemical Science
1 citation, 0.48%
Chemical Engineering Journal
1 citation, 0.48%
Journal of Dairy Research
1 citation, 0.48%
British Food Journal
1 citation, 0.48%
Production Planning and Control
1 citation, 0.48%
Gels
1 citation, 0.48%
Innovative Food Science and Emerging Technologies
1 citation, 0.48%
Biotechnology and Bioengineering
1 citation, 0.48%
Food and Bioprocess Technology
1 citation, 0.48%
ACS Omega
1 citation, 0.48%
Journal of Food Measurement and Characterization
1 citation, 0.48%
Minerals Engineering
1 citation, 0.48%
Current Analytical Chemistry
1 citation, 0.48%
Heliyon
1 citation, 0.48%
Sensors and Actuators, A: Physical
1 citation, 0.48%
Journal of Chemometrics
1 citation, 0.48%
International Journal of Production Economics
1 citation, 0.48%
Journal of Electroanalytical Chemistry
1 citation, 0.48%
Chemical Engineering Research and Design
1 citation, 0.48%
Food Engineering Series
1 citation, 0.48%
International Journal of Biological Macromolecules
1 citation, 0.48%
Fuel
1 citation, 0.48%
Meat Science
1 citation, 0.48%
Journal of Pharmaceutical Innovation
1 citation, 0.48%
Comprehensive Reviews in Food Science and Food Safety
1 citation, 0.48%
Water (Switzerland)
1 citation, 0.48%
Chemometrics and Intelligent Laboratory Systems
1 citation, 0.48%
Advanced Materials Research
1 citation, 0.48%
Chinese Science Bulletin
1 citation, 0.48%
HVAC&R Research
1 citation, 0.48%
Beverages
1 citation, 0.48%
The Open Materials Science Journal
1 citation, 0.48%
International Journal of Electrochemistry
1 citation, 0.48%
Food Processing Techniques and Technology
1 citation, 0.48%
ChemEngineering
1 citation, 0.48%
Nature Food
1 citation, 0.48%
Results in Chemistry
1 citation, 0.48%
Engineering Technology & Applied Science Research
1 citation, 0.48%
Applied Food Research
1 citation, 0.48%
Current Food Science and Technology Reports
1 citation, 0.48%
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10
15
20
25
30

Publishers

1
2
3
4
5
6
7
8
Elsevier
8 publications, 40%
Wiley
1 publication, 5%
Linkoping University Electronic Press
1 publication, 5%
1 publication, 5%
1
2
3
4
5
6
7
8

Organizations from articles

2
4
6
8
10
12
14
Organization not defined, 14, 66.67%
Organization not defined
14 publications, 66.67%
Lund University
6 publications, 28.57%
Linköping University
1 publication, 4.76%
2
4
6
8
10
12
14

Countries from articles

2
4
6
8
10
12
Country not defined, 11, 55%
Country not defined
11 publications, 55%
Sweden, 9, 45%
Sweden
9 publications, 45%
2
4
6
8
10
12

