Proceedings. Annual meeting - American Society of Brewing Chemists

Taylor & Francis
Taylor & Francis
ISSN: 00960845, 25761315

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journal names
Proceedings. Annual meeting - American Society of Brewing Chemists
Publications
1 107
Citations
1 610
h-index
13
Publications
0
Citations
113
Top-3 citing journals
Top-3 organizations
Top-3 countries
USA (529 publications)
Canada (86 publications)
United Kingdom (29 publications)

Most cited in 5 years

Found 
Found 

Top-100

Citing journals

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600
Journal of the Institute of Brewing
600 citations, 37.27%
Journal of the American Society of Brewing Chemists
333 citations, 20.68%
Journal of Food Science
30 citations, 1.86%
European Food Research and Technology
27 citations, 1.68%
Advances in Applied Microbiology
22 citations, 1.37%
Food Chemistry
20 citations, 1.24%
Journal of Applied Bacteriology
16 citations, 0.99%
Kvasny Prumysl
12 citations, 0.75%
Phytochemistry
11 citations, 0.68%
Journal of Chromatography A
10 citations, 0.62%
Foods
8 citations, 0.5%
Folia Microbiologica
8 citations, 0.5%
Carlsberg Research Communications
8 citations, 0.5%
Flavour Science - Recent Advances and Trends
8 citations, 0.5%
Chromatographia
7 citations, 0.43%
JAOCS, Journal of the American Oil Chemists' Society
7 citations, 0.43%
Natural Product Communications
7 citations, 0.43%
Flavour and Fragrance Journal
6 citations, 0.37%
Food Research International
6 citations, 0.37%
Journal of Essential Oil Research
5 citations, 0.31%
Nature
5 citations, 0.31%
Comprehensive Reviews in Food Science and Food Safety
5 citations, 0.31%
Australian Journal of Grape and Wine Research
5 citations, 0.31%
Poultry Science
4 citations, 0.25%
Molecules
4 citations, 0.25%
International Journal of Food Science and Technology
4 citations, 0.25%
Food Reviews International
4 citations, 0.25%
Plant Foods for Human Nutrition
4 citations, 0.25%
Phytochemistry Reviews
4 citations, 0.25%
Food Additives & Contaminants
4 citations, 0.25%
Proceedings. Annual meeting - American Society of Brewing Chemists
4 citations, 0.25%
LWT - Food Science and Technology
3 citations, 0.19%
Journal of Industrial Microbiology and Biotechnology
3 citations, 0.19%
Journal of Applied Microbiology
3 citations, 0.19%
Fermentation
3 citations, 0.19%
Food Quality and Preference
3 citations, 0.19%
Carbohydrate Research
3 citations, 0.19%
Archives of Microbiology
3 citations, 0.19%
Frontiers in Microbiology
3 citations, 0.19%
Journal of Applied Chemistry and Biotechnology
3 citations, 0.19%
Wine Analysis
3 citations, 0.19%
Advances in Food Research
3 citations, 0.19%
Advances in Carbohydrate Chemistry
3 citations, 0.19%
Trends in Food Science and Technology
2 citations, 0.12%
Microorganisms
2 citations, 0.12%
Water, Air, and Soil Pollution
2 citations, 0.12%
Journal of Cereal Science
2 citations, 0.12%
Journal of Chemical Ecology
2 citations, 0.12%
Journal of Food Quality
2 citations, 0.12%
New Zealand Journal of Crop and Horticultural Science
2 citations, 0.12%
Archives of Biochemistry and Biophysics
2 citations, 0.12%
Bulletin of Environmental Contamination and Toxicology
2 citations, 0.12%
Annals of the New York Academy of Sciences
2 citations, 0.12%
Food and Bioprocess Technology
2 citations, 0.12%
Physiologia Plantarum
2 citations, 0.12%
World Journal of Microbiology and Biotechnology
2 citations, 0.12%
Journal of Agricultural and Food Chemistry
2 citations, 0.12%
Fresenius Zeitschrift fĂĽr Analytische Chemie
2 citations, 0.12%
Recueil des Travaux Chimiques des Pays-Bas
2 citations, 0.12%
MGG Molecular & General Genetics
2 citations, 0.12%
Agricultural and Biological Chemistry
2 citations, 0.12%
Canadian Journal of Botany
2 citations, 0.12%
Beverages
2 citations, 0.12%
Journal of the Society of Dyers and Colourists
2 citations, 0.12%
Food Science and Technology International Tokyo
2 citations, 0.12%
ACS Food Science & Technology
2 citations, 0.12%
JOURNAL OF THE BREWING SOCIETY OF JAPAN
2 citations, 0.12%
Advances in Enzymology - and Related Areas of Molecular Biology
2 citations, 0.12%
Cerevisia
2 citations, 0.12%
Water and Environment Journal
1 citation, 0.06%
American Journal of Potato Research
1 citation, 0.06%
Plant, Soil and Environment
1 citation, 0.06%
Applied Biochemistry and Biotechnology
1 citation, 0.06%
TrAC - Trends in Analytical Chemistry
1 citation, 0.06%
Potravinarstvo
1 citation, 0.06%
Food Biotechnology
1 citation, 0.06%
Toxins
1 citation, 0.06%
British Poultry Science
1 citation, 0.06%
Mycotoxin Research
1 citation, 0.06%
Nutrition and Cancer
1 citation, 0.06%
Journal of Periodontology
1 citation, 0.06%
Microbiological Research
1 citation, 0.06%
Mycopathologia
1 citation, 0.06%
Tetrahedron Letters
1 citation, 0.06%
Journal of Food Biochemistry
1 citation, 0.06%
Advances in Food and Nutrition Research
1 citation, 0.06%
Journal of Southeast Asian Studies
1 citation, 0.06%
Science
1 citation, 0.06%
Ecological Chemistry and Engineering S
1 citation, 0.06%
The Analyst
1 citation, 0.06%
Annals of Applied Biology
1 citation, 0.06%
Theoretical And Applied Genetics
1 citation, 0.06%
Food and Energy Security
1 citation, 0.06%
Journal of Dairy Science
1 citation, 0.06%
Journal of Sensory Studies
1 citation, 0.06%
Antonie van Leeuwenhoek
1 citation, 0.06%
Planta
1 citation, 0.06%
Microbial Ecology
1 citation, 0.06%
Microchimica Acta
1 citation, 0.06%
Chemosensory Perception
1 citation, 0.06%
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600

