Journal of Food Bioactives

International Society for Nutraceuticals & Functional Foods (ISNFF)
ISSN: 26378752, 26378779
Years of issue
2024
Publications
279
Citations
2 031
h-index
23
Publications
231
Citations
1 979
Top-3 citing journals
Journal of Food Bioactives (197 citations)
Molecules
Molecules (108 citations)
Foods
Foods (68 citations)
Top-3 organizations
Khulna University
Khulna University (1 publication)
Khulna University
Khulna University (1 publication)
Top-3 countries
China (19 publications)
USA (10 publications)
Canada (8 publications)
China (17 publications)
USA (10 publications)
Canada (8 publications)

Most cited in 5 years

Found 
from chars
Publications found: 0

Top-100

Citing journals

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Journal of Food Bioactives
197 citations, 9.7%
Molecules
108 citations, 5.32%
Foods
68 citations, 3.35%
Journal of Agricultural and Food Chemistry
62 citations, 3.05%
Antioxidants
50 citations, 2.46%
Food Chemistry
48 citations, 2.36%
Nutrients
38 citations, 1.87%
Food Research International
38 citations, 1.87%
LWT - Food Science and Technology
33 citations, 1.62%
Trends in Food Science and Technology
28 citations, 1.38%
Critical Reviews in Food Science and Nutrition
26 citations, 1.28%
Food Bioscience
25 citations, 1.23%
International Journal of Molecular Sciences
25 citations, 1.23%
Food Science and Human Wellness
23 citations, 1.13%
Frontiers in Nutrition
22 citations, 1.08%
Plants
22 citations, 1.08%
Marine Drugs
19 citations, 0.94%
Journal of Functional Foods
18 citations, 0.89%
Food and Function
18 citations, 0.89%
Food Science and Nutrition
15 citations, 0.74%
Journal of Food Science
15 citations, 0.74%
International Journal of Food Properties
14 citations, 0.69%
International Journal of Food Science and Technology
14 citations, 0.69%
Applied Sciences (Switzerland)
14 citations, 0.69%
Food Production Processing and Nutrition
14 citations, 0.69%
Food Reviews International
13 citations, 0.64%
Food Chemistry: X
13 citations, 0.64%
Sustainability
12 citations, 0.59%
Journal of the Science of Food and Agriculture
12 citations, 0.59%
Journal of Food Processing and Preservation
11 citations, 0.54%
Journal of Food Measurement and Characterization
11 citations, 0.54%
ACS Food Science & Technology
11 citations, 0.54%
Heliyon
10 citations, 0.49%
Journal of Food Biochemistry
9 citations, 0.44%
Food Hydrocolloids
9 citations, 0.44%
Comprehensive Reviews in Food Science and Food Safety
9 citations, 0.44%
Frontiers in Plant Science
8 citations, 0.39%
Journal of Food Composition and Analysis
8 citations, 0.39%
Processes
8 citations, 0.39%
Journal of Future Foods
8 citations, 0.39%
Frontiers in Pharmacology
7 citations, 0.34%
South African Journal of Botany
7 citations, 0.34%
Fermentation
7 citations, 0.34%
Horticulturae
7 citations, 0.34%
Frontiers in Sustainable Food Systems
6 citations, 0.3%
International Journal of Environmental Research and Public Health
6 citations, 0.3%
Biomass Conversion and Biorefinery
6 citations, 0.3%
Journal of Food Science and Technology
6 citations, 0.3%
Biomolecules
6 citations, 0.3%
ACS Omega
6 citations, 0.3%
International Journal of Biological Macromolecules
6 citations, 0.3%
Legume Science
6 citations, 0.3%
Food Chemistry Advances
6 citations, 0.3%
Reference Series in Phytochemistry
6 citations, 0.3%
Industrial Crops and Products
5 citations, 0.25%
Pharmaceuticals
5 citations, 0.25%
Polymers
5 citations, 0.25%
Metabolites
5 citations, 0.25%
Food and Bioprocess Technology
5 citations, 0.25%
Current Nutrition Reports
5 citations, 0.25%
Scientia Horticulturae
5 citations, 0.25%
Algal Research
5 citations, 0.25%
Journal of Agriculture and Food Research
5 citations, 0.25%
Food and Humanity
5 citations, 0.25%
Molecular Nutrition and Food Research
4 citations, 0.2%
Bioresource Technology
4 citations, 0.2%
Advances in Food and Nutrition Research
4 citations, 0.2%
Agronomy
4 citations, 0.2%
Plant Foods for Human Nutrition
4 citations, 0.2%
Journal of Ethnopharmacology
4 citations, 0.2%
Scientific Reports
4 citations, 0.2%
Food Science and Biotechnology
4 citations, 0.2%
Biocatalysis and Agricultural Biotechnology
4 citations, 0.2%
Environmental Science and Pollution Research
4 citations, 0.2%
Global Health Journal
4 citations, 0.2%
Food Hydrocolloids for Health
4 citations, 0.2%
Poultry Science
3 citations, 0.15%
PeerJ
3 citations, 0.15%
International Journal of Pharmaceutics
3 citations, 0.15%
Agriculture (Switzerland)
3 citations, 0.15%
Saudi Pharmaceutical Journal
3 citations, 0.15%
Animals
3 citations, 0.15%
BioMed Research International
3 citations, 0.15%
Nutrition Research
3 citations, 0.15%
Oxidative Medicine and Cellular Longevity
3 citations, 0.15%
Current Opinion in Food Science
3 citations, 0.15%
npj Science of Food
3 citations, 0.15%
Free Radical Biology and Medicine
3 citations, 0.15%
European Food Research and Technology
3 citations, 0.15%
Phytotherapy Research
3 citations, 0.15%
Process Biochemistry
3 citations, 0.15%
Waste and Biomass Valorization
3 citations, 0.15%
Food and Bioproducts Processing
3 citations, 0.15%
Sustainable Chemistry and Pharmacy
3 citations, 0.15%
Annals of Animal Science
3 citations, 0.15%
Current Nutrition and Food Science
3 citations, 0.15%
Phytochemistry Reviews
3 citations, 0.15%
Journal of Aquatic Food Product Technology
3 citations, 0.15%
Frontiers in Microbiology
3 citations, 0.15%
Cogent Food & Agriculture
3 citations, 0.15%
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Citing publishers