Citing organizations

10
20
30
40
50
60
70
80
Organization not defined, 76, 30.77%
Organization not defined
76 citations, 30.77%
Polytechnic University of Valencia
12 citations, 4.86%
Lund University
9 citations, 3.64%
Zhejiang University
8 citations, 3.24%
Autonomous University of Barcelona
6 citations, 2.43%
Jadavpur University
5 citations, 2.02%
Zhejiang Gongshang University
5 citations, 2.02%
Linköping University
4 citations, 1.62%
University of Valladolid
4 citations, 1.62%
Huazhong University of Science and Technology
3 citations, 1.21%
University of Modena and Reggio Emilia
3 citations, 1.21%
ITMO University
2 citations, 0.81%
Saint Petersburg State University
2 citations, 0.81%
National Institute of Technology Rourkela
2 citations, 0.81%
Ho Chi Minh City University of Technology
2 citations, 0.81%
Vietnam National University Ho Chi Minh City
2 citations, 0.81%
Lulea University of Technology
2 citations, 0.81%
University of Milan
2 citations, 0.81%
UiT The Arctic University of Norway
2 citations, 0.81%
Gdańsk University of Technology
2 citations, 0.81%
University of Parma
2 citations, 0.81%
Shandong University of Technology
2 citations, 0.81%
Carlo Besta Neurological Institute
2 citations, 0.81%
Public University of Navarre
2 citations, 0.81%
University of Almería
2 citations, 0.81%
University of Leeds
2 citations, 0.81%
Federal University of ABC
2 citations, 0.81%
Warsaw University of Life Sciences
2 citations, 0.81%
V. M. Gorbatov Federal Research Center for Food Systems of Russian Academy of Sciences
1 citation, 0.4%
Umm al-Qura University
1 citation, 0.4%
Tarbiat Modares University
1 citation, 0.4%
Indian Institute of Technology Guwahati
1 citation, 0.4%
Lovely Professional University
1 citation, 0.4%
Sher-e-Kashmir University of Agricultural Sciences and Technology of Kashmir
1 citation, 0.4%
Khajeh Nasir Toosi University of Technology
1 citation, 0.4%
Islamic Azad University South Tehran Branch
1 citation, 0.4%
Shahrekord University
1 citation, 0.4%
Zanjan University
1 citation, 0.4%
Tsinghua University
1 citation, 0.4%
University of Chinese Academy of Sciences
1 citation, 0.4%
National Dairy Research Institute
1 citation, 0.4%
Jilin University
1 citation, 0.4%
Central Electronics Engineering Research Institute
1 citation, 0.4%
Katholieke Universiteit Leuven
1 citation, 0.4%
University of Liège
1 citation, 0.4%
Technical University of Munich
1 citation, 0.4%
Chalmers University of Technology
1 citation, 0.4%
KTH Royal Institute of Technology
1 citation, 0.4%
Central South University
1 citation, 0.4%
Uttaranchal University
1 citation, 0.4%
China University of Petroleum (Beijing)
1 citation, 0.4%
Eindhoven University of Technology
1 citation, 0.4%
North China Electric Power University
1 citation, 0.4%
Beijing Technology and Business University
1 citation, 0.4%
Jiangnan University
1 citation, 0.4%
Nanchang University
1 citation, 0.4%
Durham University
1 citation, 0.4%
Norwegian University of Science and Technology
1 citation, 0.4%
Lawrence Berkeley National Laboratory
1 citation, 0.4%
Shantou University
1 citation, 0.4%
Queensland University of Technology
1 citation, 0.4%
Georgia Institute of technology
1 citation, 0.4%
National Agency for New Technologies, Energy and Sustainable Economic Development
1 citation, 0.4%
Auckland University of Technology
1 citation, 0.4%
Commonwealth Scientific and Industrial Research Organization
1 citation, 0.4%
Curtin University
1 citation, 0.4%
Gadjah Mada University
1 citation, 0.4%
Syiah Kuala University
1 citation, 0.4%
Sepuluh Nopember Institute of Technology
1 citation, 0.4%
Widya Mandala Catholic University
1 citation, 0.4%
Dalhousie University
1 citation, 0.4%
Yonsei University
1 citation, 0.4%
Korea University
1 citation, 0.4%
Harvard University
1 citation, 0.4%
Shandong University
1 citation, 0.4%
Federal University of São Carlos
1 citation, 0.4%
Lanzhou University of Technology
1 citation, 0.4%
Polytechnic Institute of Coimbra
1 citation, 0.4%
University of Buenos Aires
1 citation, 0.4%
Xinjiang Agricultural University
1 citation, 0.4%
National Renewable Energy Laboratory
1 citation, 0.4%
RWTH Aachen University
1 citation, 0.4%
Technical University of Braunschweig
1 citation, 0.4%
Rhenish Friedrich Wilhelm University of Bonn
1 citation, 0.4%
Food and Drug Administration
1 citation, 0.4%
Moulay Ismail University
1 citation, 0.4%
Cardiff University
1 citation, 0.4%
Austrian Institute of Technology
1 citation, 0.4%
Kyushu University
1 citation, 0.4%
University of Maryland, College Park
1 citation, 0.4%
Toyo University
1 citation, 0.4%
Federal University of Goiás
1 citation, 0.4%
University of Beira Interior
1 citation, 0.4%
NOVA University Lisbon
1 citation, 0.4%
Universidade Estadual Paulista
1 citation, 0.4%
Warsaw University of Technology
1 citation, 0.4%
University of Barcelona
1 citation, 0.4%
University of Valencia
1 citation, 0.4%
University of Granada
1 citation, 0.4%
Institute of Microelectronics of Barcelona
1 citation, 0.4%
Polytechnic University of Catalonia
1 citation, 0.4%
University of Reading
1 citation, 0.4%
De Montfort University
1 citation, 0.4%
Instituto de la Grasa
1 citation, 0.4%
University of Rovira i Virgili
1 citation, 0.4%
University of Vigo
1 citation, 0.4%
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30
40
50
60
70
80

