Acta Scientiarum Polonorum, Technologia Alimentaria

Wydawnictwo Akademii Rolniczej w Poznaniu

ISSN: 16440730, 18989594

Публикации журнала в Cobalt

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SCImago

WOS

БС

БС3

Impact factor

0.8

SJR

0.269

CiteScore

2.5

Предметные категории

Food Science

Предметные области

Agricultural and Biological Sciences

Годы выпуска

2009-2023

Варианты названий

Acta Scientiarum Polonorum, Technologia Alimentaria

ACTA SCI POLON-TECHN

Страница журнала в БС

Сайт журнала

за всё время с 2020

Публикаций

432

Цитирований

3 252

Индекс Хирша

Публикаций

Цитирований

2 510

Топ-3 цитирующих журналов

Foods (147 цитирований)

Molecules (113 цитирований)

Nutrients (63 цитирования)

Топ-3 учёных по количеству статей

1 публикация в журнале

Натеги Лейла

95 публикаций, 501 цитирование, 7 рецензий

Индекс Хирша: 13

Исламский университет Азад, Тегеран

1 публикация в журнале

Никонорова Евгения

🥼 🤝

к.м.н.

37 публикаций, 799 цитирований, 10 рецензий

Индекс Хирша: 12

Всероссийский НИИ лекарственных и ароматических растений

Государственный научный центр дерматовенерологии и косметологии Минздрава РФ

1 публикация в журнале

Глуховский Артур

18 публикаций, 223 цитирования, 5 рецензий

Индекс Хирша: 8

Варшавский университет естественных наук

Наиболее цитируемые за 5 лет

Найдено

Название публикации

Найдено

Топ-100

Цитирующие журналы

	20 40 60 80 100 120 140 160
Foods	Foods, 147, 4.52% Foods 147 цитирований, 4.52%
Molecules	Molecules, 113, 3.47% Molecules 113 цитирований, 3.47%
Nutrients	Nutrients, 63, 1.94% Nutrients 63 цитирования, 1.94%
Food Chemistry	Food Chemistry, 58, 1.78% Food Chemistry 58 цитирований, 1.78%
Applied Sciences (Switzerland)	Applied Sciences (Switzerland), 56, 1.72% Applied Sciences (Switzerland) 56 цитирований, 1.72%
LWT - Food Science and Technology	LWT - Food Science and Technology, 51, 1.57% LWT - Food Science and Technology 51 цитирование, 1.57%
Food Research International	Food Research International, 44, 1.35% Food Research International 44 цитирования, 1.35%
Frontiers in Nutrition	Frontiers in Nutrition, 43, 1.32% Frontiers in Nutrition 43 цитирования, 1.32%
Antioxidants	Antioxidants, 42, 1.29% Antioxidants 42 цитирования, 1.29%
Journal of Food Processing and Preservation	Journal of Food Processing and Preservation, 39, 1.2% Journal of Food Processing and Preservation 39 цитирований, 1.2%
Critical Reviews in Food Science and Nutrition	Critical Reviews in Food Science and Nutrition, 35, 1.08% Critical Reviews in Food Science and Nutrition 35 цитирований, 1.08%
Food Bioscience	Food Bioscience, 34, 1.05% Food Bioscience 34 цитирования, 1.05%
Food Science and Nutrition	Food Science and Nutrition, 32, 0.98% Food Science and Nutrition 32 цитирования, 0.98%
Journal of Food Measurement and Characterization	Journal of Food Measurement and Characterization, 29, 0.89% Journal of Food Measurement and Characterization 29 цитирований, 0.89%
Journal of Food Science and Technology	Journal of Food Science and Technology, 28, 0.86% Journal of Food Science and Technology 28 цитирований, 0.86%
Scientific Reports	Scientific Reports, 28, 0.86% Scientific Reports 28 цитирований, 0.86%