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300
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500
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Elsevier
510 citations, 25.11%
MDPI
461 citations, 22.7%
Wiley
166 citations, 8.17%
Springer Nature
164 citations, 8.07%
Tsinghua University Press
152 citations, 7.48%
American Chemical Society (ACS)
83 citations, 4.09%
Taylor & Francis
82 citations, 4.04%
International Society for Nutraceuticals & Functional Foods (ISNFF)
67 citations, 3.3%
Frontiers Media S.A.
64 citations, 3.15%
Royal Society of Chemistry (RSC)
21 citations, 1.03%
Bentham Science Publishers Ltd.
17 citations, 0.84%
Hindawi Limited
13 citations, 0.64%
Walter de Gruyter
7 citations, 0.34%
Oxford University Press
7 citations, 0.34%
IntechOpen
7 citations, 0.34%
SAGE
5 citations, 0.25%
King Saud University
5 citations, 0.25%
Korean Society of Food Science and Technology
5 citations, 0.25%
IGI Global
5 citations, 0.25%
Emerald
4 citations, 0.2%
EDP Sciences
4 citations, 0.2%
IOP Publishing
4 citations, 0.2%
Science Alert
4 citations, 0.2%
PeerJ
3 citations, 0.15%
Wageningen Academic Publishers
3 citations, 0.15%
Kemerovo State University
3 citations, 0.15%
Cambridge University Press
2 citations, 0.1%
IOS Press
2 citations, 0.1%
Pleiades Publishing
2 citations, 0.1%
Mary Ann Liebert
2 citations, 0.1%
AIP Publishing
2 citations, 0.1%
Spandidos Publications
2 citations, 0.1%
Sociedade Brasileira de Ciencia e Tecnologia de Alimentos
2 citations, 0.1%
Center for Academic Publications Japan
2 citations, 0.1%
Cold Spring Harbor Laboratory
2 citations, 0.1%
Institute of Electrical and Electronics Engineers (IEEE)
2 citations, 0.1%
S. Karger AG
2 citations, 0.1%
The Russian Academy of Sciences
2 citations, 0.1%
Japanese Society for Food Science and Technology
2 citations, 0.1%
SciELO
2 citations, 0.1%
Centre for Evaluation in Education and Science (CEON/CEES)
2 citations, 0.1%
A and V Publications
2 citations, 0.1%
Scientific Research Publishing
2 citations, 0.1%
Institute of Animal Reproduction and Food Research of the Polish Academy of Sciences
2 citations, 0.1%
IMR Press
1 citation, 0.05%
Ovid Technologies (Wolters Kluwer Health)
1 citation, 0.05%
Georg Thieme Verlag KG
1 citation, 0.05%
American Society for Microbiology
1 citation, 0.05%
Pharmaceutical Society of Japan
1 citation, 0.05%
American Physiological Society
1 citation, 0.05%
Public Library of Science (PLoS)
1 citation, 0.05%
American Institute of Mathematical Sciences (AIMS)
1 citation, 0.05%
HACCP Consulting
1 citation, 0.05%
Polish Scientific Publishers PWN
1 citation, 0.05%
Scientific Publishers
1 citation, 0.05%
Korean Society of Industrial Engineering Chemistry
1 citation, 0.05%
Magnolia Press
1 citation, 0.05%
Crop Science Society of America
1 citation, 0.05%
International Dose-Response Society
1 citation, 0.05%
Plant Management Network
1 citation, 0.05%
International Society for Horticultural Science (ISHS)
1 citation, 0.05%
Institute of Molecular Biology and Genetics (NAS Ukraine)
1 citation, 0.05%
Institute for Medical Research and Occupational Health
1 citation, 0.05%
1 citation, 0.05%
International Association for Food Protection
1 citation, 0.05%
1 citation, 0.05%
Instituto de Tecnologia de Alimentos (ITAL)
1 citation, 0.05%
Medknow
1 citation, 0.05%
Annual Reviews
1 citation, 0.05%
National Academy of Sciences of Ukraine (Co. LTD Ukrinformnauka) (Publications)
1 citation, 0.05%
FSBSI All-Russian Scientfic Research Institute of Vegetable Breeding and Seed Production
1 citation, 0.05%
Center of Pharmaceutical Analytics Ltd
1 citation, 0.05%
FSBEI HE Voronezh State University of Engineering Technologies
1 citation, 0.05%
Heighten Science Publications Corporation
1 citation, 0.05%
Japanese Society of Internal Medicine
1 citation, 0.05%
Japanese Society of Animal Science
1 citation, 0.05%
F1000 Research
1 citation, 0.05%
Pharmaceutical Society of Korea
1 citation, 0.05%
Ural State University of Economics
1 citation, 0.05%
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Publishing organizations