Citing countries

5
10
15
20
25
30
35
40
China, 36, 14.69%
China
36 citations, 14.69%
Spain, 33, 13.47%
Spain
33 citations, 13.47%
Country not defined, 29, 11.84%
Country not defined
29 citations, 11.84%
Sweden, 17, 6.94%
Sweden
17 citations, 6.94%
India, 12, 4.9%
India
12 citations, 4.9%
USA, 10, 4.08%
USA
10 citations, 4.08%
Brazil, 10, 4.08%
Brazil
10 citations, 4.08%
Italy, 10, 4.08%
Italy
10 citations, 4.08%
Poland, 7, 2.86%
Poland
7 citations, 2.86%
United Kingdom, 6, 2.45%
United Kingdom
6 citations, 2.45%
Norway, 6, 2.45%
Norway
6 citations, 2.45%
Russia, 5, 2.04%
Russia
5 citations, 2.04%
Portugal, 5, 2.04%
Portugal
5 citations, 2.04%
Australia, 5, 2.04%
Australia
5 citations, 2.04%
Ireland, 5, 2.04%
Ireland
5 citations, 2.04%
Mexico, 5, 2.04%
Mexico
5 citations, 2.04%
Germany, 4, 1.63%
Germany
4 citations, 1.63%
Iran, 4, 1.63%
Iran
4 citations, 1.63%
Greece, 3, 1.22%
Greece
3 citations, 1.22%
Indonesia, 3, 1.22%
Indonesia
3 citations, 1.22%
Japan, 3, 1.22%
Japan
3 citations, 1.22%
Vietnam, 2, 0.82%
Vietnam
2 citations, 0.82%
Egypt, 2, 0.82%
Egypt
2 citations, 0.82%
Colombia, 2, 0.82%
Colombia
2 citations, 0.82%
Netherlands, 2, 0.82%
Netherlands
2 citations, 0.82%
Republic of Korea, 2, 0.82%
Republic of Korea
2 citations, 0.82%
France, 1, 0.41%
France
1 citation, 0.41%
Austria, 1, 0.41%
Austria
1 citation, 0.41%
Algeria, 1, 0.41%
Algeria
1 citation, 0.41%
Argentina, 1, 0.41%
Argentina
1 citation, 0.41%
Belgium, 1, 0.41%
Belgium
1 citation, 0.41%
Hungary, 1, 0.41%
Hungary
1 citation, 0.41%
Cameroon, 1, 0.41%
Cameroon
1 citation, 0.41%
Canada, 1, 0.41%
Canada
1 citation, 0.41%
Morocco, 1, 0.41%
Morocco
1 citation, 0.41%
New Zealand, 1, 0.41%
New Zealand
1 citation, 0.41%
Oman, 1, 0.41%
Oman
1 citation, 0.41%
Peru, 1, 0.41%
Peru
1 citation, 0.41%
Romania, 1, 0.41%
Romania
1 citation, 0.41%
Saudi Arabia, 1, 0.41%
Saudi Arabia
1 citation, 0.41%
Tunisia, 1, 0.41%
Tunisia
1 citation, 0.41%
Czech Republic, 1, 0.41%
Czech Republic
1 citation, 0.41%
Switzerland, 1, 0.41%
Switzerland
1 citation, 0.41%
5
10
15
20
25
30
35
40
  • We do not take into account publications without a DOI.
  • Statistics recalculated daily.