International Journal of Molecular Sciences	International Journal of Molecular Sciences, 27, 0.83% International Journal of Molecular Sciences 27 цитирований, 0.83%
IOP Conference Series: Earth and Environmental Science	IOP Conference Series: Earth and Environmental Science, 24, 0.74% IOP Conference Series: Earth and Environmental Science 24 цитирования, 0.74%
International Journal of Food Science and Technology	International Journal of Food Science and Technology, 22, 0.68% International Journal of Food Science and Technology 22 цитирования, 0.68%
Plants	Plants, 22, 0.68% Plants 22 цитирования, 0.68%
Potravinarstvo	Potravinarstvo, 21, 0.65% Potravinarstvo 21 цитирование, 0.65%
Food Reviews International	Food Reviews International, 21, 0.65% Food Reviews International 21 цитирование, 0.65%
Processes	Processes, 21, 0.65% Processes 21 цитирование, 0.65%
European Food Research and Technology	European Food Research and Technology, 21, 0.65% European Food Research and Technology 21 цитирование, 0.65%
Trends in Food Science and Technology	Trends in Food Science and Technology, 20, 0.62% Trends in Food Science and Technology 20 цитирований, 0.62%
Fermentation	Fermentation, 20, 0.62% Fermentation 20 цитирований, 0.62%
Comprehensive Reviews in Food Science and Food Safety	Comprehensive Reviews in Food Science and Food Safety, 20, 0.62% Comprehensive Reviews in Food Science and Food Safety 20 цитирований, 0.62%
Heliyon	Heliyon, 19, 0.58% Heliyon 19 цитирований, 0.58%
Food Hydrocolloids	Food Hydrocolloids, 17, 0.52% Food Hydrocolloids 17 цитирований, 0.52%
Sustainability	Sustainability, 17, 0.52% Sustainability 17 цитирований, 0.52%
Biological Trace Element Research	Biological Trace Element Research, 16, 0.49% Biological Trace Element Research 16 цитирований, 0.49%
Food and Function	Food and Function, 16, 0.49% Food and Function 16 цитирований, 0.49%
Journal of Food Science	Journal of Food Science, 16, 0.49% Journal of Food Science 16 цитирований, 0.49%
Industrial Crops and Products	Industrial Crops and Products, 15, 0.46% Industrial Crops and Products 15 цитирований, 0.46%
Journal of Food Biochemistry	Journal of Food Biochemistry, 15, 0.46% Journal of Food Biochemistry 15 цитирований, 0.46%
Journal of Functional Foods	Journal of Functional Foods, 15, 0.46% Journal of Functional Foods 15 цитирований, 0.46%
Biocatalysis and Agricultural Biotechnology	Biocatalysis and Agricultural Biotechnology, 15, 0.46% Biocatalysis and Agricultural Biotechnology 15 цитирований, 0.46%
International Journal of Biological Macromolecules	International Journal of Biological Macromolecules, 15, 0.46% International Journal of Biological Macromolecules 15 цитирований, 0.46%
Frontiers in Microbiology	Frontiers in Microbiology, 15, 0.46% Frontiers in Microbiology 15 цитирований, 0.46%
Journal of Agricultural and Food Chemistry	Journal of Agricultural and Food Chemistry, 14, 0.43% Journal of Agricultural and Food Chemistry 14 цитирований, 0.43%
Frontiers in Sustainable Food Systems	Frontiers in Sustainable Food Systems, 13, 0.4% Frontiers in Sustainable Food Systems 13 цитирований, 0.4%
Agriculture (Switzerland)	Agriculture (Switzerland), 13, 0.4% Agriculture (Switzerland) 13 цитирований, 0.4%
AIP Conference Proceedings	AIP Conference Proceedings, 13, 0.4% AIP Conference Proceedings 13 цитирований, 0.4%
