Open Access

Italian Journal of Food Science

Chiriotti Editori SpA

ISSN: 11201770, 22395687

Публикации журнала в Cobalt

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SCImago

WOS

БС

БС3

Impact factor

3.3

SJR

0.229

CiteScore

5.1

Предметные категории

Food Science

Предметные области

Agricultural and Biological Sciences

Годы выпуска

1996-2023, 2025

Варианты названий

Italian Journal of Food Science

ITAL J FOOD SCI

Страница журнала в БС

Сайт журнала

за всё время с 2020

Публикаций

Цитирований

993

Индекс Хирша

Публикаций

Цитирований

990

Топ-3 цитирующих журналов

International Journal of Environmental Health Research (49 цитирований)

Foods (45 цитирований)

International Journal of Environmental Analytical Chemistry (36 цитирований)

Топ-3 учёных по количеству статей

1 публикация в журнале

Б Дэйв

130 публикаций, 9 230 цитирований

Индекс Хирша: 42

Министерство сельского хозяйства и агропродовольствия Канады

1 публикация в журнале

Асгар Билал

12 публикаций, 134 цитирования, 8 рецензий

Индекс Хирша: 6

Университет Альберты

Университет ветеринарии и зоотехники

1 публикация в журнале

Кастильо-Барзола Энджи

3 публикации

Индекс Хирша: 1

Наиболее цитируемые за 5 лет

Найдено

Название публикации

Найдено

Топ-100

Цитирующие журналы

	5 10 15 20 25 30 35 40 45 50
International Journal of Environmental Health Research	International Journal of Environmental Health Research, 49, 4.93% International Journal of Environmental Health Research 49 цитирований, 4.93%
Foods	Foods, 45, 4.53% Foods 45 цитирований, 4.53%
International Journal of Environmental Analytical Chemistry	International Journal of Environmental Analytical Chemistry, 36, 3.63% International Journal of Environmental Analytical Chemistry 36 цитирований, 3.63%
Critical Reviews in Food Science and Nutrition	Critical Reviews in Food Science and Nutrition, 31, 3.12% Critical Reviews in Food Science and Nutrition 31 цитирование, 3.12%
Food Science and Nutrition	Food Science and Nutrition, 29, 2.92% Food Science and Nutrition 29 цитирований, 2.92%
Food Chemistry	Food Chemistry, 29, 2.92% Food Chemistry 29 цитирований, 2.92%
International Journal of Biological Macromolecules	International Journal of Biological Macromolecules, 26, 2.62% International Journal of Biological Macromolecules 26 цитирований, 2.62%
Food Bioscience	Food Bioscience, 25, 2.52% Food Bioscience 25 цитирований, 2.52%
Environmental Science and Pollution Research	Environmental Science and Pollution Research, 23, 2.32% Environmental Science and Pollution Research 23 цитирования, 2.32%
Biological Trace Element Research	Biological Trace Element Research, 21, 2.11% Biological Trace Element Research 21 цитирование, 2.11%
Journal of Food Composition and Analysis	Journal of Food Composition and Analysis, 20, 2.01% Journal of Food Composition and Analysis 20 цитирований, 2.01%
Molecules	Molecules, 18, 1.81% Molecules 18 цитирований, 1.81%
International Journal of Food Science and Technology	International Journal of Food Science and Technology, 17, 1.71% International Journal of Food Science and Technology 17 цитирований, 1.71%