Citing publishers

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Wiley
720 citations, 44.72%
American Society of Brewing Chemists
332 citations, 20.62%
Elsevier
134 citations, 8.32%
Springer Nature
109 citations, 6.77%
Taylor & Francis
33 citations, 2.05%
MDPI
24 citations, 1.49%
Research Institute of Brewing and Malting, Plc. (Vyzkumny Ustav Pivovarsky a Sladarsky)
12 citations, 0.75%
SAGE
7 citations, 0.43%
American Chemical Society (ACS)
7 citations, 0.43%
Frontiers Media S.A.
6 citations, 0.37%
Cambridge University Press
3 citations, 0.19%
Oxford University Press
3 citations, 0.19%
Hindawi Limited
3 citations, 0.19%
Japanese Society for Food Science and Technology
3 citations, 0.19%
Walter de Gruyter
2 citations, 0.12%
Czech Academy of Agricultural Sciences
2 citations, 0.12%
Canadian Science Publishing
2 citations, 0.12%
Brewing Society of Japan
2 citations, 0.12%
Emerald
1 citation, 0.06%
Royal Society of Chemistry (RSC)
1 citation, 0.06%
American Society for Microbiology
1 citation, 0.06%
American Association for the Advancement of Science (AAAS)
1 citation, 0.06%
HACCP Consulting
1 citation, 0.06%
Instituto Nacional de Investigacion y Tecnologia Agraria y Alimentaria
1 citation, 0.06%
MANUSCRIPT TECHNOMEDIA LLP
1 citation, 0.06%
Institute of Electrical and Electronics Engineers (IEEE)
1 citation, 0.06%
Social Science Electronic Publishing
1 citation, 0.06%
Japan Society of Colour Material
1 citation, 0.06%
Environmental Health Perspectives
1 citation, 0.06%
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Publishing organizations

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15
20
University of California, Davis
20 publications, 1.81%
University of Wisconsin–Madison
19 publications, 1.72%
Agricultural Research Service
10 publications, 0.9%
North Dakota State University
8 publications, 0.72%
Ludwig Maximilian University of Munich
7 publications, 0.63%
Agriculture and Agri-Food Canada
4 publications, 0.36%
Oregon State University
3 publications, 0.27%
Massachusetts Institute of Technology
2 publications, 0.18%
Southern Illinois University Carbondale
2 publications, 0.18%
University of Illinois Urbana-Champaign
2 publications, 0.18%
Ghent University
1 publication, 0.09%
Technical University of Munich
1 publication, 0.09%
Stanford University
1 publication, 0.09%
University of Minnesota
1 publication, 0.09%
Food and Drug Administration
1 publication, 0.09%
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10
15
20

Publishing countries

100
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500
600
USA, 529, 47.79%
USA
529 publications, 47.79%
Canada, 86, 7.77%
Canada
86 publications, 7.77%
United Kingdom, 29, 2.62%
United Kingdom
29 publications, 2.62%
Japan, 17, 1.54%
Japan
17 publications, 1.54%
Germany, 11, 0.99%
Germany
11 publications, 0.99%
Ireland, 10, 0.9%
Ireland
10 publications, 0.9%
Mexico, 6, 0.54%
Mexico
6 publications, 0.54%
France, 3, 0.27%
France
3 publications, 0.27%
Belgium, 3, 0.27%
Belgium
3 publications, 0.27%
Denmark, 3, 0.27%
Denmark
3 publications, 0.27%
Republic of Korea, 3, 0.27%
Republic of Korea
3 publications, 0.27%
Italy, 2, 0.18%
Italy
2 publications, 0.18%
Finland, 2, 0.18%
Finland
2 publications, 0.18%
Australia, 1, 0.09%
Australia
1 publication, 0.09%
Nigeria, 1, 0.09%
Nigeria
1 publication, 0.09%
Czech Republic, 1, 0.09%
Czech Republic
1 publication, 0.09%
Switzerland, 1, 0.09%
Switzerland
1 publication, 0.09%
Sweden, 1, 0.09%
Sweden
1 publication, 0.09%
Czechoslovakia, 1, 0.09%
Czechoslovakia
1 publication, 0.09%
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