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|
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Korean Journal for Food Science of Animal Resources
614 citations, 5.63%
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|
Foods
534 citations, 4.9%
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Meat Science
416 citations, 3.81%
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|
Food Science of Animal Resources
298 citations, 2.73%
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LWT - Food Science and Technology
250 citations, 2.29%
|
|
Poultry Science
213 citations, 1.95%
|
|
Food Chemistry
188 citations, 1.72%
|
|
Journal of Food Processing and Preservation
171 citations, 1.57%
|
|
Asian-Australasian Journal of Animal Sciences
157 citations, 1.44%
|
|
Animals
154 citations, 1.41%
|
|
Food Science and Biotechnology
153 citations, 1.4%
|
|
Korean Journal of Food and Cookery Science
135 citations, 1.24%
|
|
Food Research International
132 citations, 1.21%
|
|
Journal of the Korean Society of Food Science and Nutrition
130 citations, 1.19%
|
|
Journal of Animal Science and Technology
120 citations, 1.1%
|
|
International Journal of Food Science and Technology
111 citations, 1.02%
|
|
Journal of Food Science and Technology
106 citations, 0.97%
|
|
Food Control
100 citations, 0.92%
|
|
Trends in Food Science and Technology
94 citations, 0.86%
|
|
Molecules
93 citations, 0.85%
|
|
Food Bioscience
93 citations, 0.85%
|
|
Critical Reviews in Food Science and Nutrition
91 citations, 0.83%
|
|
Comprehensive Reviews in Food Science and Food Safety
84 citations, 0.77%
|
|
IOP Conference Series: Earth and Environmental Science
81 citations, 0.74%
|
|
Applied Sciences (Switzerland)
79 citations, 0.72%
|
|
Food Science and Nutrition
76 citations, 0.7%
|
|
Korean Journal of Poultry Science
72 citations, 0.66%
|
|
Journal of the Science of Food and Agriculture
68 citations, 0.62%
|
|
Journal of Food Science
66 citations, 0.61%
|
|
Nutrients
65 citations, 0.6%
|
|
Frontiers in Microbiology
64 citations, 0.59%
|
|
Scientific Reports
63 citations, 0.58%
|
|
Innovative Food Science and Emerging Technologies
60 citations, 0.55%
|
|
Microorganisms
57 citations, 0.52%
|
|
Journal of Dairy Science
57 citations, 0.52%
|
|
Food Hydrocolloids
54 citations, 0.5%
|
|
Food and Bioprocess Technology
53 citations, 0.49%
|
|
International Journal of Biological Macromolecules
52 citations, 0.48%
|
|
Korean Journal of Food Preservation
51 citations, 0.47%
|
|
Journal of Food Measurement and Characterization
51 citations, 0.47%
|
|
International Dairy Journal
51 citations, 0.47%
|
|
International Journal of Molecular Sciences
50 citations, 0.46%
|
|
Heliyon
50 citations, 0.46%
|
|
Journal of Food Engineering
48 citations, 0.44%
|
|
Food Reviews International
47 citations, 0.43%
|
|
Antioxidants
47 citations, 0.43%
|
|
Journal of Agricultural and Food Chemistry
47 citations, 0.43%
|
|
Frontiers in Nutrition
45 citations, 0.41%
|
|
Journal of Food Protection
45 citations, 0.41%
|
|
Korean Journal of Food Science and Technology
44 citations, 0.4%
|
|
International Journal of Food Properties
42 citations, 0.39%
|
|
Journal of Food Safety
42 citations, 0.39%
|
|
Animal Science Journal
42 citations, 0.39%
|
|
Journal of Life Science
40 citations, 0.37%
|
|
PLoS ONE
39 citations, 0.36%
|
|
Journal of Functional Foods
38 citations, 0.35%
|
|
Fermentation
38 citations, 0.35%
|
|
Frontiers in Veterinary Science
37 citations, 0.34%
|
|
World's Poultry Science Journal
36 citations, 0.33%
|
|
Radiation Physics and Chemistry
36 citations, 0.33%
|
|
Potravinarstvo
32 citations, 0.29%
|
|
CYTA - Journal of Food
30 citations, 0.28%
|
|
Processes
30 citations, 0.28%
|
|
International Journal of Food Microbiology
30 citations, 0.28%
|
|
Journal of Food Process Engineering
29 citations, 0.27%
|
|
Probiotics and Antimicrobial Proteins
29 citations, 0.27%
|
|
Livestock Science
29 citations, 0.27%
|
|
Journal of Food Quality
29 citations, 0.27%
|
|
Sustainability
29 citations, 0.27%
|
|
European Food Research and Technology
29 citations, 0.27%
|
|
Tropical Animal Health and Production
28 citations, 0.26%
|
|
Journal of Animal Science
28 citations, 0.26%
|
|
Animal Production Science
27 citations, 0.25%
|
|
Journal of Food Composition and Analysis
26 citations, 0.24%
|
|
Meat and Muscle Biology
26 citations, 0.24%
|
|
Veterinary World
24 citations, 0.22%
|
|
Food Science and Technology International
24 citations, 0.22%
|
|
International Journal of Dairy Technology
24 citations, 0.22%
|
|
International Journal of Gastronomy and Food Science
23 citations, 0.21%
|
|
Food Science and Technology
23 citations, 0.21%
|
|
Food Microbiology
22 citations, 0.2%
|
|
|
|
Food Chemistry: X
22 citations, 0.2%
|
|
Animal Bioscience
22 citations, 0.2%
|
|
Journal of Food Biochemistry
21 citations, 0.19%
|
|
Food and Function
21 citations, 0.19%
|
|
Foodborne Pathogens and Disease
21 citations, 0.19%
|
|
Food Packaging and Shelf Life
20 citations, 0.18%
|
|
Applied Food Research
19 citations, 0.17%
|
|
Advances in Food and Nutrition Research
18 citations, 0.17%
|
|
BioMed Research International
17 citations, 0.16%
|
|
Journal of the East Asian Society of Dietary Life
17 citations, 0.16%
|
|
Animal Biotechnology
16 citations, 0.15%
|
|
Food Science and Technology Research
16 citations, 0.15%
|
|
Revista Brasileira de Ciencia Avicola
16 citations, 0.15%
|
|
International Journal of Refrigeration
16 citations, 0.15%
|
|
Agriculture (Switzerland)
15 citations, 0.14%
|
|
Applied Microbiology and Biotechnology
15 citations, 0.14%
|
|
Food and Bioproducts Processing
15 citations, 0.14%
|
|
Marine Drugs
15 citations, 0.14%
|
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