Journal of Food Measurement and Characterization	Journal of Food Measurement and Characterization, 16, 1.61% Journal of Food Measurement and Characterization 16 цитирований, 1.61%
Toxicon	Toxicon, 15, 1.51% Toxicon 15 цитирований, 1.51%
Reviews on Environmental Health	Reviews on Environmental Health, 13, 1.31% Reviews on Environmental Health 13 цитирований, 1.31%
LWT - Food Science and Technology	LWT - Food Science and Technology, 12, 1.21% LWT - Food Science and Technology 12 цитирований, 1.21%
Separations	Separations, 12, 1.21% Separations 12 цитирований, 1.21%
Heliyon	Heliyon, 12, 1.21% Heliyon 12 цитирований, 1.21%
Food Research International	Food Research International, 11, 1.11% Food Research International 11 цитирований, 1.11%
Comprehensive Reviews in Food Science and Food Safety	Comprehensive Reviews in Food Science and Food Safety, 11, 1.11% Comprehensive Reviews in Food Science and Food Safety 11 цитирований, 1.11%
Environmental Research	Environmental Research, 10, 1.01% Environmental Research 10 цитирований, 1.01%
Processes	Processes, 10, 1.01% Processes 10 цитирований, 1.01%
Journal of Agriculture and Food Research	Journal of Agriculture and Food Research, 10, 1.01% Journal of Agriculture and Food Research 10 цитирований, 1.01%
Trends in Food Science and Technology	Trends in Food Science and Technology, 9, 0.91% Trends in Food Science and Technology 9 цитирований, 0.91%
Food Control	Food Control, 9, 0.91% Food Control 9 цитирований, 0.91%
Toxins	Toxins, 8, 0.81% Toxins 8 цитирований, 0.81%
Journal of Food Quality	Journal of Food Quality, 8, 0.81% Journal of Food Quality 8 цитирований, 0.81%
Journal of Functional Foods	Journal of Functional Foods, 8, 0.81% Journal of Functional Foods 8 цитирований, 0.81%
Psychology Research and Behavior Management	Psychology Research and Behavior Management, 8, 0.81% Psychology Research and Behavior Management 8 цитирований, 0.81%
Food Hydrocolloids	Food Hydrocolloids, 7, 0.7% Food Hydrocolloids 7 цитирований, 0.7%
Applied Sciences (Switzerland)	Applied Sciences (Switzerland), 7, 0.7% Applied Sciences (Switzerland) 7 цитирований, 0.7%
Food and Bioprocess Technology	Food and Bioprocess Technology, 7, 0.7% Food and Bioprocess Technology 7 цитирований, 0.7%
Fermentation	Fermentation, 6, 0.6% Fermentation 6 цитирований, 0.6%
Plants	Plants, 6, 0.6% Plants 6 цитирований, 0.6%
Biofilm	Biofilm, 6, 0.6% Biofilm 6 цитирований, 0.6%
Applied Food Research	Applied Food Research, 6, 0.6% Applied Food Research 6 цитирований, 0.6%
Journal of Food Processing and Preservation	Journal of Food Processing and Preservation, 5, 0.5% Journal of Food Processing and Preservation 5 цитирований, 0.5%
Food Science and Technology	Food Science and Technology, 5, 0.5% Food Science and Technology 5 цитирований, 0.5%
Food Chemistry: X	Food Chemistry: X, 5, 0.5% Food Chemistry: X 5 цитирований, 0.5%
Scientific Reports	Scientific Reports, 5, 0.5% Scientific Reports 5 цитирований, 0.5%
Journal of Food Science	Journal of Food Science, 5, 0.5% Journal of Food Science 5 цитирований, 0.5%
Sustainability	Sustainability, 5, 0.5% Sustainability 5 цитирований, 0.5%
