Culinary Science & Hospitality Research

Culinary Science & Hospitality Research
ISSN: 24660752, 24661023
Publications
433
Citations
743
h-index
7
Publications
25
Citations
391
Top-3 citing journals

Most cited in 5 years

Found 
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Publications found: 0

Top-100

Citing journals

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Culinary Science & Hospitality Research
232 citations, 31.22%
Korean Journal of Food Preservation
47 citations, 6.33%
Sustainability
20 citations, 2.69%
Journal of the Korean Society of Food Science and Nutrition
18 citations, 2.42%
Frontiers in Psychology
11 citations, 1.48%
Journal of Islamic Marketing
11 citations, 1.48%
Food Science and Biotechnology
11 citations, 1.48%
Journal of the East Asian Society of Dietary Life
11 citations, 1.48%
Journal of Nutrition and Health
8 citations, 1.08%
Journal of Food Products Marketing
7 citations, 0.94%
British Food Journal
7 citations, 0.94%
Journal of Hospitality and Tourism Management
7 citations, 0.94%
Journal of Distribution Science
6 citations, 0.81%
Foods
6 citations, 0.81%
International Journal of Contemporary Hospitality Management
6 citations, 0.81%
Journal of Retailing and Consumer Services
6 citations, 0.81%
Journal of Hospitality Marketing and Management
5 citations, 0.67%
International Journal of Hospitality Management
5 citations, 0.67%
Journal of Foodservice Business Research
5 citations, 0.67%
Journal of Quality Assurance in Hospitality and Tourism
4 citations, 0.54%
Journal of Mechanical Science and Technology
4 citations, 0.54%
SSRN Electronic Journal
4 citations, 0.54%
Journal of Business Research
3 citations, 0.4%
Nutrients
3 citations, 0.4%
LWT - Food Science and Technology
3 citations, 0.4%
Tourism Review
3 citations, 0.4%
International Journal of Food Science and Technology
3 citations, 0.4%
Mathematical Problems in Engineering
3 citations, 0.4%
Food Control
3 citations, 0.4%
Food Chemistry
3 citations, 0.4%
Food Research International
3 citations, 0.4%
PLoS ONE
3 citations, 0.4%
Korean Journal of Food and Cookery Science
3 citations, 0.4%
IOP Conference Series: Earth and Environmental Science
2 citations, 0.27%
Journal of Food Biochemistry
2 citations, 0.27%
International Journal of Gastronomy and Food Science
2 citations, 0.27%
Journal of Insects as Food and Feed
2 citations, 0.27%
Agronomy
2 citations, 0.27%
Journal of Plant Biotechnology
2 citations, 0.27%
Journal of Sensory Studies
2 citations, 0.27%
Food Reviews International
2 citations, 0.27%
Journal of Hospitality and Tourism Technology
2 citations, 0.27%
Journal of Theoretical and Applied Electronic Commerce Research
2 citations, 0.27%
Current Psychology
2 citations, 0.27%
Smart Innovation, Systems and Technologies
2 citations, 0.27%
Frontiers in Physiology
2 citations, 0.27%
Journal of Food Science
2 citations, 0.27%
Innovative Marketing
2 citations, 0.27%
Cogent Social Sciences
2 citations, 0.27%
International Journal of Tourism Research
2 citations, 0.27%
Tourism Management
2 citations, 0.27%
Entomological Research
2 citations, 0.27%
SAGE Open
2 citations, 0.27%
AIP Conference Proceedings
2 citations, 0.27%
Evidence-based Complementary and Alternative Medicine
2 citations, 0.27%
F1000Research
2 citations, 0.27%
Cogent Food & Agriculture
2 citations, 0.27%
Humanities and Social Sciences Communications
2 citations, 0.27%
SA Journal of Information Management
2 citations, 0.27%
Applied Food Research
2 citations, 0.27%
Journal of Hospitality and Tourism Insights
2 citations, 0.27%
Digital
2 citations, 0.27%
Journal of Asia-Pacific Entomology
1 citation, 0.13%
BMC Endocrine Disorders
1 citation, 0.13%
Journal of Food Processing and Preservation
1 citation, 0.13%
International Journal of Environmental Research and Public Health
1 citation, 0.13%
Journal of China Tourism Research
1 citation, 0.13%
Journal of Cleaner Production
1 citation, 0.13%
Food Bioscience
1 citation, 0.13%
Journal of Travel and Tourism Marketing
1 citation, 0.13%
Journal of Service Theory and Practice
1 citation, 0.13%
Journal of Asian Finance, Economics and Business
1 citation, 0.13%
Journal of Rural Studies
1 citation, 0.13%
Interactive Learning Environments
1 citation, 0.13%
Studies in Computational Intelligence
1 citation, 0.13%
Organizations and Markets in Emerging Economies
1 citation, 0.13%
Journal of Physics: Conference Series
1 citation, 0.13%
International Journal of Tourism Cities
1 citation, 0.13%
Journal of Modelling in Management
1 citation, 0.13%
Agriculture (Switzerland)
1 citation, 0.13%
Journal of Innovation and Knowledge
1 citation, 0.13%
International Journal of Food Properties
1 citation, 0.13%
Food and Agricultural Immunology
1 citation, 0.13%
Food Analytical Methods
1 citation, 0.13%
Asia Pacific Journal of Tourism Research
1 citation, 0.13%
Journal of Intelligent and Fuzzy Systems
1 citation, 0.13%
Information (Switzerland)
1 citation, 0.13%
Pharmacia
1 citation, 0.13%
Critical Reviews in Food Science and Nutrition
1 citation, 0.13%
Mind and Society
1 citation, 0.13%
Journal of Microbiology and Biotechnology
1 citation, 0.13%
Microorganisms
1 citation, 0.13%
Journal of Ginseng Research
1 citation, 0.13%
Acta Horticulturae
1 citation, 0.13%
Current Issues in Tourism
1 citation, 0.13%
Agribusiness
1 citation, 0.13%
Food Science and Technology
1 citation, 0.13%
Art Therapy
1 citation, 0.13%
International Journal of Disaster Risk Science
1 citation, 0.13%
Industrial Marketing Management
1 citation, 0.13%
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Citing publishers