International Journal of Dairy Technology	International Journal of Dairy Technology, 13, 0.4% International Journal of Dairy Technology 13 цитирований, 0.4%
PLoS ONE	PLoS ONE, 13, 0.4% PLoS ONE 13 цитирований, 0.4%
Animals	Animals, 12, 0.37% Animals 12 цитирований, 0.37%
Journal of Food Process Engineering	Journal of Food Process Engineering, 12, 0.37% Journal of Food Process Engineering 12 цитирований, 0.37%
International Journal of Food Properties	International Journal of Food Properties, 11, 0.34% International Journal of Food Properties 11 цитирований, 0.34%
Food Science and Technology	Food Science and Technology, 11, 0.34% Food Science and Technology 11 цитирований, 0.34%
Frontiers in Pharmacology	Frontiers in Pharmacology, 11, 0.34% Frontiers in Pharmacology 11 цитирований, 0.34%
Food Chemistry: X	Food Chemistry: X, 11, 0.34% Food Chemistry: X 11 цитирований, 0.34%
Drying Technology	Drying Technology, 10, 0.31% Drying Technology 10 цитирований, 0.31%
Journal of the Science of Food and Agriculture	Journal of the Science of Food and Agriculture, 10, 0.31% Journal of the Science of Food and Agriculture 10 цитирований, 0.31%
ACS Food Science & Technology	ACS Food Science & Technology, 10, 0.31% ACS Food Science & Technology 10 цитирований, 0.31%
Poultry Science	Poultry Science, 9, 0.28% Poultry Science 9 цитирований, 0.28%
International Journal of Environmental Research and Public Health	International Journal of Environmental Research and Public Health, 9, 0.28% International Journal of Environmental Research and Public Health 9 цитирований, 0.28%
Frontiers in Plant Science	Frontiers in Plant Science, 9, 0.28% Frontiers in Plant Science 9 цитирований, 0.28%
Biomass Conversion and Biorefinery	Biomass Conversion and Biorefinery, 9, 0.28% Biomass Conversion and Biorefinery 9 цитирований, 0.28%
CYTA - Journal of Food	CYTA - Journal of Food, 9, 0.28% CYTA - Journal of Food 9 цитирований, 0.28%
Journal of Food Quality	Journal of Food Quality, 9, 0.28% Journal of Food Quality 9 цитирований, 0.28%
Foods and Raw Materials	Foods and Raw Materials, 9, 0.28% Foods and Raw Materials 9 цитирований, 0.28%
Evidence-based Complementary and Alternative Medicine	Evidence-based Complementary and Alternative Medicine, 9, 0.28% Evidence-based Complementary and Alternative Medicine 9 цитирований, 0.28%
Food Processing Techniques and Technology	Food Processing Techniques and Technology, 9, 0.28% Food Processing Techniques and Technology 9 цитирований, 0.28%
Food and Humanity	Food and Humanity, 9, 0.28% Food and Humanity 9 цитирований, 0.28%
Food Analytical Methods	Food Analytical Methods, 8, 0.25% Food Analytical Methods 8 цитирований, 0.25%
BioMed Research International	BioMed Research International, 8, 0.25% BioMed Research International 8 цитирований, 0.25%
Polymers	Polymers, 8, 0.25% Polymers 8 цитирований, 0.25%
Food and Bioprocess Technology	Food and Bioprocess Technology, 8, 0.25% Food and Bioprocess Technology 8 цитирований, 0.25%
International Journal of Food Science	International Journal of Food Science, 8, 0.25% International Journal of Food Science 8 цитирований, 0.25%
Nutrition and Food Science	Nutrition and Food Science, 8, 0.25% Nutrition and Food Science 8 цитирований, 0.25%
