Open Access
Annals of the University Dunarea de Jos of Galati, Fascicle VI: Food Technology
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SCImago
Q3
Impact factor
0.8
SJR
0.232
CiteScore
1.3
Categories
Food Science
Industrial and Manufacturing Engineering
Areas
Agricultural and Biological Sciences
Engineering
Years of issue
2012-2024
journal names
Annals of the University Dunarea de Jos of Galati, Fascicle VI: Food Technology
ANN U DUNAREA-FOOD
Top-3 citing journals
Top-3 organizations

Diponegoro University
(1 publication)

Lincoln University College Kuala Lumpur
(1 publication)

National Dairy Research Institute
(1 publication)

Diponegoro University
(1 publication)

Lincoln University College Kuala Lumpur
(1 publication)

National Dairy Research Institute
(1 publication)
Most cited in 5 years
Top-100
Citing journals
2
4
6
8
10
12
14
16
|
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Foods
16 citations, 8.47%
|
|
Frontiers in Nutrition
9 citations, 4.76%
|
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Molecules
7 citations, 3.7%
|
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Antioxidants
7 citations, 3.7%
|
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Applied Sciences (Switzerland)
7 citations, 3.7%
|
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Plants
7 citations, 3.7%
|
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Microorganisms
6 citations, 3.17%
|
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Frontiers in Sustainable Food Systems
4 citations, 2.12%
|
|
Journal of Food Processing and Preservation
3 citations, 1.59%
|
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Nutrients
3 citations, 1.59%
|
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Critical Reviews in Food Science and Nutrition
3 citations, 1.59%
|
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Journal of Food Science
3 citations, 1.59%
|
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Journal of Food Measurement and Characterization
3 citations, 1.59%
|
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AIP Conference Proceedings
3 citations, 1.59%
|
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Food Research International
3 citations, 1.59%
|
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Future Foods
3 citations, 1.59%
|
|
Food Science and Human Wellness
2 citations, 1.06%
|
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International Journal of Gastronomy and Food Science
2 citations, 1.06%
|
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Journal of Food Process Engineering
2 citations, 1.06%
|
|
Probiotics and Antimicrobial Proteins
2 citations, 1.06%
|
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Food Science and Nutrition
2 citations, 1.06%
|
|
International Journal of Food Science and Technology
2 citations, 1.06%
|
|
Inventions
2 citations, 1.06%
|
|
Food Chemistry: X
2 citations, 1.06%
|
|
Journal of Food Quality
2 citations, 1.06%
|
|
Sustainability
2 citations, 1.06%
|
|
Processes
2 citations, 1.06%
|
|
Journal of Food Protection
2 citations, 1.06%
|
|
Frontiers in Food Science and Technology
2 citations, 1.06%
|
|
Industrial Crops and Products
1 citation, 0.53%
|
|
International Journal of Environmental Research and Public Health
1 citation, 0.53%
|
|
Frontiers in Plant Science
1 citation, 0.53%
|
|
Trends in Food Science and Technology
1 citation, 0.53%
|
|
OCL - Oilseeds and fats, Crops and Lipids
1 citation, 0.53%
|
|
International Journal of Food Properties
1 citation, 0.53%
|
|
Materials Research Express
1 citation, 0.53%
|
|
International Journal of Radiation Biology
1 citation, 0.53%
|
|
Toxicology Reports
1 citation, 0.53%
|
|
LWT - Food Science and Technology
1 citation, 0.53%
|
|
Food Additives and Contaminants - Part A Chemistry, Analysis, Control, Exposure and Risk Assessment
1 citation, 0.53%
|
|
Agronomy
1 citation, 0.53%
|
|
CYTA - Journal of Food
1 citation, 0.53%
|
|
Ecotoxicology and Environmental Safety
1 citation, 0.53%
|
|
The Analyst
1 citation, 0.53%
|
|
Journal of Molecular Structure
1 citation, 0.53%
|
|
Rice Science
1 citation, 0.53%
|
|
AIMS Agriculture and Food
1 citation, 0.53%
|
|
Plant Foods for Human Nutrition
1 citation, 0.53%
|
|
South African Journal of Botany
1 citation, 0.53%
|
|
Journal of Food Science and Technology
1 citation, 0.53%
|
|
Current Opinion in Food Science
1 citation, 0.53%
|
|
Moscow University Biological Sciences Bulletin
1 citation, 0.53%