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Culinary Science & Hospitality Research
232 citations, 31.22%
Elsevier
62 citations, 8.34%
MDPI
47 citations, 6.33%
Korean Society of Food Preservation
47 citations, 6.33%
Taylor & Francis
45 citations, 6.06%
Emerald
44 citations, 5.92%
Springer Nature
22 citations, 2.96%
Wiley
20 citations, 2.69%
Korean Society of Food Science and Nutrition
18 citations, 2.42%
Frontiers Media S.A.
15 citations, 2.02%
Korean Society of Food Science and Technology
11 citations, 1.48%
The East Asian Society of Dietary Life
11 citations, 1.48%
The Korean Nutrition Society
8 citations, 1.08%
Hindawi Limited
8 citations, 1.08%
Korea Distribution Science Association (KODISA)
7 citations, 0.94%
Korean Society of Mechanical Engineers
4 citations, 0.54%
Public Library of Science (PLoS)
4 citations, 0.54%
Institute of Electrical and Electronics Engineers (IEEE)
4 citations, 0.54%
Social Science Electronic Publishing
4 citations, 0.54%
SAGE
3 citations, 0.4%
IOP Publishing
3 citations, 0.4%
Korean Society of Food and Cookery Science
3 citations, 0.4%
Brill
2 citations, 0.27%
AIP Publishing
2 citations, 0.27%
Korean Society of Plant Biotechnology
2 citations, 0.27%
LLC CPC Business Perspectives
2 citations, 0.27%
IGI Global
2 citations, 0.27%
F1000 Research
2 citations, 0.27%
AOSIS
2 citations, 0.27%
Walter de Gruyter
1 citation, 0.13%
World Scientific
1 citation, 0.13%
IOS Press
1 citation, 0.13%
American Chemical Society (ACS)
1 citation, 0.13%
Mary Ann Liebert
1 citation, 0.13%
1 citation, 0.13%
Pensoft Publishers
1 citation, 0.13%
International Society for Horticultural Science (ISHS)
1 citation, 0.13%
Alexandru Ioan Cuza - University of Iasi
1 citation, 0.13%
Sociedade Brasileira de Ciencia e Tecnologia de Alimentos
1 citation, 0.13%
Gyandhara International Academic Publications
1 citation, 0.13%
The Korean Society of Community Nutrition
1 citation, 0.13%
The Korean Society for Applied Biological Chemistry
1 citation, 0.13%
Vilnius University Press
1 citation, 0.13%
Ain Shams University
1 citation, 0.13%
SciELO
1 citation, 0.13%
FSBEI HE Voronezh State University of Engineering Technologies
1 citation, 0.13%
Virtus Interpress
1 citation, 0.13%
Institute of Research and Community Services Diponegoro University (LPPM UNDIP)
1 citation, 0.13%
South Florida Publishing LLC
1 citation, 0.13%
Korean Society for Engineering Education
1 citation, 0.13%
Korean Society of Milk Science and Biotechnology
1 citation, 0.13%
Sergii Iermakov
1 citation, 0.13%
World Scientific and Engineering Academy and Society (WSEAS)
1 citation, 0.13%
Financial University under the Government of the Russian Federation
1 citation, 0.13%
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