Antibiotics	Antibiotics, 7, 0.22% Antibiotics 7 цитирований, 0.22%
Journal of Food Composition and Analysis	Journal of Food Composition and Analysis, 7, 0.22% Journal of Food Composition and Analysis 7 цитирований, 0.22%
Natural Product Research	Natural Product Research, 7, 0.22% Natural Product Research 7 цитирований, 0.22%
Journal of Dairy Science	Journal of Dairy Science, 7, 0.22% Journal of Dairy Science 7 цитирований, 0.22%
Carbohydrate Polymers	Carbohydrate Polymers, 7, 0.22% Carbohydrate Polymers 7 цитирований, 0.22%
Journal of Ethnopharmacology	Journal of Ethnopharmacology, 7, 0.22% Journal of Ethnopharmacology 7 цитирований, 0.22%
British Food Journal	British Food Journal, 7, 0.22% British Food Journal 7 цитирований, 0.22%
Applied Food Research	Applied Food Research, 7, 0.22% Applied Food Research 7 цитирований, 0.22%
Reference Series in Phytochemistry	Reference Series in Phytochemistry, 7, 0.22% Reference Series in Phytochemistry 7 цитирований, 0.22%
Pharmaceuticals	Pharmaceuticals, 6, 0.18% Pharmaceuticals 6 цитирований, 0.18%
RSC Advances	RSC Advances, 6, 0.18% RSC Advances 6 цитирований, 0.18%
Microorganisms	Microorganisms, 6, 0.18% Microorganisms 6 цитирований, 0.18%
European Journal of Lipid Science and Technology	European Journal of Lipid Science and Technology, 6, 0.18% European Journal of Lipid Science and Technology 6 цитирований, 0.18%
Plant Foods for Human Nutrition	Plant Foods for Human Nutrition, 6, 0.18% Plant Foods for Human Nutrition 6 цитирований, 0.18%
Chemistry and Biodiversity	Chemistry and Biodiversity, 6, 0.18% Chemistry and Biodiversity 6 цитирований, 0.18%
Horticulturae	Horticulturae, 6, 0.18% Horticulturae 6 цитирований, 0.18%
3 Biotech	3 Biotech, 6, 0.18% 3 Biotech 6 цитирований, 0.18%
International Dairy Journal	International Dairy Journal, 6, 0.18% International Dairy Journal 6 цитирований, 0.18%
Preparative Biochemistry and Biotechnology	Preparative Biochemistry and Biotechnology, 6, 0.18% Preparative Biochemistry and Biotechnology 6 цитирований, 0.18%
Waste and Biomass Valorization	Waste and Biomass Valorization, 6, 0.18% Waste and Biomass Valorization 6 цитирований, 0.18%
Biomedicine and Pharmacotherapy	Biomedicine and Pharmacotherapy, 6, 0.18% Biomedicine and Pharmacotherapy 6 цитирований, 0.18%
Cereal Chemistry	Cereal Chemistry, 5, 0.15% Cereal Chemistry 5 цитирований, 0.15%
Czech Journal of Food Sciences	Czech Journal of Food Sciences, 5, 0.15% Czech Journal of Food Sciences 5 цитирований, 0.15%
Food Quality and Safety	Food Quality and Safety, 5, 0.15% Food Quality and Safety 5 цитирований, 0.15%
Agronomy	Agronomy, 5, 0.15% Agronomy 5 цитирований, 0.15%
Frontiers in Bioengineering and Biotechnology	Frontiers in Bioengineering and Biotechnology, 5, 0.15% Frontiers in Bioengineering and Biotechnology 5 цитирований, 0.15%
Biomolecules	Biomolecules, 5, 0.15% Biomolecules 5 цитирований, 0.15%
Advances in Nutrition	Advances in Nutrition, 5, 0.15% Advances in Nutrition 5 цитирований, 0.15%
International Journal of Food Engineering	International Journal of Food Engineering, 5, 0.15% International Journal of Food Engineering 5 цитирований, 0.15%
Herba Polonica	Herba Polonica, 5, 0.15% Herba Polonica 5 цитирований, 0.15%

