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Journal of the Korean Society of Food Culture
97 citations, 15.32%
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|
Journal of the Korean Society of Food Science and Nutrition
49 citations, 7.74%
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Korean Journal of Food and Cookery Science
48 citations, 7.58%
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|
Journal of Nutrition and Health
39 citations, 6.16%
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|
Korean Journal of Food Preservation
31 citations, 4.9%
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|
Journal of the East Asian Society of Dietary Life
28 citations, 4.42%
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|
Journal of Ethnic Foods
14 citations, 2.21%
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|
Food Science and Biotechnology
13 citations, 2.05%
|
|
Korean Journal of Food Science and Technology
12 citations, 1.9%
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|
|
|
Journal of Food Processing and Preservation
6 citations, 0.95%
|
|
Nutrition Research and Practice
6 citations, 0.95%
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|
Journal of Sensory Studies
6 citations, 0.95%
|
|
Food Engineering Progress
5 citations, 0.79%
|
|
LWT - Food Science and Technology
4 citations, 0.63%
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|
Journal of Food Quality
4 citations, 0.63%
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|
Appetite
4 citations, 0.63%
|
|
Cereal Chemistry
3 citations, 0.47%
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|
International Journal of Environmental Research and Public Health
3 citations, 0.47%
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|
British Food Journal
3 citations, 0.47%
|
|
Journal of Food Science
3 citations, 0.47%
|
|
Sustainability
3 citations, 0.47%
|
|
Comprehensive Reviews in Food Science and Food Safety
3 citations, 0.47%
|
|
Korean Journal for Food Science of Animal Resources
3 citations, 0.47%
|
|
Korean Journal of Community Nutrition
3 citations, 0.47%
|
|
Trends in Food Science and Technology
2 citations, 0.32%
|
|
Nutrients
2 citations, 0.32%
|
|
Food Science and Nutrition
2 citations, 0.32%
|
|
International Journal of Food Science and Technology
2 citations, 0.32%
|
|
Journal of Food Science and Technology
2 citations, 0.32%
|
|
Fermentation
2 citations, 0.32%
|
|
Food Science of Animal Resources
2 citations, 0.32%
|
|
Asian Medicine
2 citations, 0.32%
|
|
Horticulturae
2 citations, 0.32%
|
|
Food Control
2 citations, 0.32%
|
|
Heliyon
2 citations, 0.32%
|
|
Food Research International
2 citations, 0.32%
|
|
Asia Pacific Journal of Marketing and Logistics
2 citations, 0.32%
|
|
Journal of Life Science
2 citations, 0.32%
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|
Applied Food Research
2 citations, 0.32%
|
|
World Archaeology
1 citation, 0.16%
|
|
Molecules
1 citation, 0.16%
|
|
Annals of Dermatology
1 citation, 0.16%
|
|
Czech Journal of Food Sciences
1 citation, 0.16%
|
|
Semiotica
1 citation, 0.16%
|
|
Journal of Biomolecular Structure and Dynamics
1 citation, 0.16%
|
|
Agriculture (Switzerland)
1 citation, 0.16%
|
|
Asia-Pacific Journal of Business Administration
1 citation, 0.16%
|
|
Phytomedicine
1 citation, 0.16%
|
|
Critical Reviews in Food Science and Nutrition
1 citation, 0.16%
|
|
Complementary Therapies in Medicine
1 citation, 0.16%
|
|
IOP Conference Series: Earth and Environmental Science
1 citation, 0.16%
|
|
Acta Horticulturae
1 citation, 0.16%
|
|
Food Science and Technology
1 citation, 0.16%
|
|
Journal of Food Composition and Analysis
1 citation, 0.16%
|
|
Korean Journal of Adult Nursing
1 citation, 0.16%
|
|
Journal of Food Process Engineering
1 citation, 0.16%
|
|
Journal of Destination Marketing and Management
1 citation, 0.16%
|
|
Journal of Plant Biotechnology
1 citation, 0.16%
|
|
Asian-Australasian Journal of Animal Sciences
1 citation, 0.16%
|
|
Frontiers in Pharmacology
1 citation, 0.16%
|
|
Nutrition Research
1 citation, 0.16%
|
|
Total Quality Management and Business Excellence
1 citation, 0.16%
|
|
Complementary Therapies in Clinical Practice
1 citation, 0.16%
|
|
Flavour and Fragrance Journal
1 citation, 0.16%
|
|
Asian Nursing Research
1 citation, 0.16%
|
|
Australian Journal of Agricultural and Resource Economics
1 citation, 0.16%
|
|
Food Reviews International
1 citation, 0.16%
|
|
Journal of Cereal Science
1 citation, 0.16%
|
|
Environmental Footprints and Eco-Design of Products and Processes
1 citation, 0.16%
|
|
Biochemical and Biophysical Research Communications
1 citation, 0.16%
|
|
Journal of Functional Foods
1 citation, 0.16%
|
|
Technology and Health Care
1 citation, 0.16%
|
|
Journal of Foodservice Business Research
1 citation, 0.16%
|
|
Biomolecules
1 citation, 0.16%
|
|
Journal of Bone Metabolism
1 citation, 0.16%
|
|
Genes and Nutrition
1 citation, 0.16%
|
|
Food Quality and Preference
1 citation, 0.16%
|
|
Cogent Business and Management
1 citation, 0.16%
|
|
Korean Journal of Family Medicine
1 citation, 0.16%
|
|
European Journal of Nutrition
1 citation, 0.16%
|
|
Journal of Animal Science and Technology
1 citation, 0.16%
|
|
Diabetes and Metabolic Syndrome: Clinical Research and Reviews
1 citation, 0.16%
|
|
Journal of Nutrition and Metabolism
1 citation, 0.16%
|
|
Innovative Marketing
1 citation, 0.16%
|
|
|
|
Pediatric Gastroenterology, Hepatology and Nutrition
1 citation, 0.16%
|
|
Tourism Management
1 citation, 0.16%
|
|
Journal of Texture Studies
1 citation, 0.16%
|
|
Advances in Experimental Medicine and Biology
1 citation, 0.16%
|
|
Journal of Diabetes and Metabolic Disorders
1 citation, 0.16%
|
|
Chemical and Biological Technologies in Agriculture
1 citation, 0.16%
|
|
Human and Ecological Risk Assessment (HERA)
1 citation, 0.16%
|
|
World Journal of Gastroenterology
1 citation, 0.16%
|
|
Nutrition, Metabolism and Cardiovascular Diseases
1 citation, 0.16%
|
|
Journal of Food Measurement and Characterization
1 citation, 0.16%
|
|
Phytotherapy Research
1 citation, 0.16%
|
|
International Dairy Journal
1 citation, 0.16%
|
|
Journal of Medicinal Food
1 citation, 0.16%
|
|
Food Chemistry
1 citation, 0.16%
|
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