Open Access
Open access

Annals of the University Dunarea de Jos of Galati, Fascicle VI: Food Technology

Universitatea Dunarea de Jos din Galati
ISSN: 18435157, 2068259X
SCImago
Q3
WOS
Q4
Impact factor
0.8
SJR
0.232
CiteScore
1.3
Categories
Food Science
Industrial and Manufacturing Engineering
Areas
Agricultural and Biological Sciences
Engineering
Years of issue
2012-2024
Publications
56
Citations
183
h-index
7
Publications
56
Citations
180
Top-3 citing journals
Foods
Foods (15 citations)
Frontiers in Nutrition
Frontiers in Nutrition (9 citations)
Molecules
Molecules (7 citations)
Top-3 countries
Romania (2 publications)
India (1 publication)
Indonesia (1 publication)
Romania (2 publications)
India (1 publication)
Indonesia (1 publication)

Most cited in 5 years

Found 
from chars
Publications found: 0

Top-100

Citing journals

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Foods
15 citations, 8.2%
Frontiers in Nutrition
9 citations, 4.92%
Molecules
7 citations, 3.83%
Antioxidants
7 citations, 3.83%
Applied Sciences (Switzerland)
7 citations, 3.83%
Plants
7 citations, 3.83%
Microorganisms
6 citations, 3.28%
Frontiers in Sustainable Food Systems
4 citations, 2.19%
Journal of Food Processing and Preservation
3 citations, 1.64%
Nutrients
3 citations, 1.64%
Critical Reviews in Food Science and Nutrition
3 citations, 1.64%
Journal of Food Measurement and Characterization
3 citations, 1.64%
AIP Conference Proceedings
3 citations, 1.64%
Food Research International
3 citations, 1.64%
Future Foods
3 citations, 1.64%
International Journal of Gastronomy and Food Science
2 citations, 1.09%
Journal of Food Process Engineering
2 citations, 1.09%
Probiotics and Antimicrobial Proteins
2 citations, 1.09%
International Journal of Food Science and Technology
2 citations, 1.09%
Inventions
2 citations, 1.09%
Food Chemistry: X
2 citations, 1.09%
Journal of Food Quality
2 citations, 1.09%
Journal of Food Science
2 citations, 1.09%
Sustainability
2 citations, 1.09%
Processes
2 citations, 1.09%
Journal of Food Protection
2 citations, 1.09%
Frontiers in Food Science and Technology
2 citations, 1.09%
Industrial Crops and Products
1 citation, 0.55%
Food Science and Human Wellness
1 citation, 0.55%
International Journal of Environmental Research and Public Health
1 citation, 0.55%
Frontiers in Plant Science
1 citation, 0.55%
Trends in Food Science and Technology
1 citation, 0.55%
OCL - Oilseeds and fats, Crops and Lipids
1 citation, 0.55%
International Journal of Food Properties
1 citation, 0.55%
Materials Research Express
1 citation, 0.55%
International Journal of Radiation Biology
1 citation, 0.55%
Toxicology Reports
1 citation, 0.55%
LWT - Food Science and Technology
1 citation, 0.55%
Food Additives and Contaminants - Part A Chemistry, Analysis, Control, Exposure and Risk Assessment
1 citation, 0.55%
Agronomy
1 citation, 0.55%
CYTA - Journal of Food
1 citation, 0.55%
Ecotoxicology and Environmental Safety
1 citation, 0.55%
The Analyst
1 citation, 0.55%
Journal of Molecular Structure
1 citation, 0.55%
Rice Science
1 citation, 0.55%
Food Science and Nutrition
1 citation, 0.55%
AIMS Agriculture and Food
1 citation, 0.55%
Plant Foods for Human Nutrition
1 citation, 0.55%
South African Journal of Botany
1 citation, 0.55%
Journal of Food Science and Technology
1 citation, 0.55%
Current Opinion in Food Science
1 citation, 0.55%
Moscow University Biological Sciences Bulletin
1 citation, 0.55%
Starch/Staerke
1 citation, 0.55%
Fermentation
1 citation, 0.55%
International Journal of Molecular Sciences
1 citation, 0.55%
International Journal of Food Engineering
1 citation, 0.55%
Journal of Herbal Medicine
1 citation, 0.55%
Metabolites
1 citation, 0.55%
Bioprocess and Biosystems Engineering
1 citation, 0.55%
Horticulturae
1 citation, 0.55%
Sensors
1 citation, 0.55%
Journal of Ethnic Foods
1 citation, 0.55%
Current Nutrition Reports
1 citation, 0.55%
Journal of Soil Science and Plant Nutrition
1 citation, 0.55%
Food Control
1 citation, 0.55%
International Dairy Journal
1 citation, 0.55%
Preparative Biochemistry and Biotechnology
1 citation, 0.55%
Separation and Purification Technology
1 citation, 0.55%
ACS Applied Bio Materials
1 citation, 0.55%
Current Microbiology
1 citation, 0.55%
World Journal of Microbiology and Biotechnology
1 citation, 0.55%
Journal of Agricultural and Food Chemistry
1 citation, 0.55%
International Journal of Biological Macromolecules
1 citation, 0.55%
Frontiers in Microbiology
1 citation, 0.55%
PLoS ONE
1 citation, 0.55%
Industrial laboratory Diagnostics of materials
1 citation, 0.55%
Current Biotechnology
1 citation, 0.55%
Biomass
1 citation, 0.55%
ACS Food Science & Technology
1 citation, 0.55%
Food Production Processing and Nutrition
1 citation, 0.55%
Discover Food
1 citation, 0.55%
Grain & Oil Science and Technology
1 citation, 0.55%
Food Chemistry Advances
1 citation, 0.55%
Farmaciya (Pharmacy)
1 citation, 0.55%
Clinical Nutrition Open Science
1 citation, 0.55%
Vestnik Moskovskogo universiteta. Seriya 16. Biologiya
1 citation, 0.55%
The North African Journal of Food and Nutrition Research
1 citation, 0.55%
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Citing publishers