1
Khulna University
1 publication, 0.36%
1

Publishing organizations in 5 years

1
Khulna University
1 publication, 0.43%
1

Publishing countries

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4
6
8
10
12
14
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18
20
China, 19, 6.81%
China
19 publications, 6.81%
USA, 10, 3.58%
USA
10 publications, 3.58%
Canada, 8, 2.87%
Canada
8 publications, 2.87%
Germany, 5, 1.79%
Germany
5 publications, 1.79%
Chile, 4, 1.43%
Chile
4 publications, 1.43%
Brazil, 2, 0.72%
Brazil
2 publications, 0.72%
New Zealand, 2, 0.72%
New Zealand
2 publications, 0.72%
Australia, 1, 0.36%
Australia
1 publication, 0.36%
Bangladesh, 1, 0.36%
Bangladesh
1 publication, 0.36%
Bahrain, 1, 0.36%
Bahrain
1 publication, 0.36%
Spain, 1, 0.36%
Spain
1 publication, 0.36%
Italy, 1, 0.36%
Italy
1 publication, 0.36%
Colombia, 1, 0.36%
Colombia
1 publication, 0.36%
Malaysia, 1, 0.36%
Malaysia
1 publication, 0.36%
Nigeria, 1, 0.36%
Nigeria
1 publication, 0.36%
Republic of Korea, 1, 0.36%
Republic of Korea
1 publication, 0.36%
Tunisia, 1, 0.36%
Tunisia
1 publication, 0.36%
Turkey, 1, 0.36%
Turkey
1 publication, 0.36%
Japan, 1, 0.36%
Japan
1 publication, 0.36%
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Publishing countries in 5 years

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14
16
18
China, 17, 7.36%
China
17 publications, 7.36%
USA, 10, 4.33%
USA
10 publications, 4.33%
Canada, 8, 3.46%
Canada
8 publications, 3.46%
Germany, 5, 2.16%
Germany
5 publications, 2.16%
New Zealand, 2, 0.87%
New Zealand
2 publications, 0.87%
Australia, 1, 0.43%
Australia
1 publication, 0.43%
Bangladesh, 1, 0.43%
Bangladesh
1 publication, 0.43%
Bahrain, 1, 0.43%
Bahrain
1 publication, 0.43%
Brazil, 1, 0.43%
Brazil
1 publication, 0.43%
Italy, 1, 0.43%
Italy
1 publication, 0.43%
Colombia, 1, 0.43%
Colombia
1 publication, 0.43%
Malaysia, 1, 0.43%
Malaysia
1 publication, 0.43%
Nigeria, 1, 0.43%
Nigeria
1 publication, 0.43%
Republic of Korea, 1, 0.43%
Republic of Korea
1 publication, 0.43%
Tunisia, 1, 0.43%
Tunisia
1 publication, 0.43%
Turkey, 1, 0.43%
Turkey
1 publication, 0.43%
Chile, 1, 0.43%
Chile
1 publication, 0.43%
Japan, 1, 0.43%
Japan
1 publication, 0.43%
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