Flavour

Springer Nature
Springer Nature
ISSN: 20447248
journal names
Flavour
Publications
170
Citations
3 416
h-index
35
Publications
0
Citations
2 253
Top-3 citing journals
Top-3 countries
United Kingdom (63 publications)
USA (34 publications)
Germany (24 publications)

Most cited in 5 years

Found 
from chars
Publications found: 0

Top-100

Citing journals

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350
Food Quality and Preference
322 citations, 9.43%
International Journal of Gastronomy and Food Science
207 citations, 6.06%
Foods
168 citations, 4.92%
Frontiers in Psychology
116 citations, 3.4%
Flavour
84 citations, 2.46%
Journal of Sensory Studies
67 citations, 1.96%
Food Research International
57 citations, 1.67%
Appetite
50 citations, 1.46%
Beverages
40 citations, 1.17%
i-Perception
35 citations, 1.02%
Nutrients
31 citations, 0.91%
Journal of Agricultural and Food Chemistry
25 citations, 0.73%
Frontiers in Computer Science
24 citations, 0.7%
Journal of Culinary Science and Technology
23 citations, 0.67%
Journal of Applied Phycology
22 citations, 0.64%
Chemical Senses
22 citations, 0.64%
PLoS ONE
20 citations, 0.59%
LWT - Food Science and Technology
19 citations, 0.56%
Scientific Reports
19 citations, 0.56%
Food Chemistry
19 citations, 0.56%
Comprehensive Reviews in Food Science and Food Safety
19 citations, 0.56%
Cognitive Research: Principles and Implications
18 citations, 0.53%
British Food Journal
18 citations, 0.53%
Food and Function
17 citations, 0.5%
Trends in Food Science and Technology
16 citations, 0.47%
Applied Sciences (Switzerland)
16 citations, 0.47%
Lecture Notes in Computer Science
15 citations, 0.44%
Food Hydrocolloids
15 citations, 0.44%
Physiology and Behavior
14 citations, 0.41%
International Journal of Food Science and Technology
14 citations, 0.41%
Critical Reviews in Food Science and Nutrition
12 citations, 0.35%
Multisensory research
12 citations, 0.35%
Current Opinion in Food Science
12 citations, 0.35%
Frontiers in Nutrition
12 citations, 0.35%
Journal of Business Research
11 citations, 0.32%
International Journal of Human Computer Studies
11 citations, 0.32%
Journal of Retailing and Consumer Services
11 citations, 0.32%
Cell
11 citations, 0.32%
Current Research in Food Science
11 citations, 0.32%
Advances in Environmental Engineering and Green Technologies
11 citations, 0.32%
Journal of Food Science
10 citations, 0.29%
Innovative Food Science and Emerging Technologies
10 citations, 0.29%
Journal of Wine Research
9 citations, 0.26%
Psychology and Marketing
9 citations, 0.26%
Sustainability
9 citations, 0.26%
Journal of the Science of Food and Agriculture
9 citations, 0.26%
Algal Research
9 citations, 0.26%
Methods and Protocols in Food Science
9 citations, 0.26%
Molecules
8 citations, 0.23%
PeerJ
8 citations, 0.23%
IOP Conference Series: Earth and Environmental Science
8 citations, 0.23%
Chemosensory Perception
8 citations, 0.23%
Current Biology
8 citations, 0.23%
Erkenntnis
7 citations, 0.2%
European Journal of Marketing
7 citations, 0.2%
International Journal of Wine Business Research
6 citations, 0.18%
Journal of Food Composition and Analysis
6 citations, 0.18%
Food Science and Nutrition
6 citations, 0.18%
International Journal of Contemporary Hospitality Management
6 citations, 0.18%
Heliyon
6 citations, 0.18%
Food and Health
6 citations, 0.18%
Cognitive Science
5 citations, 0.15%
International Journal of Environmental Research and Public Health
5 citations, 0.15%
Nutrition Bulletin
5 citations, 0.15%
Food Chemistry: X
5 citations, 0.15%
Senses and Society
5 citations, 0.15%
European Food Research and Technology
5 citations, 0.15%
Australian Journal of Grape and Wine Research
5 citations, 0.15%
Quotatives
5 citations, 0.15%
Frontiers in Sustainable Food Systems
4 citations, 0.12%
Psychonomic Bulletin and Review
4 citations, 0.12%
Neuropsychologia
4 citations, 0.12%
Nutrition Reviews
4 citations, 0.12%
Food, Culture and Society
4 citations, 0.12%
Applied Acoustics
4 citations, 0.12%
Botanica Marina
4 citations, 0.12%
Fermentation
4 citations, 0.12%
International Journal of Molecular Sciences
4 citations, 0.12%
Tourism Management
4 citations, 0.12%
Journal of Texture Studies
4 citations, 0.12%
Perception
4 citations, 0.12%
European Archives of Oto-Rhino-Laryngology
4 citations, 0.12%
Asia Pacific Journal of Marketing and Logistics
4 citations, 0.12%
Brain and Cognition
4 citations, 0.12%
International Journal of Food Design
4 citations, 0.12%
Journal of Food Processing and Preservation
3 citations, 0.09%
Nutrition
3 citations, 0.09%
Applied Animal Behaviour Science
3 citations, 0.09%
Nature Communications
3 citations, 0.09%
Agronomy
3 citations, 0.09%
International Journal of Obesity
3 citations, 0.09%
Flavour and Fragrance Journal
3 citations, 0.09%
Food Reviews International
3 citations, 0.09%
Progress in Human Geography
3 citations, 0.09%
International Journal of Hospitality Management
3 citations, 0.09%
Journal of the Academy of Nutrition and Dietetics
3 citations, 0.09%
Journal of Foodservice Business Research
3 citations, 0.09%
Attention, Perception, and Psychophysics
3 citations, 0.09%
Current Opinion in Behavioral Sciences
3 citations, 0.09%
Frontiers in Physiology
3 citations, 0.09%
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300
350