	20 40 60 80 100 120 140 160

Цитирующие издатели

	100 200 300 400 500 600 700 800
Elsevier	Elsevier, 743, 22.85% Elsevier 743 цитирования, 22.85%
MDPI	MDPI, 703, 21.62% MDPI 703 цитирования, 21.62%
Springer Nature	Springer Nature, 409, 12.58% Springer Nature 409 цитирований, 12.58%
Wiley	Wiley, 310, 9.53% Wiley 310 цитирований, 9.53%
Taylor & Francis	Taylor & Francis, 169, 5.2% Taylor & Francis 169 цитирований, 5.2%
Frontiers Media S.A.	Frontiers Media S.A., 128, 3.94% Frontiers Media S.A. 128 цитирований, 3.94%
Hindawi Limited	Hindawi Limited, 52, 1.6% Hindawi Limited 52 цитирования, 1.6%
American Chemical Society (ACS)	American Chemical Society (ACS), 40, 1.23% American Chemical Society (ACS) 40 цитирований, 1.23%
Walter de Gruyter	Walter de Gruyter, 37, 1.14% Walter de Gruyter 37 цитирований, 1.14%
Royal Society of Chemistry (RSC)	Royal Society of Chemistry (RSC), 34, 1.05% Royal Society of Chemistry (RSC) 34 цитирования, 1.05%
IOP Publishing	IOP Publishing, 30, 0.92% IOP Publishing 30 цитирований, 0.92%
IntechOpen	IntechOpen, 25, 0.77% IntechOpen 25 цитирований, 0.77%
HACCP Consulting	HACCP Consulting, 22, 0.68% HACCP Consulting 22 цитирования, 0.68%
Bentham Science Publishers Ltd.	Bentham Science Publishers Ltd., 21, 0.65% Bentham Science Publishers Ltd. 21 цитирование, 0.65%
Kemerovo State University	Kemerovo State University, 19, 0.58% Kemerovo State University 19 цитирований, 0.58%
Emerald	Emerald, 18, 0.55% Emerald 18 цитирований, 0.55%
Oxford University Press	Oxford University Press, 16, 0.49% Oxford University Press 16 цитирований, 0.49%
SAGE	SAGE, 14, 0.43% SAGE 14 цитирований, 0.43%
King Saud University	King Saud University, 13, 0.4% King Saud University 13 цитирований, 0.4%
AIP Publishing	AIP Publishing, 13, 0.4% AIP Publishing 13 цитирований, 0.4%
Public Library of Science (PLoS)	Public Library of Science (PLoS), 13, 0.4% Public Library of Science (PLoS) 13 цитирований, 0.4%
Cambridge University Press	Cambridge University Press, 11, 0.34% Cambridge University Press 11 цитирований, 0.34%
Sociedade Brasileira de Ciencia e Tecnologia de Alimentos	Sociedade Brasileira de Ciencia e Tecnologia de Alimentos, 11, 0.34% Sociedade Brasileira de Ciencia e Tecnologia de Alimentos 11 цитирований, 0.34%
EDP Sciences	EDP Sciences, 10, 0.31% EDP Sciences 10 цитирований, 0.31%
SciELO	SciELO, 10, 0.31% SciELO 10 цитирований, 0.31%
Pleiades Publishing	Pleiades Publishing, 7, 0.22% Pleiades Publishing 7 цитирований, 0.22%
Czech Academy of Agricultural Sciences	Czech Academy of Agricultural Sciences, 7, 0.22% Czech Academy of Agricultural Sciences 7 цитирований, 0.22%
American Society for Nutrition	American Society for Nutrition, 7, 0.22% American Society for Nutrition 7 цитирований, 0.22%
IGI Global	IGI Global, 7, 0.22% IGI Global 7 цитирований, 0.22%
Asian Network for Scientific Information	Asian Network for Scientific Information, 6, 0.18% Asian Network for Scientific Information 6 цитирований, 0.18%
Tsinghua University Press	Tsinghua University Press, 6, 0.18% Tsinghua University Press 6 цитирований, 0.18%
American Society for Microbiology	American Society for Microbiology, 5, 0.15% American Society for Microbiology 5 цитирований, 0.15%
Korean Society for Food Science of Animal Resources	Korean Society for Food Science of Animal Resources, 5, 0.15% Korean Society for Food Science of Animal Resources 5 цитирований, 0.15%
Instytut Roslin i Przetworow Zielarskich	Instytut Roslin i Przetworow Zielarskich, 5, 0.15% Instytut Roslin i Przetworow Zielarskich 5 цитирований, 0.15%
Korean Society of Food Science and Technology	Korean Society of Food Science and Technology, 5, 0.15% Korean Society of Food Science and Technology 5 цитирований, 0.15%
The Gorbatov's All-Russian Meat Research Institute	The Gorbatov's All-Russian Meat Research Institute, 5, 0.15% The Gorbatov's All-Russian Meat Research Institute 5 цитирований, 0.15%