Journal of the Science of Food and Agriculture	Journal of the Science of Food and Agriculture, 5, 0.5% Journal of the Science of Food and Agriculture 5 цитирований, 0.5%
Meat Science	Meat Science, 5, 0.5% Meat Science 5 цитирований, 0.5%
Environmental Monitoring and Assessment	Environmental Monitoring and Assessment, 5, 0.5% Environmental Monitoring and Assessment 5 цитирований, 0.5%
International Journal of Food Properties	International Journal of Food Properties, 4, 0.4% International Journal of Food Properties 4 цитирования, 0.4%
Biomass Conversion and Biorefinery	Biomass Conversion and Biorefinery, 4, 0.4% Biomass Conversion and Biorefinery 4 цитирования, 0.4%
ACS Omega	ACS Omega, 4, 0.4% ACS Omega 4 цитирования, 0.4%
Journal of Soil Science and Plant Nutrition	Journal of Soil Science and Plant Nutrition, 4, 0.4% Journal of Soil Science and Plant Nutrition 4 цитирования, 0.4%
Chemosphere	Chemosphere, 4, 0.4% Chemosphere 4 цитирования, 0.4%
International Journal of Food Microbiology	International Journal of Food Microbiology, 4, 0.4% International Journal of Food Microbiology 4 цитирования, 0.4%
Frontiers in Microbiology	Frontiers in Microbiology, 4, 0.4% Frontiers in Microbiology 4 цитирования, 0.4%
PLoS ONE	PLoS ONE, 4, 0.4% PLoS ONE 4 цитирования, 0.4%
Applied Water Science	Applied Water Science, 4, 0.4% Applied Water Science 4 цитирования, 0.4%
Food Frontiers	Food Frontiers, 4, 0.4% Food Frontiers 4 цитирования, 0.4%
Food and Humanity	Food and Humanity, 4, 0.4% Food and Humanity 4 цитирования, 0.4%
Cereal Chemistry	Cereal Chemistry, 3, 0.3% Cereal Chemistry 3 цитирования, 0.3%
Clinical Nutrition ESPEN	Clinical Nutrition ESPEN, 3, 0.3% Clinical Nutrition ESPEN 3 цитирования, 0.3%
Science of the Total Environment	Science of the Total Environment, 3, 0.3% Science of the Total Environment 3 цитирования, 0.3%
IOP Conference Series: Earth and Environmental Science	IOP Conference Series: Earth and Environmental Science, 3, 0.3% IOP Conference Series: Earth and Environmental Science 3 цитирования, 0.3%
Ecotoxicology and Environmental Safety	Ecotoxicology and Environmental Safety, 3, 0.3% Ecotoxicology and Environmental Safety 3 цитирования, 0.3%
Probiotics and Antimicrobial Proteins	Probiotics and Antimicrobial Proteins, 3, 0.3% Probiotics and Antimicrobial Proteins 3 цитирования, 0.3%
Journal of Dairy Science	Journal of Dairy Science, 3, 0.3% Journal of Dairy Science 3 цитирования, 0.3%
Polymers	Polymers, 3, 0.3% Polymers 3 цитирования, 0.3%
Current Opinion in Food Science	Current Opinion in Food Science, 3, 0.3% Current Opinion in Food Science 3 цитирования, 0.3%
Starch/Staerke	Starch/Staerke, 3, 0.3% Starch/Staerke 3 цитирования, 0.3%
International Journal of Molecular Sciences	International Journal of Molecular Sciences, 3, 0.3% International Journal of Molecular Sciences 3 цитирования, 0.3%
Microchemical Journal	Microchemical Journal, 3, 0.3% Microchemical Journal 3 цитирования, 0.3%
BMC Public Health	BMC Public Health, 3, 0.3% BMC Public Health 3 цитирования, 0.3%
Future Foods	Future Foods, 3, 0.3% Future Foods 3 цитирования, 0.3%
