KEÇELI, ALAETTIN

PhD in Agricultural sciences, Lecturer
Publications
8
Citations
16
h-index
2
Found 
Total publications
8
Total citations
16
Citations per publication
2
Average publications per year
0.89
Average coauthors
3.38
Publications years
2016-2024 (9 years)
h-index
2
i10-index
1
m-index
0.22
o-index
4
g-index
4
w-index
1
Metrics description
h-index
A scientist has an h-index if h of his N publications are cited at least h times each, while the remaining (N - h) publications are cited no more than h times each.
i10-index
The number of the author's publications that received at least 10 links each.
m-index
The researcher's m-index is numerically equal to the ratio of his h-index to the number of years that have passed since the first publication.
o-index
The geometric mean of the h-index and the number of citations of the most cited article of the scientist.
g-index
For a given set of articles, sorted in descending order of the number of citations that these articles received, the g-index is the largest number such that the g most cited articles received (in total) at least g2 citations.
w-index
If w articles of a researcher have at least 10w citations each and other publications are less than 10(w+1) citations, then the researcher's w-index is equal to w.

Top-100

Fields of science

1
Biochemistry, 1, 12.5%
Biochemistry
1 publication, 12.5%
Genetics, 1, 12.5%
Genetics
1 publication, 12.5%
Food Science, 1, 12.5%
Food Science
1 publication, 12.5%
Agronomy and Crop Science, 1, 12.5%
Agronomy and Crop Science
1 publication, 12.5%
Physiology, 1, 12.5%
Physiology
1 publication, 12.5%
1

Journals

1
2
Cereal Research Communications
2 publications, 25%
Turkish Journal of Agriculture: Food Science and Technology, 2, 25%
Turkish Journal of Agriculture: Food Science and Technology
2 publications, 25%
Food Bioscience
1 publication, 12.5%
Poljoprivreda
1 publication, 12.5%
Tarla Bitkileri Merkez Araştırma Enstitüsü Dergisi
1 publication, 12.5%
Kahramanmaraş Sütçü İmam Üniversitesi Tarım ve Doğa Dergisi
1 publication, 12.5%
1
2

Citing journals

1
2
3
International Journal of Biological Macromolecules
3 citations, 18.75%
Journal not defined, 1, 6.25%
Journal not defined
1 citation, 6.25%
Journal of Agronomy and Crop Science
1 citation, 6.25%
Geomicrobiology Journal
1 citation, 6.25%
Water, Air, and Soil Pollution
1 citation, 6.25%
Foods
1 citation, 6.25%
Carbohydrate Polymers
1 citation, 6.25%
Journal of Food Science and Technology
1 citation, 6.25%
Journal of the American Society of Brewing Chemists
1 citation, 6.25%
Journal of Food Science
1 citation, 6.25%
Journal of the Science of Food and Agriculture
1 citation, 6.25%
Journal of Food Measurement and Characterization
1 citation, 6.25%
Heliyon
1 citation, 6.25%
Cells
1 citation, 6.25%
1
2
3

Publishers

1
2
Gabonatermesztesi Kutato Kozhasznu Tarsasag/Cereal Research Non-Profit Company
2 publications, 25%
Elsevier
1 publication, 12.5%
Poljoprivredni Fakultet Osijek
1 publication, 12.5%
Field Crops Central Research Institute
1 publication, 12.5%
KSU Journal of Agriculture and Nature
1 publication, 12.5%
1
2

Organizations from articles

1
2
3
4
5
6
Organization not defined, 6, 42.86%
Organization not defined
6 publications, 42.86%
Pamukkale University
2 publications, 14.29%
Bolu Abant Izzet Baysal University
2 publications, 14.29%
Usak University
1 publication, 7.14%
Afyon Kocatepe University
1 publication, 7.14%
Igdir University
1 publication, 7.14%
Eskisehir Technical University
1 publication, 7.14%
1
2
3
4
5
6

Countries from articles

1
2
3
4
5
6
Country not defined, 6, 75%
Country not defined
6 publications, 75%
Turkey, 2, 25%
Turkey
2 publications, 25%
1
2
3
4
5
6

Citing organizations

1
2
3
4
5
Organization not defined, 5, 21.74%
Organization not defined
5 citations, 21.74%
Ataturk University
1 citation, 4.35%
Cukurova University
1 citation, 4.35%
Nevşehir Hacı Bektaş Veli University
1 citation, 4.35%
Shanghai Jiao Tong University
1 citation, 4.35%
Nigde Omer Halisdemir University
1 citation, 4.35%
Kahramanmaraş Sütçü Imam University
1 citation, 4.35%
Trakya University
1 citation, 4.35%
Namik Kemal University
1 citation, 4.35%
Gumushane University
1 citation, 4.35%
Technical University of Munich
1 citation, 4.35%
Nanjing University of Finance and Economics
1 citation, 4.35%
China Agricultural University
1 citation, 4.35%
Qilu University of Technology
1 citation, 4.35%
Shandong University of Technology
1 citation, 4.35%
Institute of Food Science
1 citation, 4.35%
Massachusetts General Hospital
1 citation, 4.35%
Changsha University of Science and Technology
1 citation, 4.35%
Justus Liebig University Giessen
1 citation, 4.35%
1
2
3
4
5

Citing countries

1
2
3
4
5
6
7
Turkey, 7, 35%
Turkey
7 citations, 35%
China, 4, 20%
China
4 citations, 20%
Country not defined, 3, 15%
Country not defined
3 citations, 15%
Germany, 2, 10%
Germany
2 citations, 10%
USA, 1, 5%
USA
1 citation, 5%
India, 1, 5%
India
1 citation, 5%
Italy, 1, 5%
Italy
1 citation, 5%
Romania, 1, 5%
Romania
1 citation, 5%
1
2
3
4
5
6
7
  • We do not take into account publications without a DOI.
  • Statistics recalculated daily.