FSBEI HE Voronezh State University of Engineering Technologies	FSBEI HE Voronezh State University of Engineering Technologies, 5, 0.15% FSBEI HE Voronezh State University of Engineering Technologies 5 цитирований, 0.15%
Ovid Technologies (Wolters Kluwer Health)	Ovid Technologies (Wolters Kluwer Health), 4, 0.12% Ovid Technologies (Wolters Kluwer Health) 4 цитирования, 0.12%
Mary Ann Liebert	Mary Ann Liebert, 4, 0.12% Mary Ann Liebert 4 цитирования, 0.12%
American Institute of Mathematical Sciences (AIMS)	American Institute of Mathematical Sciences (AIMS), 4, 0.12% American Institute of Mathematical Sciences (AIMS) 4 цитирования, 0.12%
International Society for Horticultural Science (ISHS)	International Society for Horticultural Science (ISHS), 4, 0.12% International Society for Horticultural Science (ISHS) 4 цитирования, 0.12%
Korean Society of Food Science and Nutrition	Korean Society of Food Science and Nutrition, 4, 0.12% Korean Society of Food Science and Nutrition 4 цитирования, 0.12%
Cold Spring Harbor Laboratory	Cold Spring Harbor Laboratory, 4, 0.12% Cold Spring Harbor Laboratory 4 цитирования, 0.12%
Japan Oil Chemists' Society	Japan Oil Chemists' Society, 4, 0.12% Japan Oil Chemists' Society 4 цитирования, 0.12%
Scientific Research Publishing	Scientific Research Publishing, 4, 0.12% Scientific Research Publishing 4 цитирования, 0.12%
IMR Press	IMR Press, 3, 0.09% IMR Press 3 цитирования, 0.09%
Altai State University	Altai State University, 3, 0.09% Altai State University 3 цитирования, 0.09%
Wageningen Academic Publishers	Wageningen Academic Publishers, 3, 0.09% Wageningen Academic Publishers 3 цитирования, 0.09%
The Korean Society for Applied Biological Chemistry	The Korean Society for Applied Biological Chemistry, 3, 0.09% The Korean Society for Applied Biological Chemistry 3 цитирования, 0.09%
Enviro Research Publishers	Enviro Research Publishers, 3, 0.09% Enviro Research Publishers 3 цитирования, 0.09%
Institute of Electrical and Electronics Engineers (IEEE)	Institute of Electrical and Electronics Engineers (IEEE), 3, 0.09% Institute of Electrical and Electronics Engineers (IEEE) 3 цитирования, 0.09%
Brieflands	Brieflands, 3, 0.09% Brieflands 3 цитирования, 0.09%
F1000 Research	F1000 Research, 3, 0.09% F1000 Research 3 цитирования, 0.09%
Apex Publishing	Apex Publishing, 3, 0.09% Apex Publishing 3 цитирования, 0.09%
IOS Press	IOS Press, 2, 0.06% IOS Press 2 цитирования, 0.06%
Begell House	Begell House, 2, 0.06% Begell House 2 цитирования, 0.06%
Georg Thieme Verlag KG	Georg Thieme Verlag KG, 2, 0.06% Georg Thieme Verlag KG 2 цитирования, 0.06%
	, 2, 0.06% 2 цитирования, 0.06%
South African Assn. For The Advancement Of Science	South African Assn. For The Advancement Of Science, 2, 0.06% South African Assn. For The Advancement Of Science 2 цитирования, 0.06%
Microbiology Research Foundation	Microbiology Research Foundation, 2, 0.06% Microbiology Research Foundation 2 цитирования, 0.06%
Pensoft Publishers	Pensoft Publishers, 2, 0.06% Pensoft Publishers 2 цитирования, 0.06%
Spandidos Publications	Spandidos Publications, 2, 0.06% Spandidos Publications 2 цитирования, 0.06%
Edizioni Minerva Medica	Edizioni Minerva Medica, 2, 0.06% Edizioni Minerva Medica 2 цитирования, 0.06%
Faculty of Agriculture, Ain-Shams University	Faculty of Agriculture, Ain-Shams University, 2, 0.06% Faculty of Agriculture, Ain-Shams University 2 цитирования, 0.06%
Asian-Australasian Association of Animal Production Societies	Asian-Australasian Association of Animal Production Societies, 2, 0.06% Asian-Australasian Association of Animal Production Societies 2 цитирования, 0.06%
Veterinary World	Veterinary World, 2, 0.06% Veterinary World 2 цитирования, 0.06%
International Association for Food Protection	International Association for Food Protection, 2, 0.06% International Association for Food Protection 2 цитирования, 0.06%