Journal of Asia-Pacific Entomology	Journal of Asia-Pacific Entomology, 2, 0.2% Journal of Asia-Pacific Entomology 2 цитирования, 0.2%
Food Packaging and Shelf Life	Food Packaging and Shelf Life, 2, 0.2% Food Packaging and Shelf Life 2 цитирования, 0.2%
International Journal of Environmental Research and Public Health	International Journal of Environmental Research and Public Health, 2, 0.2% International Journal of Environmental Research and Public Health 2 цитирования, 0.2%
Frontiers in Plant Science	Frontiers in Plant Science, 2, 0.2% Frontiers in Plant Science 2 цитирования, 0.2%
Agriculture (Switzerland)	Agriculture (Switzerland), 2, 0.2% Agriculture (Switzerland) 2 цитирования, 0.2%
Mycotoxin Research	Mycotoxin Research, 2, 0.2% Mycotoxin Research 2 цитирования, 0.2%
Food Analytical Methods	Food Analytical Methods, 2, 0.2% Food Analytical Methods 2 цитирования, 0.2%
Microorganisms	Microorganisms, 2, 0.2% Microorganisms 2 цитирования, 0.2%
Nanomaterials	Nanomaterials, 2, 0.2% Nanomaterials 2 цитирования, 0.2%
Results in Engineering	Results in Engineering, 2, 0.2% Results in Engineering 2 цитирования, 0.2%
Environmental Pollution	Environmental Pollution, 2, 0.2% Environmental Pollution 2 цитирования, 0.2%
Frontiers in Nutrition	Frontiers in Nutrition, 2, 0.2% Frontiers in Nutrition 2 цитирования, 0.2%
Antioxidants	Antioxidants, 2, 0.2% Antioxidants 2 цитирования, 0.2%
British Food Journal	British Food Journal, 2, 0.2% British Food Journal 2 цитирования, 0.2%
Metabolites	Metabolites, 2, 0.2% Metabolites 2 цитирования, 0.2%
Horticulturae	Horticulturae, 2, 0.2% Horticulturae 2 цитирования, 0.2%
Progress in Organic Coatings	Progress in Organic Coatings, 2, 0.2% Progress in Organic Coatings 2 цитирования, 0.2%
Waste and Biomass Valorization	Waste and Biomass Valorization, 2, 0.2% Waste and Biomass Valorization 2 цитирования, 0.2%
Biocatalysis and Agricultural Biotechnology	Biocatalysis and Agricultural Biotechnology, 2, 0.2% Biocatalysis and Agricultural Biotechnology 2 цитирования, 0.2%
Sustainable Chemistry and Pharmacy	Sustainable Chemistry and Pharmacy, 2, 0.2% Sustainable Chemistry and Pharmacy 2 цитирования, 0.2%
Current Nutrition and Food Science	Current Nutrition and Food Science, 2, 0.2% Current Nutrition and Food Science 2 цитирования, 0.2%
Cogent Food & Agriculture	Cogent Food & Agriculture, 2, 0.2% Cogent Food & Agriculture 2 цитирования, 0.2%
Carbohydrate Polymer Technologies and Applications	Carbohydrate Polymer Technologies and Applications, 2, 0.2% Carbohydrate Polymer Technologies and Applications 2 цитирования, 0.2%
Results in Chemistry	Results in Chemistry, 2, 0.2% Results in Chemistry 2 цитирования, 0.2%
ACS Food Science & Technology	ACS Food Science & Technology, 2, 0.2% ACS Food Science & Technology 2 цитирования, 0.2%
Frontiers in Sustainability	Frontiers in Sustainability, 2, 0.2% Frontiers in Sustainability 2 цитирования, 0.2%
Phytomedicine Plus	Phytomedicine Plus, 2, 0.2% Phytomedicine Plus 2 цитирования, 0.2%
Sustainable Food Technology	Sustainable Food Technology, 2, 0.2% Sustainable Food Technology 2 цитирования, 0.2%
Food Chemistry Advances	Food Chemistry Advances, 2, 0.2% Food Chemistry Advances 2 цитирования, 0.2%