Citing publishers

200
400
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1000
1200
Elsevier
1189 citations, 34.81%
Springer Nature
383 citations, 11.21%
MDPI
326 citations, 9.54%
Wiley
263 citations, 7.7%
Frontiers Media S.A.
190 citations, 5.56%
Taylor & Francis
117 citations, 3.43%
SAGE
81 citations, 2.37%
Association for Computing Machinery (ACM)
73 citations, 2.14%
Emerald
67 citations, 1.96%
Oxford University Press
54 citations, 1.58%
Cambridge University Press
42 citations, 1.23%
American Chemical Society (ACS)
33 citations, 0.97%
Royal Society of Chemistry (RSC)
33 citations, 0.97%
Public Library of Science (PLoS)
21 citations, 0.61%
Institute of Electrical and Electronics Engineers (IEEE)
19 citations, 0.56%
IGI Global
17 citations, 0.5%
Brill
13 citations, 0.38%
IOP Publishing
12 citations, 0.35%
Walter de Gruyter
10 citations, 0.29%
Cold Spring Harbor Laboratory
10 citations, 0.29%
Hindawi Limited
10 citations, 0.29%
PeerJ
9 citations, 0.26%
John Benjamins Publishing Company
7 citations, 0.2%
Intellect
7 citations, 0.2%
F1000 Research
6 citations, 0.18%
Hogrefe Publishing Group
6 citations, 0.18%
Ovid Technologies (Wolters Kluwer Health)
4 citations, 0.12%
Pharmaceutical Society of Japan
4 citations, 0.12%
The Royal Society
4 citations, 0.12%
University of Chicago Press
4 citations, 0.12%
Universitas Pendidikan Indonesia
4 citations, 0.12%
American Society for Nutrition
4 citations, 0.12%
Annual Reviews
4 citations, 0.12%
IntechOpen
4 citations, 0.12%
AIP Publishing
3 citations, 0.09%
MIT Press
3 citations, 0.09%
Social Science Electronic Publishing
3 citations, 0.09%
Ural State University of Economics
3 citations, 0.09%
EDP Sciences
2 citations, 0.06%
University of California Press
2 citations, 0.06%
Proceedings of the National Academy of Sciences (PNAS)
2 citations, 0.06%
American Physiological Society
2 citations, 0.06%
Mary Ann Liebert
2 citations, 0.06%
HACCP Consulting
2 citations, 0.06%
International Society for Horticultural Science (ISHS)
2 citations, 0.06%
Huazhong University of Science and Technology
2 citations, 0.06%
Tohoku University Medical Press
2 citations, 0.06%
Acoustical Society of Japan
2 citations, 0.06%
American Society of Brewing Chemists
2 citations, 0.06%
Korean Society of Food Science and Technology
2 citations, 0.06%
Academic Journals
2 citations, 0.06%
BMJ
2 citations, 0.06%
Russian Institute for Scientific and Technical Information - VINITI RAS
2 citations, 0.06%
Japan Society of Kansei Engineering
2 citations, 0.06%
Publishing House Helvetica (Publications)
2 citations, 0.06%
Bentham Science Publishers Ltd.
1 citation, 0.03%
Georg Thieme Verlag KG
1 citation, 0.03%
American Society for Microbiology
1 citation, 0.03%
American Association for the Advancement of Science (AAAS)
1 citation, 0.03%
American Society for Horticultural Science
1 citation, 0.03%
Portland Press
1 citation, 0.03%
American Speech Language Hearing Association
1 citation, 0.03%
Spandidos Publications
1 citation, 0.03%
Fuji Technology Press
1 citation, 0.03%
American Physical Society (APS)
1 citation, 0.03%
Sociedade Brasileira de Ciencia e Tecnologia de Alimentos
1 citation, 0.03%
Wageningen Academic Publishers
1 citation, 0.03%
Institute of Applied Biochemistry
1 citation, 0.03%
American Society of Animal Science
1 citation, 0.03%
Society for Neuroscience
1 citation, 0.03%
N T C Publications Ltd.
1 citation, 0.03%
Federation of American Societies for Experimental Biology (FASEB)
1 citation, 0.03%
Instituto Nacional de Investigacao Agraria e das Pescas
1 citation, 0.03%
Acta Physica Sinica, Chinese Physical Society and Institute of Physics, Chinese Academy of Sciences
1 citation, 0.03%
Academia Brasileira de Ciencias
1 citation, 0.03%
Swedish Nutrition Foundation
1 citation, 0.03%
LLC CPC Business Perspectives
1 citation, 0.03%
1 citation, 0.03%
Japan Association of Solvent Extraction
1 citation, 0.03%
Center for Academic Publications Japan
1 citation, 0.03%
eLife Sciences Publications
1 citation, 0.03%
Gifu University - United Graduate School of Agricultural Science
1 citation, 0.03%
Enviro Research Publishers
1 citation, 0.03%
China Science Publishing & Media
1 citation, 0.03%
Akademiai Kiado
1 citation, 0.03%
CSIRO Publishing
1 citation, 0.03%
American Society of Civil Engineers (ASCE)
1 citation, 0.03%
Japanese Society for Food Science and Technology
1 citation, 0.03%
JMIR Publications
1 citation, 0.03%
Centre for Evaluation in Education and Science (CEON/CEES)
1 citation, 0.03%
Endocrinology Research Centre
1 citation, 0.03%
Korean Society of Food and Cookery Science
1 citation, 0.03%
Cognizant, LLC
1 citation, 0.03%
Japanese Society of Animal Science
1 citation, 0.03%
The Korean Movement Disorder Society
1 citation, 0.03%
Equinox Publishing
1 citation, 0.03%
The Japanese Association for the Integrated Study of Dietary Habits
1 citation, 0.03%
Center for Strategic Studies in Business and Finance SSBFNET
1 citation, 0.03%
Sosyoekonomi
1 citation, 0.03%
Hans Publishers
1 citation, 0.03%
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1200