10
20
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40
50
60
70
MDPI
66 citations, 36.07%
Elsevier
31 citations, 16.94%
Springer Nature
18 citations, 9.84%
Frontiers Media S.A.
17 citations, 9.29%
Wiley
11 citations, 6.01%
Taylor & Francis
8 citations, 4.37%
American Chemical Society (ACS)
3 citations, 1.64%
AIP Publishing
3 citations, 1.64%
Hindawi Limited
3 citations, 1.64%
IntechOpen
2 citations, 1.09%
Walter de Gruyter
1 citation, 0.55%
Bentham Science Publishers Ltd.
1 citation, 0.55%
EDP Sciences
1 citation, 0.55%
Pleiades Publishing
1 citation, 0.55%
Royal Society of Chemistry (RSC)
1 citation, 0.55%
Public Library of Science (PLoS)
1 citation, 0.55%
American Institute of Mathematical Sciences (AIMS)
1 citation, 0.55%
IOP Publishing
1 citation, 0.55%
International Association for Food Protection
1 citation, 0.55%
TEST-ZL Publishing
1 citation, 0.55%
Russian Vrach, Publishing House Ltd.
1 citation, 0.55%
Moscow University Press
1 citation, 0.55%
The North African Journal of Food and Nutrition Research (NAJFNR)
1 citation, 0.55%
10
20
30
40
50
60
70

Publishing organizations

1
National Dairy Research Institute
1 publication, 1.79%
Lincoln University College Kuala Lumpur
1 publication, 1.79%
Diponegoro University
1 publication, 1.79%
1

Publishing organizations in 5 years

1
National Dairy Research Institute
1 publication, 1.79%
Lincoln University College Kuala Lumpur
1 publication, 1.79%
Diponegoro University
1 publication, 1.79%
1

Publishing countries

1
2
Romania, 2, 3.57%
Romania
2 publications, 3.57%
India, 1, 1.79%
India
1 publication, 1.79%
Indonesia, 1, 1.79%
Indonesia
1 publication, 1.79%
Malaysia, 1, 1.79%
Malaysia
1 publication, 1.79%
1
2

Publishing countries in 5 years

1
2
Romania, 2, 3.57%
Romania
2 publications, 3.57%
India, 1, 1.79%
India
1 publication, 1.79%
Indonesia, 1, 1.79%
Indonesia
1 publication, 1.79%
Malaysia, 1, 1.79%
Malaysia
1 publication, 1.79%
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