|
|
Starch/Staerke
1 citation, 0.53%
|
|
Preventive Nutrition and Food Science
1 citation, 0.53%
|
|
Fermentation
1 citation, 0.53%
|
|
International Journal of Molecular Sciences
1 citation, 0.53%
|
|
International Journal of Food Engineering
1 citation, 0.53%
|
|
Journal of Herbal Medicine
1 citation, 0.53%
|
|
Metabolites
1 citation, 0.53%
|
|
Bioprocess and Biosystems Engineering
1 citation, 0.53%
|
|
Horticulturae
1 citation, 0.53%
|
|
Sensors
1 citation, 0.53%
|
|
Food and Bioprocess Technology
1 citation, 0.53%
|
|
Journal of Ethnic Foods
1 citation, 0.53%
|
|
Current Nutrition Reports
1 citation, 0.53%
|
|
Journal of Soil Science and Plant Nutrition
1 citation, 0.53%
|
|
Food Control
1 citation, 0.53%
|
|
International Dairy Journal
1 citation, 0.53%
|
|
Preparative Biochemistry and Biotechnology
1 citation, 0.53%
|
|
Food Chemistry
1 citation, 0.53%
|
|
Separation and Purification Technology
1 citation, 0.53%
|
|
ACS Applied Bio Materials
1 citation, 0.53%
|
|
Current Microbiology
1 citation, 0.53%
|
|
World Journal of Microbiology and Biotechnology
1 citation, 0.53%
|
|
Journal of Engineered Fibers and Fabrics
1 citation, 0.53%
|
|
Journal of Agricultural and Food Chemistry
1 citation, 0.53%
|
|
International Journal of Biological Macromolecules
1 citation, 0.53%
|
|
Frontiers in Microbiology
1 citation, 0.53%
|
|
PLoS ONE
1 citation, 0.53%
|
|
Industrial laboratory Diagnostics of materials
1 citation, 0.53%
|
|
Current Biotechnology
1 citation, 0.53%
|
|
Biomass
1 citation, 0.53%
|
|
ACS Food Science & Technology
1 citation, 0.53%
|
|
Food Production Processing and Nutrition
1 citation, 0.53%
|
|
Discover Food
1 citation, 0.53%
|
|
Grain & Oil Science and Technology
1 citation, 0.53%
|
|
Food Chemistry Advances
1 citation, 0.53%
|
|
Farmaciya (Pharmacy)
1 citation, 0.53%
|
|
Clinical Nutrition Open Science
1 citation, 0.53%
|
|
Vestnik Moskovskogo universiteta. Seriya 16. Biologiya
1 citation, 0.53%
|
|
The North African Journal of Food and Nutrition Research
1 citation, 0.53%
|
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Show all (61 more) | |
2
4
6
8
10
12
14
16
|
Citing publishers
10
20
30
40
50
60
70
|
|
MDPI
67 citations, 35.45%
|
|
Elsevier
32 citations, 16.93%
|
|
Springer Nature
19 citations, 10.05%
|
|
Frontiers Media S.A.
17 citations, 8.99%
|
|
Wiley
12 citations, 6.35%
|
|
Taylor & Francis
8 citations, 4.23%
|
|
American Chemical Society (ACS)
3 citations, 1.59%
|
|
AIP Publishing
3 citations, 1.59%
|
|
Hindawi Limited
3 citations, 1.59%
|
|
IntechOpen
2 citations, 1.06%
|
|
Walter de Gruyter
1 citation, 0.53%
|
|
Bentham Science Publishers Ltd.
1 citation, 0.53%
|
|
EDP Sciences
1 citation, 0.53%
|
|
Pleiades Publishing
1 citation, 0.53%
|
|
Royal Society of Chemistry (RSC)
1 citation, 0.53%
|
|
Public Library of Science (PLoS)
1 citation, 0.53%
|
|
American Institute of Mathematical Sciences (AIMS)
1 citation, 0.53%
|
|
Tsinghua University Press
1 citation, 0.53%
|
|
IOP Publishing
1 citation, 0.53%
|
|
Korean Society of Food Science and Nutrition
1 citation, 0.53%
|
|
International Association for Food Protection
1 citation, 0.53%
|
|
Assoc Nonwoven Fabrics Ind
1 citation, 0.53%
|
|
TEST-ZL Publishing
1 citation, 0.53%
|
|
Russian Vrach, Publishing House Ltd.
1 citation, 0.53%
|
|
Moscow University Press
1 citation, 0.53%
|
|
The North African Journal of Food and Nutrition Research (NAJFNR)
1 citation, 0.53%
|
|
10
20
30
40
50
60
70
|
Publishing organizations
1
|
|
National Dairy Research Institute
1 publication, 1.79%
|
|
Lincoln University College Kuala Lumpur
1 publication, 1.79%
|
|
Diponegoro University
1 publication, 1.79%
|
|
1
|
Publishing organizations in 5 years
1
|
|
National Dairy Research Institute
1 publication, 2.38%
|
|
Lincoln University College Kuala Lumpur
1 publication, 2.38%
|
|
Diponegoro University
1 publication, 2.38%
|
|
1
|
Publishing countries
1
2
|
|
Romania
|
Romania, 2, 3.57%
Romania
2 publications, 3.57%
|
India
|
India, 1, 1.79%
India
1 publication, 1.79%
|
Indonesia
|
Indonesia, 1, 1.79%
Indonesia
1 publication, 1.79%
|
Malaysia
|
Malaysia, 1, 1.79%
Malaysia
1 publication, 1.79%
|
1
2
|
Publishing countries in 5 years
1
2
|
|
Romania
|
Romania, 2, 4.76%
Romania
2 publications, 4.76%
|
India
|
India, 1, 2.38%
India
1 publication, 2.38%
|
Indonesia
|
Indonesia, 1, 2.38%
Indonesia
1 publication, 2.38%
|
Malaysia
|
Malaysia, 1, 2.38%
Malaysia
1 publication, 2.38%
|
1
2
|
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