	5 10 15 20 25 30 35 40 45 50

Цитирующие издатели

	50 100 150 200 250 300 350
Elsevier	Elsevier, 337, 33.94% Elsevier 337 цитирований, 33.94%
MDPI	MDPI, 153, 15.41% MDPI 153 цитирования, 15.41%
Springer Nature	Springer Nature, 152, 15.31% Springer Nature 152 цитирования, 15.31%
Taylor & Francis	Taylor & Francis, 140, 14.1% Taylor & Francis 140 цитирований, 14.1%
Wiley	Wiley, 100, 10.07% Wiley 100 цитирований, 10.07%
Walter de Gruyter	Walter de Gruyter, 15, 1.51% Walter de Gruyter 15 цитирований, 1.51%
Frontiers Media S.A.	Frontiers Media S.A., 15, 1.51% Frontiers Media S.A. 15 цитирований, 1.51%
American Chemical Society (ACS)	American Chemical Society (ACS), 8, 0.81% American Chemical Society (ACS) 8 цитирований, 0.81%
Hindawi Limited	Hindawi Limited, 8, 0.81% Hindawi Limited 8 цитирований, 0.81%
Emerald	Emerald, 6, 0.6% Emerald 6 цитирований, 0.6%
Royal Society of Chemistry (RSC)	Royal Society of Chemistry (RSC), 6, 0.6% Royal Society of Chemistry (RSC) 6 цитирований, 0.6%
SciELO	SciELO, 5, 0.5% SciELO 5 цитирований, 0.5%
Bentham Science Publishers Ltd.	Bentham Science Publishers Ltd., 4, 0.4% Bentham Science Publishers Ltd. 4 цитирования, 0.4%
Public Library of Science (PLoS)	Public Library of Science (PLoS), 4, 0.4% Public Library of Science (PLoS) 4 цитирования, 0.4%
IOP Publishing	IOP Publishing, 3, 0.3% IOP Publishing 3 цитирования, 0.3%
The Gorbatov's All-Russian Meat Research Institute	The Gorbatov's All-Russian Meat Research Institute, 3, 0.3% The Gorbatov's All-Russian Meat Research Institute 3 цитирования, 0.3%
Oxford University Press	Oxford University Press, 2, 0.2% Oxford University Press 2 цитирования, 0.2%
Kemerovo State University	Kemerovo State University, 2, 0.2% Kemerovo State University 2 цитирования, 0.2%
Institute of Electrical and Electronics Engineers (IEEE)	Institute of Electrical and Electronics Engineers (IEEE), 2, 0.2% Institute of Electrical and Electronics Engineers (IEEE) 2 цитирования, 0.2%
Japan Oil Chemists' Society	Japan Oil Chemists' Society, 2, 0.2% Japan Oil Chemists' Society 2 цитирования, 0.2%
Cambridge University Press	Cambridge University Press, 1, 0.1% Cambridge University Press 1 цитирование, 0.1%
EDP Sciences	EDP Sciences, 1, 0.1% EDP Sciences 1 цитирование, 0.1%
Pleiades Publishing	Pleiades Publishing, 1, 0.1% Pleiades Publishing 1 цитирование, 0.1%
Brill	Brill, 1, 0.1% Brill 1 цитирование, 0.1%
Czech Academy of Agricultural Sciences	Czech Academy of Agricultural Sciences, 1, 0.1% Czech Academy of Agricultural Sciences 1 цитирование, 0.1%
Mary Ann Liebert	Mary Ann Liebert, 1, 0.1% Mary Ann Liebert 1 цитирование, 0.1%
American Institute of Mathematical Sciences (AIMS)	American Institute of Mathematical Sciences (AIMS), 1, 0.1% American Institute of Mathematical Sciences (AIMS) 1 цитирование, 0.1%
PeerJ	PeerJ, 1, 0.1% PeerJ 1 цитирование, 0.1%
Tsinghua University Press	Tsinghua University Press, 1, 0.1% Tsinghua University Press 1 цитирование, 0.1%
International Society for Horticultural Science (ISHS)	International Society for Horticultural Science (ISHS), 1, 0.1% International Society for Horticultural Science (ISHS) 1 цитирование, 0.1%
Academia Brasileira de Ciencias	Academia Brasileira de Ciencias, 1, 0.1% Academia Brasileira de Ciencias 1 цитирование, 0.1%
Instituto de Tecnologia de Alimentos (ITAL)	Instituto de Tecnologia de Alimentos (ITAL), 1, 0.1% Instituto de Tecnologia de Alimentos (ITAL) 1 цитирование, 0.1%
Instituto de Tecnologia do Parana	Instituto de Tecnologia do Parana, 1, 0.1% Instituto de Tecnologia do Parana 1 цитирование, 0.1%
Allerton Press	Allerton Press, 1, 0.1% Allerton Press 1 цитирование, 0.1%
Japanese Society for Food Science and Technology	Japanese Society for Food Science and Technology, 1, 0.1% Japanese Society for Food Science and Technology 1 цитирование, 0.1%
A and V Publications	A and V Publications, 1, 0.1% A and V Publications 1 цитирование, 0.1%
IntechOpen	IntechOpen, 1, 0.1% IntechOpen 1 цитирование, 0.1%
American Dairy Science Association	American Dairy Science Association, 1, 0.1% American Dairy Science Association 1 цитирование, 0.1%
Sakarya University Journal of Science	Sakarya University Journal of Science, 1, 0.1% Sakarya University Journal of Science 1 цитирование, 0.1%

	50 100 150 200 250 300 350