Publishing countries

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United Kingdom, 63, 37.06%
United Kingdom
63 publications, 37.06%
USA, 34, 20%
USA
34 publications, 20%
Germany, 24, 14.12%
Germany
24 publications, 14.12%
Denmark, 15, 8.82%
Denmark
15 publications, 8.82%
Japan, 10, 5.88%
Japan
10 publications, 5.88%
Australia, 8, 4.71%
Australia
8 publications, 4.71%
France, 6, 3.53%
France
6 publications, 3.53%
Spain, 6, 3.53%
Spain
6 publications, 3.53%
Netherlands, 5, 2.94%
Netherlands
5 publications, 2.94%
Canada, 4, 2.35%
Canada
4 publications, 2.35%
China, 3, 1.76%
China
3 publications, 1.76%
Greece, 3, 1.76%
Greece
3 publications, 1.76%
Israel, 3, 1.76%
Israel
3 publications, 1.76%
New Zealand, 3, 1.76%
New Zealand
3 publications, 1.76%
Italy, 2, 1.18%
Italy
2 publications, 1.18%
Norway, 2, 1.18%
Norway
2 publications, 1.18%
Switzerland, 2, 1.18%
Switzerland
2 publications, 1.18%
Argentina, 1, 0.59%
Argentina
1 publication, 0.59%
Belgium, 1, 0.59%
Belgium
1 publication, 0.59%
India, 1, 0.59%
India
1 publication, 0.59%
Malaysia, 1, 0.59%
Malaysia
1 publication, 0.59%
Finland, 1, 0.59%
Finland
1 publication, 0.59%
South Africa, 1, 0.59%
South Africa
1 publication, 0.59%
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70