SCImago
Q2
WOS
Q3
Impact factor
1.6
SJR
0.392
CiteScore
3.8
Categories
Food Science
Sensory Systems
Areas
Agricultural and Biological Sciences
Neuroscience
Years of issue
1986-2024
Top-3 citing journals
Journal of Sensory Studies
(4911 citations)
Food Quality and Preference
(4250 citations)
Foods
(1351 citations)
Top-3 organizations
Kansas State University
(99 publications)
University of California, Davis
(98 publications)
University of the Republic
(55 publications)
Kansas State University
(19 publications)
Chonbuk National University
(16 publications)
Technische Universität Dresden
(16 publications)
Most cited in 5 years
Found
Top-100
Citing journals
Citing publishers
Publishing organizations
Publishing organizations in 5 years
Publishing countries
Publishing countries in 5 years
12 profile journal articles
Bolini Helena
Universidade Estadual de Campinas
158 publications,
4 688 citations
h-index: 43
1 profile journal article
Andrés Waldo
PhD in Chemistry, Associate Professor, Professor of the Chilean Academy of Sciences
17 publications,
170 citations
h-index: 8
Research interests
Bioinformatics
Food biochemistry
Food chemistry
1 profile journal article
Thierry Meyer
35 publications,
363 citations
h-index: 12
Research interests
Risk perception