American Society of Brewing Chemists	American Society of Brewing Chemists, 2, 0.06% American Society of Brewing Chemists 2 цитирования, 0.06%
Academia Brasileira de Ciencias	Academia Brasileira de Ciencias, 2, 0.06% Academia Brasileira de Ciencias 2 цитирования, 0.06%
Swedish Nutrition Foundation	Swedish Nutrition Foundation, 2, 0.06% Swedish Nutrition Foundation 2 цитирования, 0.06%
Academic Journals	Academic Journals, 2, 0.06% Academic Journals 2 цитирования, 0.06%
Oriental Scientific Publishing Company	Oriental Scientific Publishing Company, 2, 0.06% Oriental Scientific Publishing Company 2 цитирования, 0.06%
Science Alert	Science Alert, 2, 0.06% Science Alert 2 цитирования, 0.06%
S. Karger AG	S. Karger AG, 2, 0.06% S. Karger AG 2 цитирования, 0.06%
Akademiai Kiado	Akademiai Kiado, 2, 0.06% Akademiai Kiado 2 цитирования, 0.06%
Maad Rayan Publishing Company	Maad Rayan Publishing Company, 2, 0.06% Maad Rayan Publishing Company 2 цитирования, 0.06%
Knowledge E DMCC	Knowledge E DMCC, 2, 0.06% Knowledge E DMCC 2 цитирования, 0.06%
A and V Publications	A and V Publications, 2, 0.06% A and V Publications 2 цитирования, 0.06%
Krasnoyarsk State Agrarian University	Krasnoyarsk State Agrarian University, 2, 0.06% Krasnoyarsk State Agrarian University 2 цитирования, 0.06%
Asian Australasian Association of Animal Production Societies	Asian Australasian Association of Animal Production Societies, 2, 0.06% Asian Australasian Association of Animal Production Societies 2 цитирования, 0.06%
Maximum Academic Press	Maximum Academic Press, 2, 0.06% Maximum Academic Press 2 цитирования, 0.06%
Scientia Publishing House LTD	Scientia Publishing House LTD, 2, 0.06% Scientia Publishing House LTD 2 цитирования, 0.06%
Institute of Animal Reproduction and Food Research of the Polish Academy of Sciences	Institute of Animal Reproduction and Food Research of the Polish Academy of Sciences, 2, 0.06% Institute of Animal Reproduction and Food Research of the Polish Academy of Sciences 2 цитирования, 0.06%
Brill	Brill, 1, 0.03% Brill 1 цитирование, 0.03%
	, 1, 0.03% 1 цитирование, 0.03%
Proceedings of the National Academy of Sciences (PNAS)	Proceedings of the National Academy of Sciences (PNAS), 1, 0.03% Proceedings of the National Academy of Sciences (PNAS) 1 цитирование, 0.03%
American Physiological Society	American Physiological Society, 1, 0.03% American Physiological Society 1 цитирование, 0.03%
University of Nis	University of Nis, 1, 0.03% University of Nis 1 цитирование, 0.03%
Polish Scientific Publishers PWN	Polish Scientific Publishers PWN, 1, 0.03% Polish Scientific Publishers PWN 1 цитирование, 0.03%
American Society for Pharmacology and Experimental Therapeutics	American Society for Pharmacology and Experimental Therapeutics, 1, 0.03% American Society for Pharmacology and Experimental Therapeutics 1 цитирование, 0.03%
Universidade Federal do Rio de Janeiro	Universidade Federal do Rio de Janeiro, 1, 0.03% Universidade Federal do Rio de Janeiro 1 цитирование, 0.03%
Microbiology Society	Microbiology Society, 1, 0.03% Microbiology Society 1 цитирование, 0.03%
Acoustical Society of America (ASA)	Acoustical Society of America (ASA), 1, 0.03% Acoustical Society of America (ASA) 1 цитирование, 0.03%
Index Copernicus	Index Copernicus, 1, 0.03% Index Copernicus 1 цитирование, 0.03%
International Food and Agribusiness Management Association	International Food and Agribusiness Management Association, 1, 0.03% International Food and Agribusiness Management Association 1 цитирование, 0.03%
Japan Society for Analytical Chemistry	Japan Society for Analytical Chemistry, 1, 0.03% Japan Society for Analytical Chemistry 1 цитирование, 0.03%
PeerJ	PeerJ, 1, 0.03% PeerJ 1 цитирование, 0.03%
Eco-Vector LLC	Eco-Vector LLC, 1, 0.03% Eco-Vector LLC 1 цитирование, 0.03%
IWA Publishing	IWA Publishing, 1, 0.03% IWA Publishing 1 цитирование, 0.03%
	, 1, 0.03% 1 цитирование, 0.03%

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